The homemade
granola recipes below focus on hearty, whole ingredients and favor natural sweeteners over processed sugar.
Not exact matches
I have been making this
granola for a couple of years now, and it was my go - to
granola recipe... until I came across the
recipe you see
below.
Below are the kitchen tools I used to make this quick and simple
granola bar
recipe!
The
recipe below is my winning version and produces a
granola that has a lovely mild banana flavour, a little bit of spice and a lot of crunch.
The
granola bar
recipe I've outlined
below has my favorite ratios of oats, crispy cereal, nuts, and dried fruits, but it's really just a template.
I layered some up with banana, frozen blueberries, my favorite homemade
granola recipe which I've included for you
below Look for COCONUT DREAM Non-Dairy Yogurt in grocers» refrigerated sections nationwide.
In the
recipe below, I explain the ratios I used for these cardamom fig
granola bars, as well as how to add your own ingredients.
1 banana (medium, fresh) 1 cup frozen strawberries 2 tablespoons maple almond butter (
recipe below) 1 cup Califia vanilla almond milk 1/4 cup chocolate sea salt
granola (
recipe above)
Check out these tasty do - it - yourself
granola bar
recipes below.
Or make a batch of this delicious Cocoa - Coconut
Granola, also from our cookbook (
recipe below!)
In the meantime, whip this delicious
granola recipe up this weekend and let me know what you think in the comments
below.