Sentences with phrase «grape leaves recipe»

I'm in love with this recipe but especially excited by the grape leaves recipe.

Not exact matches

I had a bunch of grape tomatoes left over from a baby shower vegetable tray and thought I'd try and find a recipe to make them at home.

This recipe is for a 1 quart jar of marinated grape leaves that you can buy in a store.

I did add a few other things, I bought roisterer chicken to use for the other recipe (chicken salad with grapes) for my husband and decided to throw in some of the extra left over pieces, and then I added more sharp cheddar on top before adding the ritz topping and oh my!

* 1 1/4 pounds boneless, skinless fish fillets (any variety), at least 1 inch thick (I used wild Alaskan sablefish aka black cod that I purchased from Vital Choice) * 1 tablespoon organic coconut oil (the recipe calls for grapeseed oil but I prefer coconut oil) * 1/2 medium red onion, finely chopped * 1 teaspoon grated fresh ginger * 2 garlic cloves, minced or pressed * 1 pint grape tomatoes, cut in half if large * 1 teaspoon ground cumin * 1/2 teaspoon sea salt * 1/4 teaspoon black pepper * 1/2 teaspoon cayenne pepper (I omitted this in favor of using a fresh chile pepper) * 1 1/2 cups coconut milk (I used one can of organic «whole» coconut milk) * handful of fresh basil, preferable Thai basil, minced (note that this does not appear in the original recipe) * 1 tablespoon finely chopped chives (I left these out and added a minced hot chile pepper instead)

This traditional Greek dolmades recipe (stuffed vine / grape leaves) is the ultimate Greek vegetarian appetizer!

I've a weakness for stuffed grape leaves so as soon as I saw Liz's recipe I knew that those would most certainly make the cut.

RICHLAND, Wash. — Students in linked biology and chemistry courses worked with the Wine Science Center this semester to test «recipes» for composting wine pomace — the grape skins, stems and seeds left over from winemaking.

This recipe features three flavor combinations: strawberries and banana (red); kiwi; mango and mint leaves (green); and blueberries and grape juice (blue).