Sentences with phrase «grapes into»

You can experience firsthand the artistry and technical skills that transform grapes into fine wine.

If so, factor sour grapes into the credibility of the information.

Make all the red grapes into Bordeaux and all the white grapes into Chardeny as we don't have time to wait for barrel aging and all that stuff.

And since every author would like more sales than they get, it's easy to read sour grapes into this.

I harvested barley with a sickle, threshed and winnowed kernel from shaft, picked and weighed tomatoes, stamped grapes into juice for wine.

Then I cut my bunch of grapes into more manageable sizes for people to grab from.

Dip grapes into the melted coconut butter.

Grape - Berry Protein Smoothie Blending a handful of grapes into your smoothie will break down the nutrient - packed skin, making it easier for your body to absorb vitamin C, manganese, potassium, and other antioxidants.

Place 2 cups of halved organic grapes into a gallon size glass jar.

From the industrialization of chocolate to the art of turning grapes into bottles worth triple digits, Sethi tucks into the science, business and culture of our most treasured foods — and why they're at risk of extinction.

When wine growers turn their grapes into wine, they need to control a number of processes to bring out the desired flavour in the product that ends up in the wine bottle.

Cut grapes into quarters or choose a different option.

Students can't wait to show their physical education teacher what they have been eating, thrusting half - eaten apples and bags of grapes into the air for her approval.

Fish cookie cutters can help you transform an ordinary ham sandwich and grapes into a fun underwater world snack.

I'm super careful now to cut grapes into eighths or smaller..

I also cut up grapes into small pieces and put it on his tray table but those ended up on the floor (fine)-- he didn't see them as food, despite seeing me eat a few pieces in front of him.

Dehydrator: This guy has been kind of neglected in my kitchen the past few years (I mainly use it to make sprouted buckwheat crisps and to dry grapes into plump raisins in the fall), but since this blog has such a big archive of delicious raw dishes that call for time in the dehydrator, I'm including it in this list.

An «art» is defined by the desire of the winemaker to manipulate grapes into what he wants.

I pretty much always throw red grapes into my zoodles too.

Place the grapes into the syrup, simmering them for five minutes.

Place the grapes into the oven for 30 - 40 minutes or, just until the grapes shrink by half.

I think I need to work the rest of the grapes into dinner tonight.

Toss 1/2 an apple (sliced), 1/2 an orange (sliced), and 4 grapes into a glass.

Cut the grape into two half's and rub it over on your skin and left it overnight.

This spot has the perfect conditions, warm days and cool nights in summer, to lure this sensitive grape into a delightful vintage.

Not exact matches

Vineyard Management - the structure of the vineyard, including spacing and irrigation also play into the yield of the grapes.

She figured that would be her entrée into the business, until she could learn more and grow her own grapes.

Think about it; if you were unlucky enough to buy into the stock market at the peak in 2008, just before the financial crisis hit full force, your gains (excluding dividends) wouldn't buy you much more than two loaves of price - fixed bread at Loblaws and a bag of President's Choice sour grapes.

Whenever a discussion of alcohol comes up among members of my congregation, and someone mentions the story about Jesus turning water into wine for his first public miracle, one point is inevitably made: that the wine back then was watered down so much it had little or no alcoholic content, making it barely more than grape juice.

And they say: We will not put faith in thee till thou cause a spring to gush forth from the earth for us; Or thou have a garden of date - palms and grapes, and cause flyers to gush forth therein abundantly... Or thou have a house of gold; or thou ascend up into heaven, and even then we will put no faith in thine ascension till thou bring down for us a book that we can read.

Jesus made the water into wine and no it was not strong grape juice, if it was, the miracle was the party goers got drunk on grape juice.

I am trying to find out when it happened that the Lord's Supper turned into a highly ritualized service using a tiny quantity of wine or grape juice and unleavened bread.

Just enough grapes this year for one batch of jam — an experiment to combine all my favorite recipes into one.

Farro with Arugula, Grapes, and Pesto Lemon Vinaigrette combines many heart - healthy ingredients into a nutritional powerhouse salad.

Put into a jar or bottle with an airtight seal, and cover with olive, grape seed, peanut, or any oil that you like.

Cut the grapes in half and mix with the passion fruit flesh before stiring into the creamy samolina.

If you prefer a «melty» brie, pop the wheel onto a baking sheet and into the oven after you've remove the grapes, for just about three to five minutes.

For the salad: 2 pounds chicken, cooked and diced into bite - sized pieces 2 cups red seedless grapes 1/2 cup cashews, chopped 1 cup red onion, chopped 1 cup radishes, chopped 2 tablespoons curry powder salt & pepper, to taste cayenne pepper, to taste 1 cup mayonnaise 1 tablespoon hot mustard 1/2 cup cilantro, chopped 2 tablespoons of water

They can transform even those freakily perfect supermarket grape tomatoes into heaven on a plate, but if you manage to get your hands on the real deal from a greenmarket, well, I hope you're sitting down when you pop the first one in your mouth.

I can't get over how even tasteless grape tomatoes can be transformed into something this good!

This is a surprisingly tasty salad that goes with lots of dishes or is great by itself Ingredients One head of broccoli, chopped into small pieces 1 cup of red grapes, cut in half 1/4 cup of rasins or dried cranberries 2 pieces of cooked bacon...

Oookay... so those freakishly perfect grocery store grape tomatoes I just purchased are now going into the oven instead of on top of the salads that I was planning to make to go with the * double * batch of your buttermilk dressing that I just made!

1 rustic baguette, cut into 1/2 inch cubes 2 cups heirloom grape tomatoes, halved (or use large tomatoes) 14 oz artichoke hearts, halved 14 oz black olives 1 cup marinated mozzarella, cut in 1/2 inch pieces 1/2 cup basil leaves, thinly sliced, plus extra for garnish if desired 3 tablespoons extra virgin olive oil 2 tablespoons water 2 tablespoons balsamic vinegar 2 tablespoons Dijon mustard 1/2 teaspoon salt 1/2 teaspoon black pepper

cherry grape tomatoes 1/4 avocado (cut into slices) Italian seasoning (mine is a blend of a whole bunch of herbs)

Pour gnocchi into a large bowl and serve with grape tomatoes, red onion, cucumber, olives, and mint.

I don't think I have a favorite ethnic food, but I do love stuffed grape leaves and could just sit there popping them into my mouth, one after the other.

Where all the Greek Gods must of been under the marshmallow influence, along with cans of syrupy fruits like cherries red no. 5, pineapple chunks of yellow no. 5 undistinguished cubes of fruit matter, bright green grapes and that fluffy component all tied up into a sweet coma.

And just like my Turkey and White Cheddar with Caramelized Onion and Grape Grilled Cheese, this sandwich has moved into my favorite turkey creation rotation.

My typical lunch this summer has been a veggie salad, homegrown pickling cucumbers sliced thick and dipped into homemade guacamole or hummus, and grapes or strawberries or peaches.

South Australia's multi-million dollar wine industry is gearing up for another strong vintage, with early season grapes already trickling into the state's wineries.