They look
great as cake decoration and are perfect as edible gifts for the holiday season.
It works
great as a cake topping.
Not exact matches
Besides, Canadians need not worry,
as sales of the
great American snack
cake in this country, thanks to pre-existing licensing deals, are unaffected by the bankruptcy.
The tips you offered are
great but do you have any suggestions or ideas for us international investors who would like to get a slice of that delicious
cake called «financial freedom»
as well?
The waqfs were created for a
great variety of services, such
as the building and upkeep of water conduits, fountains, wells, roads, sidewalks, bridges, kitchens for the distribution of free meals, guest houses, homes for widows, schools, libraries, mosques, tekkes, cemeteries, open — air places for prayer, caravansaries to lodge full caravans of men and animals, clock - rooms for telling time, bakeries for distributing bread and
cakes to the poor, dispensaries, hospitals, public baths, shaded land on the roadside.
Like most
great chocolate
cakes, this is equally good
as a layer
cake or 9 by 13 inch sheet
cake.
I also like the size of the spatula
as it will work
great for
cakes and bars, too!
It went over
great and the groom, who requested the
cake as his favorite said it was the best German Chocolate Cake he had ever
cake as his favorite said it was the best German Chocolate
Cake he had ever
Cake he had ever had!
You don't have to use this
cake as a Christmas
cake; it just makes a
great alternative to one.
Hi Dan, its a
great substitute I used medium ground for this
cake as I wanted a corse grain but you can buy really fine ground cornmeal which would work well in a sponge
cake for a more delicate crumb.
Dear David,
as a master baker, I presume you have made French yoghourt
cake — a simple homemade
cake, but with a nice tart touch, and
great for adding sliced citrus fruit.
Our Merienda always includes a bread or
cake and I use
as inspiration this
great recipe Honey Maid Dulce de Leche Peanut Butter Topper, change some ingredients and trying a different approach, you know how we
as latinos love to eat a god piece of
cake at any hour of the day.
Both tasted
great, but the fondant decorations I assembled earlier in the week cracked
as I was placing them on the
cake, finally splitting in half.
Strawberries and whipped cream make a
great combination,
as do chocolate - covered strawberries of course, so it doesn't come
as a surprise that this chocolate, strawberry, whipped cream
cake is such a hit!
For those of you that don't know me, I'm Chef Dennis and it's my
great pleasure today to be here with you today and share a new cookie recipe with you.I have to start out by saying that while I'm not really a baker, it is something that I truly enjoy doing.While I have made my fair share of
cakes and pies, cookies are one treat that has eluded me.I do have my one go to cookie, courtesy of Alice Medrich, but I've pretty much beaten that one into the ground this year, and I knew I needed to expand my cookie repertoire.I started going through my cookbooks looking for inspiration, there were so many wonderful cookies to choose from, but in the end I decided upon a cookie that I had seen in my wife's December edition of Real Simple.The cover of the issue simply stated «30 impressive make - ahead cookies» and
as I looked through the magazine, nothing really grabbed me and then I turned the page to the last cookie, and there it was.......
By riffing on familiar and comforting desserts such
as banana cream pie, s» mores bars and cannoli —
as well
as by whipping up her own inventions like Butterfinger - flavored
cake or her famous Inception cookie (which for the uninitiated is an Oreo - stuffed chocolate chip cookie)-- Clara
Cakes is a
great option for couples who favor fun over fancy.
Great for birthday parties of all ages, this Dinosaur
Cake is sure to be one that will go down in history
as a family favorite!
I have been using your Traditional Irish Soda Bread
as my mainstay (use to be the carrot
cake cupcakes with added grated apple, poppy seeds, dates...) and at Easter I was missing the taste of Hot Cross Buns so I added 1 / 4cup currants, 1tsp cinnamon, 1 / 4tsp nutmeg, dash of clove & allspice and 1 / 4cup diced candied peel to the soda bread and it was a
great substitute.
The book is divided in seven chapters, with inviting titles such
as Scream For Ice Cream, Make You Feel
Great Cakes and Skinny Puddings.
As we move into fall, this
cake is a
great way to enjoy the last of what summer has to offer.
It tasted
as great as it looked... I was told this was my best
cake ever.
:) And if I'm willing to forget one or two details that aren't so
great on what I've seen of Gotham, I won't do the same with the almond paste I have in my freezer: there was some left from making Sarah Carey's cookies, so I used it in David Lebovitz»
cake —
as you can see, just
as a TV show my kitchen is packed with celebrities.
I made dinner rolls for the 1st time and they were a little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for
cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll...
as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch
as bread and
cake are a bit different... the 1st batch tased
great... just won't leave much room for food due to density...
as is the problem with lots of gluten free stuff... am I on the right track?
It could certainly stand on it's own
as a
great coffee
cake recipe.
When I made this
cake last week I immediately thought of how
great it would be
as part of a brunch spread.
This looks like a
great pound
cake recipe and I love the color in the pictures, looks just like the same tones of brown, white and pink
as the ice cream.
The flavour was
great, but
as someone questioned it, I think it might improve (I find this a lot with
cakes and muffins) after a day or so.
Hi Leanne, its so simple to make if you love lemon you'll love this and it goes
great with
cake as well
Both flavors are
great on Carrot
Cake, Pumpkin Pie Squares (shown below),
as well
as Pumpkin Pie and...
This
cake is
great to try
as one large
cake or in individual portions, so get out your cute glasses or glass bowls and give it a try!
But I wouldn't make this to replace a regular recipe unless I had to because if you're not gluten - free, then this is not
as good
as a
great wheat
cake.
I've made this
as a layer
cake several times and it is always
great.
Sweetened only with honey makes it not quite
as sweet
as cake, but it's still a
great treat!
Judi,
Great idea baking for 2 instead of a huge
cake and its temptation - especially when it is
as yummy and picture perfect
as your carrot
cake!
I also made your healthier carrot
cake which turned out just
as great:) Just so you know, I mentioned both recipes (and you guys!)
Wow what a yummy looking these, I love your
great experiment, I know my father liked it so much because he loved muffins and
cake as wel, as a profession I am also a Cake Designer and i love baking, thanks for sharing
cake as wel,
as a profession I am also a
Cake Designer and i love baking, thanks for sharing
Cake Designer and i love baking, thanks for sharing this
Slices of this fruit and nut
cake make for a
great accompaniment to a cheese plate,
as well
as an awesome gift basket component.
It still makes a
great cake when you use grated carrot, but I am only offering you all an insider tip
as a raw food caterer who has found that for a truly perfect carrot
cake to survive the freezer, it is best to remove the moisture from the carrots, juice them first, or at least try to squeeze out
as much of the juice from the grated ones
as you can.
Hi HDE, I don't drop by spoonfuls,
as per my instructions I just put cinnamon mixture on top the swil from top to bottom of
cake batter to
great swirls throughout
cake.
I have made this before
as cupcakes with devils food
cake and they came out
great.
We had a
great time all the food was amazing
as it new it would be:) Bryan especially liked the coleslaw thanks for sharing the recipe Could you post the recipe for the chocolate
cake and frosting So yummy!!
Originally the recipe was for a family fruit
cake, so it doesn't use
as much fruit
as a traditional Christmas
cake, but we think it makes a
great vegan alternative to Christmas
cake.
Flavor-wise, pumpkin is a natural fit with cornbread, and makes a
great baking ingredient in general,
as it keeps muffins (and
cakes, donuts, quick breads etc.) incredibly tender and moist — no dry, crumbly cornbread here!
The Depression Era Beer Bread Recipe is an easy bread to make and
great for a change of texture and flavour
as demonstrated by Michelle Green at the
Cake Bake & Sweets Show, Sydney 2014
Of course, crab
cakes are
great, but everyone knows that the best crab
cakes involve
as much crab
as possible.
To top it all — the chocolate frosting makes this
cake festive and
great for birthdays
as well.
One of the
greatest things I discovered after adopting plant - based diet was raw buckwheat — you can make boiled porridge, raw buckwheat porridge or ricotta, ricotta creams for
cakes or to eat
as is; to make cookies and pancakes, use soaked groats for buckwheat muffins and
cakes, just boil for -LSB-...]
As for the
cake flour, if you google «
cake flour substitute,» you should come up with a lot of
great info.
Single serving «microwave»
cakes are
great as a time saver and also
as an ingredient saver particularly when being a bit adventurous or experimental and you don't want to make a whole batch of
cake to find it tastes awful!
People are always puzzled on how to make a
cake that looks perfect and tastes
great whether it's have had
as an everyday desert or gourmet
cake.