Sentences with phrase «great at a dinner party»

These would even be great at a dinner party!
Jas these look so and would be great at a dinner party Amber Harrop recently posted... November Meal Planning
To say that you've been published sounds great at dinner parties, and is a surefire way to impress your mom's friends.
Candles are sexy, spiritual, and look great at dinner parties.

Not exact matches

The best way I can describe the people we want is like this: There are some people who throw great dinner parties because they really want to take care of their guests, and there are other people who are lousy at it because everything is a chore, everything is a problem.
The unworldly thinker is a figure of ancient legend: Socrates himself, of course, losing himself in thought at the threshold of a dinner party, as described in Plato's Symposium; or Thales, who reportedly fell into a well from looking at the stars; or Diogenes the Cynic, whose only request to Alexander the Great upon meeting him was that he get out of his sunlight.
This recipe makes enough frozen berry yogurt for eight people, so it's a great crowd pleaser that can be brought out at dinner parties or family gatherings.
Not only would these be a great appetizer at a dinner party, but they would be perfect for a well - rounded afternoon treat.
This recipe makes quite a bit, enough for at least two dinners for our family of five and is also a great dish for a potluck or party.
During dinner we also talked about how great these would be for an appetizer at a party.
They are a great little appetizer at your next fancy shmancy dinner party, as they are simple to make and hard to screw up!
It was extremely filling and would be great to have at a dinner party with crusty bread and a little salad.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroneAt Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroneat The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
So it does make for a great meal to serve at dinner parties and people usually love the cultural experience.
And a huge hit at a dinner party... Great use for all those fresh tomatoes growing in my garden!
Thickly sliced cucumbers topped with dollops of spicy tuna salad are great to serve to lunch guests or at a dinner party.
Thanks for sharing this great recipe at the What's for Dinner party!
Also great for little hands at dinner, or beautiful for a potluck summer party arranged on a platter.
It's also great for potlucks, picnics and dinner parties, since you can serve it at room temperature (actually it's best that way).
Be sure to check out the list of participating bloggers at the end of my post to see the great contributions to the #BertolliGoldLabel dinner party!
Formal lunch or dinner parties can be great fun at home.
Whether it «s an intimate dinner in her penthouse apartment or a New Year «s Day party for 200 at her country home in Long Grove, she entertains with a distinctive style and great self - assurance.
As the late great Harold Fisher, treasurer of the Brooklyn Democratic Party, and less importantly, chairman of the Metropolitan Transportation Authority, once said at one of THEIR dinners: «Look at this!
These are also great for a tea party, shower, dinner party — actually you can serve them at any party, or anytime.
These stuffed spuds could be a great dish at a causal dinner party with a few options of fillings and garnishes to suit your guests taste preferences.
I served these for a Friday night dinner instead of our usual pizza, but they would also be great appetizers at a tailgate party... or any kind of party!
Looks gorgeous and would be great at my next dinner party.
One if by Land, Two if by Sea is a great spot for wedding anniversary dinners, and private parties can be arranged where the whole place is at your disposal.
I'm family oriented i enjoy great outdoors I'm also great cook an i love to travel i enjoy hosting dinner party's at same time showing my partner how much i appreciate him an our time together i love fine dining dancing easy talk to
Even though Micha stands Norman up at a dinner party hosted by a wealthy businessman (Josh Charles), getting him embarrassingly ejected from the private gathering, three years later Micha is elected Israel's Prime Minister and Norman has a connection that gives him great influence.
Her gyrating and instigating are beautifully fused in Mike Mills's 20th Century Women, in which she plays Abbie, a soul - hungry Woody Woodpecker punkhead in a Lou Reed T - shirt who spazzes out to Talking Heads and the Clash, takes her teenage roomie to the nearest mosh pit, and conducts a blunt tutorial on menstruation at a dinner party presided over by a squinty and supremely unamused Annette Bening (never greater).
You'll even get tips on successfully handling board meetings or becoming great company at a classic dinner party.
Judd hosted dinner parties and social gatherings, and had a genuine curiosity for new ideas and debate about the intersection of art, culture, history, and politics at a time of great tumult and change in the United States and the world.
At its root, the formula for a great dinner party is pretty simple: find a bunch of people with unique and interesting perspectives, bring them together, ask a few questions, and get them talking.
Have you ever sat next to a stranger at a dinner party who seemed to know EVERYTHING about a particular topic, and could generate all kinds of great i...
Making it not so favorable for the low light captures, thus, not a great camera to take out at your dinner table, or for those Saturday night parties.
And while no one wants to hear about how great you are at your next dinner party, you should boast (in moderation) about yourself on your resume.
Cooked bacon sandwiches for Sprogs» breakfast (to remove temptation from fridge for The Great Famine of 2012); did grocery shopping; bought Husband six - pack of beer for New Year's Eve party; bought chooks 25 kg bag of scratch mix; staggered to car with 25 kg bag of scratch mix; washed and hung out two loads of washing; filled recycling bin with empty bottles and cartons; baked eggshells to make grit for chooks; assembled wraps for Husband and Sprogs for lunch; baked banana bread to use up manky banana supplies; baked biscuits with Sprog 2, who doesn't like banana bread; shut back door 50 times to stop plague of mozzies getting in; shut front door 20 times to stop plague of mozzies getting in; killed lots of mozzies; threw out old magazines and newspapers; put crap away from recent car trip; cleaned chook shit out of chook house; sorted three baskets of clean laundry; unpacked and repacked diswasher; returned to supermarket for forgotten essentials: toilet paper, broccoli, sparklers and last shot of caffeine before The Great Famine of 2012; cooked dinner; washed Sprogs» hair and painted Sprog 2's toenails rainbow colours for New Year's Eve party; copped grief from Husband for painting Sprog 2's toenails (some sexualisation nonsense); went to New Year's Eve Party; reluctantly abandoned third glass of French champagne after being reminded of designated driver status; drove Husband and Sprogs home from New Year's Eve party; took Unisom; collapsed in bed at 11.5party; bought chooks 25 kg bag of scratch mix; staggered to car with 25 kg bag of scratch mix; washed and hung out two loads of washing; filled recycling bin with empty bottles and cartons; baked eggshells to make grit for chooks; assembled wraps for Husband and Sprogs for lunch; baked banana bread to use up manky banana supplies; baked biscuits with Sprog 2, who doesn't like banana bread; shut back door 50 times to stop plague of mozzies getting in; shut front door 20 times to stop plague of mozzies getting in; killed lots of mozzies; threw out old magazines and newspapers; put crap away from recent car trip; cleaned chook shit out of chook house; sorted three baskets of clean laundry; unpacked and repacked diswasher; returned to supermarket for forgotten essentials: toilet paper, broccoli, sparklers and last shot of caffeine before The Great Famine of 2012; cooked dinner; washed Sprogs» hair and painted Sprog 2's toenails rainbow colours for New Year's Eve party; copped grief from Husband for painting Sprog 2's toenails (some sexualisation nonsense); went to New Year's Eve Party; reluctantly abandoned third glass of French champagne after being reminded of designated driver status; drove Husband and Sprogs home from New Year's Eve party; took Unisom; collapsed in bed at 11.5party; copped grief from Husband for painting Sprog 2's toenails (some sexualisation nonsense); went to New Year's Eve Party; reluctantly abandoned third glass of French champagne after being reminded of designated driver status; drove Husband and Sprogs home from New Year's Eve party; took Unisom; collapsed in bed at 11.5Party; reluctantly abandoned third glass of French champagne after being reminded of designated driver status; drove Husband and Sprogs home from New Year's Eve party; took Unisom; collapsed in bed at 11.5party; took Unisom; collapsed in bed at 11.50 pm.
They would make a great «new home» gift or treat yourself and add a touch of sophisticated country style to your table while you entertain friends at a dinner party.
Measuring 240 cm, the Rembrandt Dining Table comfortably seats eight, making it a great choice for the frequent dinner party host, or anybody who requires some extra space at their dining table.
A great solution for big family occasions and dinner parties is an extending dining set, which day - to - day can be used at its smaller size and then easily extended when needed to seat extra guests.
Since then, we have had casual and formal dinner parties ranging in size from 8 to 120 and had a great time at all of them.
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