Sentences with phrase «great energy food»

Fortunately for potato lovers and health - conscious people, they also happen to be one of the best sources of complex carbohydrates and thus function as a great energy food.
One Idaho Potato delivers 26 grams of carbohydrates and functions as a great energy food.

Not exact matches

As energy costs increase, it will cost more to ship food across great distances, which will ultimately be reflected in the price on the grocery store shelf.
«Great perks (free food, free coffee bar rivals Starbucks, free juice bar, free ice cream bar, just free bars... I can go on), great energy in the company to get things done (motivated by a sense of how much of a difference the products make in the lives of people in earning their livelihood or taking it to the next leGreat perks (free food, free coffee bar rivals Starbucks, free juice bar, free ice cream bar, just free bars... I can go on), great energy in the company to get things done (motivated by a sense of how much of a difference the products make in the lives of people in earning their livelihood or taking it to the next legreat energy in the company to get things done (motivated by a sense of how much of a difference the products make in the lives of people in earning their livelihood or taking it to the next level).
You have inspired me to be refined sugar and process food free for almost a year now, and it gives me great energy for my kids!!
I made (attempted) these energy bites with no food processor and no raw cacao and they don't look nice but they still taste pretty great!
I (attempted) these energy bites with no food processor and no raw cacao so they didn't turn out looking this nice but they still taste pretty great!
We added a new great taste and 85 mg of plant - based caffeine to our Amazing Grass Green Food Blend for an added kick of energy.
Toaster oven — great for reheating anything that can be done in a conventional oven (keep foods crispy) but with less energy.
This energy is the reason coconut oil is a great detox food.By slowly incorporating coconut oil into your food your body will be accustomed to this healthy fat.
Super foods for energy and well being Some fruits come from far away, for example, goji berries, passion fruit, but lots of great fruits are also found in our gardens and fields — for example, -LSB-...]
It's great to make a fresh pot daily, so you can really harness the energy in the food.
Smoothies are a great energy booster They are a natural way to loose some pounds A simple way to boost your immune system They are much better than fast food Improve your energy and your -LSB-...]
Millet Recipe Round Up from great whole food websites Millet Pomegranate Salad with a Basil Chimichurri Dressing Carrot Millet Muffins with Currants The Millet Energy Salad Fennel Mustard Rockfish with a Broiled Orange and Radish Millet Salad Asian Millet Salad with Mango
«At Kelkin, our great tasting food has helped to bring joy and energy to generations of families for over 40 years.
I'm starting more and more to see food as fuel, and finding out what works the best for me in terms of my energy levels, mood, recovery and repair after exercise and what makes me feel great inside and out.
Known as an ancient super-fruit, dates offer a delicious caramel and toffee taste and are great for sweetening, binding and enriching the taste of different food products, ranging from breakfast cereals and energy bars to condiments, chutneys, cakes and ice - creams.
Our raw organic cacao beans are a great tasting and energy boosting food.
Berries are such a great source of nutrients called polyphenols, which make them and the foods they are mixed with a lovely slow energy releaser, perfect to avoid those unwanted energy highs and then lows after eating refined sugar.
Paul says eating foods raw may result in: Increased energy Weight management Quicker meals Lower cost Great taste
By adding together some of nature's top foods that are high in Omega - 3's — like walnuts and cranberries — this recipe has selected only the best - of - the - best super food ingredients to give you a great source of healthy energy.
I tend to feel great and have energy afterwards, which is what food is ACTUALLY supposed to do (not just taste good).
They are not only filling and hydrating, they are great for long - term food storage and provide a dense source of energy through protein and healthy Omega fats, not to mention a host of other nutrients.
These chocolate peanut butter energy bites are just perfect as «on - the - go» snack, they are great to keep a stash on hand for those times when you simply need a quick, little burst of energy, but don't want to eat a junk - food snack or don't really want a meal.
Just oats» FlapjacksFibre - filled energy food packed full of wonderfully nutritious certified gluten & wheat - free oats with a slight gingery kick.Treat yourself naturally... In bringing up our family we firmly believed that «good food promotes good health», so we took great care in preparing our own lunchbox snacks and treats.
Don't get me wrong, I love it but sometimes I just don't have the energy to create a new recipe so I head to the internet for inspiration... these recipes are inspired by two great chefs from the Food Network, Ina Garten and Emeril Lagasse.
CLIF CRUNCH bars were created by athletes and foodies in the CLIF Kitchen who know how to make great - tasting foods that provide a great source of energy.
This technique also works great with protein shakes (like my Oatmeal Raisin Cookie Protein Shake or Pumpkin Cheesecake Smoothie), energy balls (like my Chocolate Brownie Energy Balls), and Ice creams (like my Chocolate Banana Ice Cream, among others) to get that coveted flavor and texture fix without the guilt of eating highly refined and fattening energy balls (like my Chocolate Brownie Energy Balls), and Ice creams (like my Chocolate Banana Ice Cream, among others) to get that coveted flavor and texture fix without the guilt of eating highly refined and fattening Energy Balls), and Ice creams (like my Chocolate Banana Ice Cream, among others) to get that coveted flavor and texture fix without the guilt of eating highly refined and fattening foods.
Things like organic foods, energy saving lights, eco toilets and household composters are all great ways to help keep the planet safe.
We have been hugely impressed by the energy and enthusiasm we have witnessed among school cooks, caterers, teachers, nutritionists, parents, volunteers, charity workers and many others working to make school food great.
A Bon Appetit feature on eating green offered some great, easy tips; from that feature, we now resist the urge to open the oven door to check on baking (lost heat), opt for the knife over the food processor (save electricity, build muscle), and don't let water boil excessively (save energy).
On the economic and business side, emphasis was put on the importance of being part of single European home market with access to over 250 million people for British business, industry, jobs, and future prosperity; greater bargaining strength in matters related to issues such as energy and trade negotiations; and the ability to take advantage of the Common Agricultural Policy with the price stability and guaranteed food supplies that it brought with it.
Green Alliance advocates Britain take a more activist stance on energy and food conservation, alongside greater spending on renewable energy production, to protect against further price shocks and the volatility that always seems to send prices up rather than down.
As UN member nations have committed to implement the goals by 2030, the research suggests that far greater emphasis should be placed on considering cross-sectoral dynamics between energy, water, food, gender and education when considering wider public policy goals.
Professor Morris said a greater understanding of the role of energy rich foods and dieting on microbial changes is important, given the current obesity epidemic and the prevalence of yo - yo dieting in Western countries.
Cities themselves consume resources, including food, timber, water and energy, harvested over vastly wider areas than the land that they physically occupy, and this greater footprint needs to be considered in any overall assessment to get a true picture.
And those five problems are climate change, petro - dictatorship — the rise of Russia, Iran, Saudi Arabia and Venezuela — energy and natural resource supply, and demand constraints, and we see that from food to fuel today, biodiversity loss, the fact that we are right now in the middle of the sixth great extinction phase in the Earth's history that we know of; and finally something I call energy poverty, the 1.6 billion people on the planet we [who] still have no on - off switch in their life because they've no direct grid electricity.
«I sort of suggested that they needed to build a phone line from the Ministry of Agriculture to the Ministry of Energy so they could talk with each other,» he explains, «because decisions made in the Ministry of Energy would likely have a far greater effect on the future of China's food supply than those made in the Ministry of Agriculture.»
The loss of habitats is the greatest threat to the endangered orangutans, and now a new study says their existence could be further jeopardized if conservation efforts don't include reintroducing these great apes into natural environments with enough high - energy food for them to survive.
«The greatest increase in appetite rating was for energy - dense, high - carbohydrate foods,» Shlisky and her co-authors noted.
«When we reduce our energy (food) intake during dieting, resting metabolism decreases to a greater extent than expected; a phenomenon termed «adaptive thermogenesis» — making weight loss harder to achieve,» Professor Byrne said.
«This new timeline has significant implications in helping us to understand this period of human evolution — cooked food provides greater energy, and cooking may be linked to the rapid increases in brain size that occurred from 800,000 years ago onwards.
«Plant science is a great topic because people are much more aware of the effects of climate change and the challenges of food and energy production right now,» said Burke.
«Plant science is a great topic because people are much more aware of the effects of climate change and the challenges of food and energy production right now,» says Burke.
They are dubbed nature's energy snack and are great brain food to help keep you alert while at work.
In these terms, when you consume food with a higher thermic effect that requires more energy to be metabolized, your body will burn more calories in the process of digestion, resulting with a greater metabolic boost.
The marketing of energy drinks as revitalizing, hydrating energy - boosters full of nourishing vitamins is one of the greatest ironies in the food business today, since they actually contain an incredible amount of sugar and are not healthy for your organism on so many levels.
Whether you're interested in eating more raw foods, losing weight, increasing your energy, or just feeling better all around, a healthy raw breakfast is a great place to start.
Coconut oil, avocados, eggs, and, if you eat meat, grass - fed beef and wild - caught salmon, are all great forms of whole food fat for your energy!
Then this is a great way to start — and it will pay off with more energy and peace as you are released from food addictions and extra weight.
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