Sentences with phrase «great flavor base»

Lime and honey give vinaigrette SUCH a great flavor base, this dressing and slaw sound delicious.

They are a staple and a great flavor base for so many meals.

Not exact matches

gluten - free bakers have ignited such a great rediscovery of flavors based upon other flours, the real definition.

«is designed to be a base ingredient and is a great way to build flavor and texture without adding fat.»

This recipe packs a lot of flavor with just a few ingredients and is a great option if you are egg - free or simply just don't like the flavor of mayonnaise - based coleslaw like me.

These delectable Mexican Quinoa Stuffed Peppers are a hearty, plant - based entree that is easy to make, packed with flavor and doubles as a great meal - prep option!

Adding Flavor: Wilton's Buttercream Icing recipe is a great base for your favorite flavorings and extracts.

Based on the information provided I bought this boneless ribeye roast with all that great marbling, which means it will have a ton of flavor.

The KRAFT Real Mayo Mayonnaise makes for a great base, and the Parmesan cheese adds a great flavor.

But beyond that, by having very mild flavor, it becomes a great way to create a creamy base for all kinds of recipes while sneaking in a little extra vegetables into your meals.

It's a great recipe, simple and straight forward, and really has a depth of flavor that tomato - based chili lacks.

What I love about this recipe is that its easy, requires minimal ingredients, packs flavor, uses truffle oil & rosemary (faves), has little calories, is great for entertaining, has a crunch factor, and more nutrients than the traditional potato based fries!

Flatbread is such a great base for a variety of flavors and your tomato, goat cheese, and arugula version looks delicious!

It is also a great way to show how easy and affordable plant based foods can be without sacrificing any flavor or enjoyment.

The tomatoes just give the vegan slow cooker chili a great thick, but not heavy base to complement the other flavors.

It's got the rich tomato base, is full of hearty beans, and has great texture and flavor from the corn, kale and other veggies.

So I thought - this would make a great cake base for other flavors!

The Magic Bullet does a great job of «dicing» the onions, garlic, and ginger, the base of many Indian recipes; I add a jalapeno for extra flavor and heat.

It also makes a great base for guacamole flavor variations.

A super food indeed, roasted beets have a great earthy flavor and are a great base base for summer salads.

Cranberry Orange Sauce — This simple 3 - ingredient cranberry sauce is great on its own, or as the base for different flavor variations.

Crepes are a great base to enjoy the bright hues and bursting flavors of fresh berries.

Crispy yet chewy slices of herb - flavored focaccia go well with dips and make great bases for a large variety of toppings.

The base recipe is great, and provides lots of room for switching up the flavors and mix - ins.

Just like pizza crust it is a type of bread dough and this base has a great flavor to it.

It's all about building up layers of flavor with the sweet vegetable base then turning whatever you add to it into a beautiful meal with great spice and attitude.

Its a great base to do whatever you'd like with — here I spice it up with some flavors of the season, but you can also add chopped chocolate, nuts, or dried fruit to the dough.

Here's how it works: tahini, with its slightly nutty, rich, savory flavor, makes a great base for some oozy vegan cheese, and unlike some other vegan cheese bases, it's already blended up for you and ready to go.

It is a butter - based cake with great depth of flavor from the white chocolate.

I've attempted to use your base here, without sweetners and berries, but it seems to have a salty / eggy flavor which isn't GREAT.

AguaFruta is a beverage based on aguas frescas that is perfect for those who seek a healthy drink, and comes in several delicious flavors: mango, hibiscus, guava, pineapple and orange; also try the «light» version of AguaFruta that offers the same great taste but with less calories.

This is a great base to use for any flavor.

Of course, it also makes a great base for your favorite flavor upgrades.

«The silky texture and rich flavor of Amy's Organic Refried Beans with Green Chiles make a great base for many dishes, including a burrito filling or bean dip,» says Nava Atlas, author of Vegan Soups and Hearty Stews for All Seasons.

It adds lots of great flavor with minimal calories, and lots of plant - based nutrition!

I love fruit - based hot sauces with seafood; and while Naga Sabi lacked any fruitiness in its flavor profile, it would be great with a vast assortment of grilled or oven - baked fish fillets, shrimp or scallops.

Each great tasting flavor provides 400 calories of plant - based nutrition, plus the same caffeine you'd get from a cup of coffee or tea.

It's not traditional, by any means: strata is usually an egg - based dish, but this version uses blended tofu and some awesome flavors to make it an great vegan brunch dish.

This yogurt has a great texture and flavor, plus is high in plant - based protein and calcium!

As these recipes, developed by chef Camille Becerra — most recently of Navy in New York City — show, taking the time to create a great base of flavor is actually the ultimate shortcut, and sometimes it doesn't take that long at all.

What I like about this granola recipe is that it is a great base for any flavor combination your heart desires.

This features a great combination of hearty sausage with creamy potato soup base and tasty flavors.

But this is a great base with a ton of flavor, great vegetable based protein and fat, and gives your body the fuel you need to keep going.

Packed with complex carbs, oatmeal is probably one of the most popular breakfast meals in the world — being relatively neutral in taste, it can be a great base on which to play around with flavors and toppings, it's easy to prepare and it's chock full of fiber which supports weight loss!

Add some nutritional yeast for cheesy flavor, carrots for color and sweetness (we eat with our eyes as much as our mouth), and a splash of apple cider vinegar for acid, and you've got the base of a great mac and cheese, nachos, loaded baked potatoes, and more.

will make a great base substitution for the sauce — just adjust the seasonings to accommodate the lack of flavor tahini provides.

I cook with tempeh often because it is a great source of fermented food, it easily soaks up the other flavors making it a good base, and it is loaded with protein and fiber.

«The silky texture and rich flavor of Amy's Organic Refried Beans with Green Chiles make a great base for many dishes, including a burrito filling or bean dip,» says Nava Atlas, author of Vegan Soups and Hearty Stews for All Seasons.

The chocolate flavor tastes great on it's own and makes a great base for a smoothie.

Pumpkin has a very mild flavor and makes a great base for the Thai flavors.