Great food menu, staff and location.
Not exact matches
In 2013, the government has tightened regulations on ingredients, restaurants have changed up their
menus and customers gained
greater knowledge of what goes into their
food.
But instead of bringing expansive, overwhelming
menus to people in smaller cities, Good Uncle wants to cook and sell just a few items from the world's most iconic restaurants — the two most popular salads from a place like Sweetgreen, for example, or the most popular pizza from Roberta's in Brooklyn — in smaller, non-NFL cities, like New Haven or Syracuse, places that have dense populations but lack easy access to
great food.
We do get a lot of customer feedback to make sure that we're appropriately priced across our whole
menu, and the
great news is as you think about what we talked about on our brand health metric Worth What You Pay, we're making
great progress on that front, but that's really generated on the yields with the 4 for $ 4, and what we need to do is make sure that the customer feels that our core and LTO items are appropriately priced for the value that we're providing, and that's not just what you put into the
food, but that's what you create as the total customer experience to make sure they feel good, that it's worth what they pay.
I find his
menu's sometime intimidating so it is not always for everyone but I think his
food is
great.
Rosewater in Edgartown has a
great menu of sandwiches (all of which can be made in bowl form instead) and an array of prepared
foods.
Now scroll on down for some
great articles and recipes from my fellow healthy
food and nutrition bloggers and this week's
menu plan!
The breadth of the
menu is itself a feature but this would be wasted if the
food itself was not
great.
I'm looking forward to relaxing, planning some
great food for my
menu next week, possibly prepping some of those items so it's easier to stay on track.
Nearly 20 years and 65 restaurants later, Yard House still leads the way with
great food, classic rock and a vast selection of draft beer while evolving into an award - winning dining destination known for its
menu of American favorites, crafted cocktails and endless fleet of tap handles featuring the best American craft beer and imports.
«We have a staff full of employees who care and take pride in what they do, and a
menu full of
great food — that is the definite key to success.»
Nearly 20 years and 59 restaurants later, Yard House still leads the way with
great food, classic rock and a vast selection of draft beer while evolving into an award - winning dining destination known for its
menu of American favorites, crafted cocktails and endless fleet of tap handles featuring the best American craft beers and imports.
That — combined with our many
food quality and
menu improvements, and a new focus on service — has resulted in
great feedback from our guests, as well as our franchisees,» Kramp continues.
Although paying homage to classic artists is a key element, the restaurants also had to have
great food and an extensive beer
menu.
Desserts don't have to be «off the
menu» if you are wise with your
food choices and ingredients
Great post as always JJ!
At UFood, we've spent years perfecting a
menu that tastes
great — but also has lower fat and calories than typical fast -
food.
It is always
great when the restaurant stuff know their job and are able and willing to help you with your
food choices and even veganize meals on
menu!
Good news for Meat Free Monday supporters: the UK can expect to see more vegetarian restaurants, more omnivorous restaurants providing creative and inspirational meat - free options as part of regular
menus, more pre-prepared vegetarian convenience
food in supermarkets as well as an overall
greater acceptance of vegetarian diets and their associated benefits.
Great Northern
Food Hall offers Nordic inspired food with seasonal menus that showcase the New York region's best prod
Food Hall offers Nordic inspired
food with seasonal menus that showcase the New York region's best prod
food with seasonal
menus that showcase the New York region's best produce.
This salad can clearly be made with any protein of your choice but I wanted to share my taco tofu recipe that is
great over nachos, in tacos or wherever you would traditionally use ground beef / chicken or turkey —
great way to incorporate more plant based
foods into you
menu.
Fabulous
Food also provides
great menus and quick service via our Corporate Delivery Service.
This is supported by the results of a 2013 Mintel study that revealed 23 % of adults had ordered more, healthier fast
food menu items in 2013 compared to 2012, with younger adults aged 18 - 34 having the
greater tendency to do so.
The seven - course
menu with wine pairings will feature side - by - side preparations of classic dishes from two of the
greatest food destinations world over.
«The $ 4 BBQ Bunch allows our guests to bite into a more wallet - friendly option while still delivering a
great tasting, top quality burger packed with flavor, and with the popularity of barbecue
food booming across the country, coupled with the fact that outdoor grilling season is right around the corner, these new
menu items are a natural fit to meet rising demand for barbecue flavored dishes.
Choose from one of three value - driven tasting
menus and be glad you're in Texas's
greatest food city.
WE LOVE: At the adjacent bakery's lunch service, chef David Sweeney's «good - for -
menu» makes healthy
food taste
great
The award - winning company uses high - quality ingredients in its innovative and constantly expanding
menu, serving delicious barbecue items from across the country, and always providing
great food at a fair price.
To enhance the daily eating experience by partnering with our customers to bring
great flavors to life on
menus and in
food products.
Headquartered in Boston, Mass., UFood Grill is a franchisor of fast - casual
food service restaurants, offering consumers a better - for - you
menu to meet the growing demand for healthy options made with fresh ingredients that taste
great.
About UFood Grill Headquartered in Boston, Mass., UFood Grill is a franchisor of fast - casual
food service restaurants, offering consumers a better - for - you
menu to meet the growing demand for healthy options made with fresh ingredients that taste
great.
Having showcased his talents at some of the world's most prestigious hotels, Rassinoux will be responsible for leading all
food and beverage operations at the 998 - room resort including the opening of a new Italian restaurant in summer 2013 as well as infusing SuperFoodsRX ® ingredients into the
menus to create
great tasting and healthy options for all guests.
The
food's
great, but it doesn't prepare you for what's to come in the evenings, when Park throws down a white tablecloth and serves a single group of six diners the «juhnyuk tasting,» a seven - course
menu that refracts the
foods of his Korean - born, New Jersey — raised upbringing through the techniques he accrued working the line at fine - dining spots in Chicago.
While Dairy Queen's action to remove soda is a
great first step — we urge all fast -
food restaurants to further improve upon their healthy options for children and adults by serving whole grain rolls, offering more fruit and vegetable options, reducing sodium across the
menu, and adopting a comprehensive policy to limit the marketing of unhealthy
food to children.
Chef Carrie Baird (Brazen, Euclid Hall, Rioja) has taken
great care to create a Paleo and Gluten - Free
menu that satisfies all — from diners who exclusively eat from a Paleo and Gluten - Free diet by choice, to those suffering from various
food allergies or intolerances, to those who simply would like to eat more mindfully once in a while.
That definitely has impacted the
food at EMP and NoMad, but also I'll find ways to incorporate dishes and flavors from my childhood into the
menu — the milk and honey dessert is a
great example of that.
While I do incorporate those ideas into the Waterleaf
menu, here I am focused more on American cuisine and the many ways American chefs are bringing
great ideas from many
food cultures into their dishes,» Tilkian said.
«We take
great pride in our
food and believe that the new drink additions are a
great complement to our existing
menu.»
Offering a focused
menu with simple choices,
great value, delicious
food and world - class customer service, Chick»n Rice has plans for rapid expansion in the Bay Area and beyond.
Founded by Joe and John Lanni (sons of the
Great Steak & Potato Co. founder Nicola Lanni), Currito focuses on «globally inspired, locally sourced»
food with virtually all
menu items made from scratch and prepped in - house.
I can not say enough about the royal service and the family concierge service — very speedy and extremely pleasant and helpful with room service, romantic bath setup, pillow
menu (fun), and in the RS lounge there is
great food, internet access and the Miami Herald for US news:
I think it is important to point out that this isn't just an issue for middle class families who care deeply about their child's diet and are able to provide abundant healthy
food choices but school
menus have
great impact on many, many poor children who, through no fault of their own and often with no agency to change the situation, end up being pawns in the lunch tray wars.
The
menu wasn't finalized yet so I can't speak to price, but the
food was
great, the service was very friendly, and the view of the Atlantic Ocean is priceless.
I can not tell you what your picky - eating three - year old will prefer, but Kristal's family's
food gems were: the Village Haus restaurant in Fantasyland (was tucked away but had a
great menu and kids meals including a toddler meal!)
On one project, we worked with a group of
great students at Henry Sibley High School in St. Paul, MN, along with a local chef, and the
food service staff, to come up with a new school lunch
menu item.
Filled with lots of
great menu planning ideas; tips, tricks, and reusable product suggestions to make lunch fun; inspiring color photographs, advice on dealing with
food allergies and so - called picky eaters; and more than 160 tried and true recipes, Weelicious Lunches takes, lunchtime planning from hassle to joy!
Weather permitting, sit on the patio... The cheerful yellow umbrellas contrast so nicely with the stone of centuries past, and the classic Italian
menu is
great comfort
food.
While we bowled we ordered
food and they had a
great deal going on where you received a free game card with every item ordered from their special
menu.
Filled with lots of
great menu planning ideas; tips, tricks, and reusable product suggestions to make lunch fun; inspiring color photographs, advice on dealing with
food allergies and... [Read More]
Next, plan your
menu and pick up some
great recipe ideas for
food and drinks.
Just the other day I heard a
great story about a
food service director who had resisted change for years — and responded angrily and defensively to any criticism of her
menus.