Sentences with phrase «great go to recipe»

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He added though that when the temptation during a suffocating point in a relationship may be to escape, couples should consider going away together: «I think there's a great deal to be said for going away together, on your own, preferably if you've got children without your children and investing in your relationship - that is without any doubt at all the best recipe for success.»

So sorry but as I've not tried this one myself I sadly can't tell if it's going to be good enough, but generally the Magimix and the Kenwood processors are great and work really well for my recipes.

I usually go to M&S in Paris just to get supplies of hummus and proper builder's tea but since I actually eat hummus by the tubful, this would probably be more cost effective Thanks for the great recipes!

Thank you for having these great recipes they really helped me from going back to unhealthy sweets and junk food.

This recipe looks great, i'm going to make it for a BBQ this weekend.

Great daal recipe, definitely going to try this, thank you!

Last call for the $ 19.99 BB Recipe Archive Special) Dear Friends and Fellow Bakers, Welcome to the Great Pumpkin month and all the great pumpkin baking that goes witGreat Pumpkin month and all the great pumpkin baking that goes witgreat pumpkin baking that goes with it!

Thanks for such great recipes — going to try the brownies next!

Hi Ella, just found this recipe and going to make it tonight, it looks great!

i plan on this as my go to cheese now, thankyou for another great recipe!

great recipe - tried this last night and it will be my new go to recipe for sweet potatoes - fast and flavorful and easily adaptale for a variety of other sweet potatoe uses

oh boy this sounds great I love crockpot recipes going to try this one with a dash of Amaretto in it too!

Second time making this — great go - to banana bread recipe.

Make sure to go visit Gallo to learn more about their wine and how well it pairs with tailgate food, as well as some great recipes.

Sometimes going back through the archives and recreating old recipes is one of the greatest ways to expand the diversity of one's blog.

Their website a great go - to resource for thousands of time - tested recipes, plus baking videos, vintage cookbooks and more.

Karen Solomon has great recipes and made sure that the cookbook is fun to read, even if you aren't going to cook at the moment.

Hi Diane, I love your daughters recipe for the wraps, I want to try it, she is going to be a great cook just like you.

One question I get asked a lot is how to come up with different recipes and have more variety with meals, so I'm going to be talking about that more this month (great for those of you who tend to make New Year's resolutions around cooking more and eating healthier food!).

I have never cooked anything in a crock pot before, I always use my dutch oven, after seeing all the great recipes lately, I think I'm going to have to break down and buy one.

I've had a lot of great feedback on this recipe in particular so if you're happy to try a new one I would give this one a go.

I like mine thick, dense, yet creamy, so I was very pleased with the result of this great recipe, which I sort of combined with my own go - to recipe for a plain cheesecake that I have already perfected over time.

We have some other great Thai recipes for you to try: Give our 10 Minute Thai Noodle Soup a go, or maybe our Vegetarian Pad Thai.

It was so great to finally come across a recipe that was so delicious, easy to make, and makes me feel like I'm not missing out on yummy treats... this was so wonderfully cakey it felt like a treat that was going to make me so sick... and it didn't!

I found a great recipe for cornbread to go along with my crockpot 3 - bean chili (coming soon, I promise!)

I think Edamame is a great choice — I wish I could find it at our local shops but I usually have to go to the city — I buy salted ones in their pods that are great for snacking but also have had them podded which is great for recipes — thanks for including my sushi — highly recommend you try it — and I think I must try your dip — looks so beautiful

They also make really great breakfast and snack recipes; simply prep ahead of time and store in glass jars in the fridge to grab and go.

Looks like I'm going to be getting a lot of great recipes from this blog.

So I'm always looking for new recipes which is great timing cause I'm totally going to make this and eat it all!

To be honest I also went to make a third, with the half and half flour mix, and noticed I did not have enough pumpkin so I subbed in some banana (sorry to go so far off the beaten path with your recipe) but it also came out greaTo be honest I also went to make a third, with the half and half flour mix, and noticed I did not have enough pumpkin so I subbed in some banana (sorry to go so far off the beaten path with your recipe) but it also came out greato make a third, with the half and half flour mix, and noticed I did not have enough pumpkin so I subbed in some banana (sorry to go so far off the beaten path with your recipe) but it also came out greato go so far off the beaten path with your recipe) but it also came out great.

Sometimes I'll buy a packet of fresh ones for a recipe and then have leftovers that go to waste over the next few days; this is a great idea!

Easy to read, a lot of great food shots to go with the recipes.

Recipe looks great, I'm going to buy peanut butter specially for it.

Thanks go again to Isa Chandra Moskowitz for another great vegan recipe!

So I googled «banana muffins» and this recipe was the first one to pop up and it sounded great, so I went with it!

Dear Elena, I love the recipe the bread is sooo yummmy thank you so much for such a great recipe, instead of making it in a loaf pan, I made it in a muffin pan for smaller portion and I could freeze the muffins if I wanted to and it would not go to waste..

The directions and ingredient lists are simple, with great photos to go along with the recipes.»

For those of you that don't know me, I'm Chef Dennis and it's my great pleasure today to be here with you today and share a new cookie recipe with you.I have to start out by saying that while I'm not really a baker, it is something that I truly enjoy doing.While I have made my fair share of cakes and pies, cookies are one treat that has eluded me.I do have my one go to cookie, courtesy of Alice Medrich, but I've pretty much beaten that one into the ground this year, and I knew I needed to expand my cookie repertoire.I started going through my cookbooks looking for inspiration, there were so many wonderful cookies to choose from, but in the end I decided upon a cookie that I had seen in my wife's December edition of Real Simple.The cover of the issue simply stated «30 impressive make - ahead cookies» and as I looked through the magazine, nothing really grabbed me and then I turned the page to the last cookie, and there it was.......

It's always great to have a go - to cracker recipe.

This gives you a great understanding of the recipe and why it is put together the way it is and it gives you the tools to go even further in modifying it if you'd like.

Gon na try the recipe for cutlets soon, looks great

If you're ever in the market for a milder gingerbread (but with a great consistency), check out Rose Levy Berenbaum's recipe from her Christmas Cookies book — it's been my go - to for years (although the dark color in this one is gorgeous.

I've been struggling to find great breakfast recipes since I've had to go gluten free, this looks great!

When choosing a dessert to follow up your great Thanksgiving dinner ideas, you can go with classic pumpkin recipes, or you can try something new like Apple Pie A La Zing (pg.28).

Sounds great, going to add this to my FPBlog Recipe book.

This is going to be a great recipe to try next.

Now I really really need to go buy molasses, so many great recipes right now with molasses!

This recipe goes out to my rib - loving father The one other time I made ribs, it was such a mess, and they really didn't turn out all that great.

You are my go - to - site now for everything, so it'll be great to have a paper version of you (well, your great recipes and wit and wisdom) to lay flat on my countertop (totally love the lay - flat feature).

This is the best raw vegan mozzarella and the only one so far... So simple to make and has a wonderful texture!I have never made anything with psyllium husk before, but from now on I am definitely going to use it and experiment with it!Thank you so much for your great recipe, greenevi!