Sentences with phrase «greater global food»

Benefits could include greater global food production as Canada and Russia warm up, lower winter death rates, etc. 3.

For more than 50 years fossil fuels and fertilizers have been the key ingredients in much greater global food production and distribution.

From an efficiency perspective, global agricultural productivity is currently on track to meet the greater global food demand.

Not exact matches

The good news is that the more than 5,500 leaders surveyed worldwide for this year's Global Opportunity Report sees great new market potential in addressing the risk of the global food cGlobal Opportunity Report sees great new market potential in addressing the risk of the global food cglobal food crisis.

At a point when the global economy fails, for whatever reason, it will make a great deal of difference whether countries produce the food they need.

Christmas is a truly a global celebration, spent with family, friends and great food.

Give that Fair Food Week is deliberately centred around World Food Day, it is a great response to the local, national and global challenges to food sovereigFood Week is deliberately centred around World Food Day, it is a great response to the local, national and global challenges to food sovereigFood Day, it is a great response to the local, national and global challenges to food sovereigfood sovereignty.

At the same time, with global population expected to grow to 9 billion people by 2050, the FAO also reports global food production must be 70 percent greater than today's level.

Food formulators wanting a greater global perspective — and more sourcing options — should consider Food ingredients (Fi) Europe & Natural ingredients (Ni) 2015, one of the top 10 events worldwide for the food and beverage indusFood formulators wanting a greater global perspective — and more sourcing options — should consider Food ingredients (Fi) Europe & Natural ingredients (Ni) 2015, one of the top 10 events worldwide for the food and beverage indusFood ingredients (Fi) Europe & Natural ingredients (Ni) 2015, one of the top 10 events worldwide for the food and beverage indusfood and beverage industry.

Scotland Food & Drink is a unique leadership organisation - supported by the Scottish Government - tasked with growing the value of Scotland's food and drink sector, making it more profitable and delivering greater global success in a challenging and competitive marFood & Drink is a unique leadership organisation - supported by the Scottish Government - tasked with growing the value of Scotland's food and drink sector, making it more profitable and delivering greater global success in a challenging and competitive marfood and drink sector, making it more profitable and delivering greater global success in a challenging and competitive market.

Since its initial report in 2011, the committee has monitored global progress on food and nutrition security issues and explored three aspects in greater depth — the role of technology and innovation in agriculture, opportunities for advancing nutrition security, and the need for environmentally, socially, and economically sustainable agricultural systems.

Analysis of Australia's competitive landscape has indicated that of the 25 sectors assessed, Australia had the greatest advantage in agribusiness, which was also one of the largest global opportunities identified.18 The food processing sector was also deemed to be in a position of high advantage and opportunity.

«GLG's high Reb M product line provides many different options for our customers who are seeking improved taste, greater calorie and added sugar reduction, and clean label solutions for their latest food and beverage innovations,» adds Rod Schanefelt, director, ADM, GLG's global sales and marketing partner.

Increased quality and a greater focus on digitisation in factories are two key trends identified in a recent global survey of 120 decision makers in the international food and beverage industry.

«Bangladesh has emerged as a global model for combating hunger and obtained great success in becoming a country of food surplus from chronic food shortages.

Although increased global concern about the environment is largely focused on single - use plastics at present, the importance of sustainable design will play a much greater role in all packaging decisions; returnable and 100 % recyclable glass, with its well - established collection infrastructure across Europe, is well placed to provide customers with fresh options for all their food and drink products.

I'm heartened at the efforts to reduce food loss and waste that have gained traction in the past year, and with even greater action by governments and businesses we can accelerate global progress toward Target 12.3.»

All great news as Australia is no longer known as «the lost continent» in global food sovereignty circles.

GENEVA (Reuters)- Unhealthy diets pose a greater risk to global health than the increasingly regulated sale of tobacco and governments should move fast to tax harmful food products, a United Nations investigator said on Monday.

«I'm excited to reach more people with my cooking, bringing food that tastes great, and is also healthy and well - sourced, to a place where global travelers can enjoy.»

This, combined with rising global demand for food «gives Australia a great opportunity to drive jobs and investment growth for the future,» he said.

We will discuss signs of readiness, allergies and sensitivities, purées vs. textured food, family recipes, global flavors, «Baby - Led Weaning», and tricks and tips for getting your baby off to a great start.

«In terms of the food security of the first food, the global breastfeeding movement continues to call for greater vigilance around the more aggressive marketing of baby and toddler foods, using new promotional avenues on the internet, especially social networking, via mothers» clubs, educational foundations targeting students, and as business interest NGOs etc..

It is with great pleasure and solidarity that WABA announces the launch of the global report Right to Food and Nutrition Watch 2012, entitled «Who Decides About Global Food and Nutrglobal report Right to Food and Nutrition Watch 2012, entitled «Who Decides About Global Food and NutrGlobal Food and Nutrition?

Researchers have identified five enzymes that are essential to the survival of a parasitic worm that infects livestock worldwide and is a great threat to global food security.

It's an exciting and unique discovery that has great global commercial potential to resolve some of the most challenging human health and food concerns facing us today.»

French Agriculture Minister Bruno Le Maire warned this week that the warmest and driest spring in half a century could slash wheat yields and might even push up world prices despite the U.N. Food and Agriculture Organization's predicting a bumper global crop due to greater plantings.

During the evening, the team highlighted the GM's work to support communities across the Sahel in climate resilient development, as part of the Great Green Wall initiative and its efforts to scale up the Great Green Wall Initiative, to jointly «Grow a World Wonder», since the Great Green Wall is part of the solution to many global challenges, including food security, conflict prevention and environmental migration.

Year to year variability of food production will become greater, which will make global food markets more unpredictable.

A new study found that the threat of climate change to global food production is greater than previously thought.

Climate change could pose an even greater threat to global food production than previously thought, according to new research.

A University of Queensland team has made a discovery that could help conquer the greatest threat to global food security — pests and diseases in plants.

«Bangladesh has emerged as a global model for combating hunger and obtained great success in becoming a country of food surplus from chronic food shortages.

They do particularly pick on processed meats, but in terms of global crises: «There is a... tsunami brewing, namely, we are seeing the confluence of growing constraints on water, energy, and food [supplies] combined with the rapid shift toward greater consumption of all animal source foods,» which, they note, are «inefficient, wasteful, and polluting.»

Today, powerful and well - funded agribusiness uses its political clout to manipulate politicians and public perception, all while seeking greater power over the global food system.

They're packed with protein and, as global warming continues to make high - quality meat less universally accessible, a great eco-friendly food option.

A growing global population is largely responsible for greater food demand but alternative fuels like ethanol also play role in increasing demand.

Example include McDonald's, which many believe bears responsibility for the obesity epidemic in this country (see Fast Food Nation and Super Size Me), and Goldman Sachs, which many blame for the global financial crisis (see The Great American Bubble Machine).

The Fast Food: Global Industry Guide forecasts the global fast - food market will reach $ 130 billion by 2012, a number that hasn't gone unnoticed by some of the world's great chef - entrepreneurs seeking to leave their culinary mark — and cash in — on the ever - ballooning trend of «fast casual» dinFood: Global Industry Guide forecasts the global fast - food market will reach $ 130 billion by 2012, a number that hasn't gone unnoticed by some of the world's great chef - entrepreneurs seeking to leave their culinary mark — and cash in — on the ever - ballooning trend of «fast casual» dGlobal Industry Guide forecasts the global fast - food market will reach $ 130 billion by 2012, a number that hasn't gone unnoticed by some of the world's great chef - entrepreneurs seeking to leave their culinary mark — and cash in — on the ever - ballooning trend of «fast casual» dglobal fast - food market will reach $ 130 billion by 2012, a number that hasn't gone unnoticed by some of the world's great chef - entrepreneurs seeking to leave their culinary mark — and cash in — on the ever - ballooning trend of «fast casual» dinfood market will reach $ 130 billion by 2012, a number that hasn't gone unnoticed by some of the world's great chef - entrepreneurs seeking to leave their culinary mark — and cash in — on the ever - ballooning trend of «fast casual» dining.

«It is a great and important task to safeguard all the genetic material that is crucial to global food security,» said Jon Georg Dale, Norway's Minister of Agriculture and Food, in a statemfood security,» said Jon Georg Dale, Norway's Minister of Agriculture and Food, in a statemFood, in a statement.

There are lots of good restaurants in Manila, but few are as consistent in delivering great food and excellent service as Las Flores, serving upscale Spanish cuisine in Bonifacio Global city!

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«Year - to - year variability of food production will become greater, which will make global food markets more unpredictable,» Challinor said.

The greatest use of global water resources by far originates with growing and producing food and beverages, according the United Nations World Water Development Report 2015.

Air pressure changes, allergies increase, Alps melting, anxiety, aggressive polar bears, algal blooms, Asthma, avalanches, billions of deaths, blackbirds stop singing, blizzards, blue mussels return, boredom, budget increases, building season extension, bushfires, business opportunities, business risks, butterflies move north, cannibalistic polar bears, cardiac arrest, Cholera, civil unrest, cloud increase, cloud stripping, methane emissions from plants, cold spells (Australia), computer models, conferences, coral bleaching, coral reefs grow, coral reefs shrink, cold spells, crumbling roads, buildings and sewage systems, damages equivalent to $ 200 billion, Dengue hemorrhagic fever, dermatitis, desert advance, desert life threatened, desert retreat, destruction of the environment, diarrhoea, disappearance of coastal cities, disaster for wine industry (US), Dolomites collapse, drought, drowning people, drowning polar bears, ducks and geese decline, dust bowl in the corn belt, early spring, earlier pollen season, earthquakes, Earth light dimming, Earth slowing down, Earth spinning out of control, Earth wobbling, El Nià ± o intensification, erosion, emerging infections, encephalitis,, Everest shrinking, evolution accelerating, expansion of university climate groups, extinctions (ladybirds, pandas, pikas, polar bears, gorillas, whales, frogs, toads, turtles, orang - utan, elephants, tigers, plants, salmon, trout, wild flowers, woodlice, penguins, a million species, half of all animal and plant species), experts muzzled, extreme changes to California, famine, farmers go under, figurehead sacked, fish catches drop, fish catches rise, fish stocks decline, five million illnesses, floods, Florida economic decline, food poisoning, footpath erosion, forest decline, forest expansion, frosts, fungi invasion, Garden of Eden wilts, glacial retreat, glacial growth, global cooling, glowing clouds, Gore omnipresence, Great Lakes drop, greening of the North, Gulf Stream failure, Hantavirus pulmonary syndrome, harvest increase, harvest shrinkage, hay fever epidemic, heat waves, hibernation ends too soon, hibernation ends too late, human fertility reduced, human health improvement, hurricanes, hydropower problems, hyperthermia deaths, ice sheet growth, ice sheet shrinkage, inclement weather, Inuit displacement, insurance premium rises, invasion of midges, islands sinking, itchier poison ivy, jellyfish explosion, Kew Gardens taxed, krill decline, landslides, landslides of ice at 140 mph, lawsuits increase, lawyers» income increased (surprise surprise!)

Thus, absent fossil fuels, global cropland would have to increase by 150 percent to meet current food demand, but conversion of habitat to cropland is already the greatest threat to biodiversity.

The recent dramatic losses of thousands of honey bee colonies due to colony collapse disorder (CCD) and other causes [6], [7] has not only created great concerns in the scientific and agricultural community but has also highlighted the ever increasing risk of future crises in the global food supply due to our sole dependence on single pollinator species [8].

«Reconciling agriculture and conservation is one of the century's greatest challenges,» says the study's lead author, Ben Phalan, a zoologist with the Cambridge University Strategic Initiative in Global Food Security.