Not exact matches
We do get a lot
of customer feedback to make sure that we're appropriately priced across our whole menu, and the
great news is as you think about what we talked about on our brand health metric Worth What You Pay, we're making
great progress on that front, but that's really generated on the yields with the 4 for $ 4, and what we
need to do is make sure that the customer feels that our core and LTO items are appropriately priced for the value that we're providing, and that's not just what you put into the
food, but that's what you create as the total customer experience to make sure they feel good, that it's worth what they pay.
We have
great things like
food stamps (a horrible waste
of tax dollars since majority
of the people on them waste them, and could afford
food if they did nt smoke, drink, or other things not
needed for survival.)
She reminded the House
of the immense contributions that people
of faith are making to the well - being
of the nation — schools,
food banks, social support, child care and many others - and concluded that there is a
need for
greater religious literacy.
There are signs that people are becoming aware
of the
need for
greater accountability in the
food industry.
I've known Jesus for as long as I've known my name, and still I use other people like capital to advance my own interest, still I gossip to make myself feel important, still I curse my brothers and sisters in one breath and sing praise songs in the next, still I sit in church with arms folded and cynicism coursing through my bloodstream, still I talk a big game about caring for the poor without doing much to change my own habits, still I indulge in
food I'm not hungry for and jewelry I don't
need, still I obsess over what people say about me on the internet, still I forget my own privilege, still I talk more than I listen and complain more than I thank, still I commit acts
of evil, still I make a
great commenter on Christianity and a lousy practitioner
of it.
At a point when the global economy fails, for whatever reason, it will make a
great deal
of difference whether countries produce the
food they
need.
During the following 36 hours, people approached him continuously to offer him whatever bits and scraps
of food they had, even though their own
need was much
greater than his.
Hi Madeline, whilst the vitamix is
great in this case you really
need a
food processor as the blender will just struggle with the lack
of liquid / dryness
of the mix.
If you are ever in
need of live
food inspiration, turn to Sarma Melngailis»
great cookbooks, blog, and restaurant (which will be our first stop next time we're in NYC - we've never been).
For example, with clean label expectations rising among consumers,
food manufacturers
need to provide
greater transparency around the origins
of their ingredients.
Therefore, there is a
need for a
greater variety
of staple
foods enriched with n - 3 LCPUFA, such as spreads, oils, breads and cereals, to make it easier for consumers to meet the SDT.
I
needed to make this stretch recipe for 2 dinners and 2 leftover lunches so I added a can
of loosely drained diced tomatoes and it was a
great addition to create more
food with no work.
I've started keeping a list
of great Mexican
food recipes that I can refer to anytime I
need a
great recipe to make for dinner and thought I would share it with yall.
I have a ton
of food restrictions, the
greatest of which being that I
need to avoid dairy, gluten and soy.
Being a bit plain, these cookies make a
great garnish for things, and they also look beautiful in tins, if you're ever in
need of gifting some
food.
Learning a new way
of eating is daunting, so I am here to help meet your
needs with
great tasting
food that will nourish and heal your body.
I'm in
need of a new
food processor to make all theses
great food recipes.
Head Chef Daniel credits a combination
of suspected personal intolerance and a realisation that gluten simply was not
needed to deliver
great tasting
food.
Every Grain
of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors
of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a
great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number
of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most
of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes
of Top - Chef Winner Richard Blais Cooking with Flowers — full
of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort
food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a
great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book
of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors
of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant
of the same Full
of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat
of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern
food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most
of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you
need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd
of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought
of, in the best way possible The Craft Beer Cookbook — all your favorite comfort
food recipes infused with the flavors
of craft beers, from beer expert Jackie
of The Beeroness
Great food is not the only ingredient
needed to succeed in the restaurant business in the current economic climate; a strong strategic business plan is mandatory to stay ahead
of the competition.
By careful assessment and sourcing
of new ingredients and techniques, and skillful navigation
of a market that, while crowded, is also packed with eager and knowledgeable consumers, processors will have everything they
need to create
great - tasting, health - enriching
foods and beverages and to do so with success.
The paper considers the current and future landscape
of sustainable manufacturing across the
food and drink industry in
Great Britain, investigating the challenges and opportunities the industry
needs to address -LSB-...]
And
of course,
need I mention that homemade vanilla extract makes a
great gift for the
food enthusiast?
If you love cooking and hosting parties, we recommend these
great recipe books: Party - Perfect Bites: Delicious recipes for canapés, finger
food and party snacks, The Party Food Bible: 565 Recipes for Amuse - Bouches, Flavorful Canapés, and Festive Finger Food and Perfect Party Food: All the Recipes and Tips You'll Ever Need for Stress - Free Entertaining from the Diva of Do - A
food and party snacks, The Party
Food Bible: 565 Recipes for Amuse - Bouches, Flavorful Canapés, and Festive Finger Food and Perfect Party Food: All the Recipes and Tips You'll Ever Need for Stress - Free Entertaining from the Diva of Do - A
Food Bible: 565 Recipes for Amuse - Bouches, Flavorful Canapés, and Festive Finger
Food and Perfect Party Food: All the Recipes and Tips You'll Ever Need for Stress - Free Entertaining from the Diva of Do - A
Food and Perfect Party
Food: All the Recipes and Tips You'll Ever Need for Stress - Free Entertaining from the Diva of Do - A
Food: All the Recipes and Tips You'll Ever
Need for Stress - Free Entertaining from the Diva
of Do - Ahead
A few members were put off by the thought
of Mexican being spicy and too much for those who can't eat fiery
foods but we all discovered, happily, that we made some
great recipes and no one
needed antacid after the meeting!
The combination
of probiotics, biologically - active enzymes, and highly absorbable minerals make these fermented
foods a
great option to meet your trace mineral
needs.
The rapid international growth
of cheese as a dietary addition tracks consumption gains
of 36 % in emerging markets and 15 % in developed markets between 2004 and 2014.1 The United States helps fuel international demand for cheese with hundreds
of varieties and styles, each crafted to meet consumer desire for enjoyable,
great - tasting
foods that also suit health and wellness
needs.
With more than 35 years
of experience, we have
great knowledge about the
food & drink industry, manufacturing processes, different
needs and challenges you might face.
Since its initial report in 2011, the committee has monitored global progress on
food and nutrition security issues and explored three aspects in
greater depth — the role
of technology and innovation in agriculture, opportunities for advancing nutrition security, and the
need for environmentally, socially, and economically sustainable agricultural systems.
I have shared a recipe here that has all
of the loveliness
of comfort
food, but without the
need for you to spend a
great deal
of time in the kitchen — Fettuccine with Italian Sausage and creamy Mascarpone.
About DuPont Danisco DuPont ™ Danisco ® is the brand for a range
of ingredients that help provide enhanced bioprotection, an improved nutritional profile, and better taste and texture with
greater cost efficiency and lower environmental impact, meeting the
needs of manufacturers
of food and beverages, dietary supplements and pet
food.
As the world population continues to grow, there is a
greater need to set goals and develop initiatives to reduce the amount
of food wasted.
(In
need of a
great food processor that's not super expensive?
As more and more
food and beverage manufacturers look to stevia as their sweetener
of choice, there is a
greater variety
of applications in which the additional issues involving the bitterness and lingering sweetness
of stevia
need to be controlled.
Stasz concluded, «
Food waste can happen anywhere along the supply chain, from the farm to the manufacturer to the retailer or restaurant, and in our homes or at work — it's estimated that 25 - 40 percent of the food that is grown, processed and transported in the United States will never be consumed — so the opportunity and the need to reduce food waste have never been greater.&ra
Food waste can happen anywhere along the supply chain, from the farm to the manufacturer to the retailer or restaurant, and in our homes or at work — it's estimated that 25 - 40 percent
of the
food that is grown, processed and transported in the United States will never be consumed — so the opportunity and the need to reduce food waste have never been greater.&ra
food that is grown, processed and transported in the United States will never be consumed — so the opportunity and the
need to reduce
food waste have never been greater.&ra
food waste have never been
greater.»
«We also partnered with entrepreneurs to launch two
food companies from scratch to address the
greatest areas
of need in animal - product replacement: First, Good Dot launched in the summer
of 2017 and is bringing price - competitive plant - based chicken and mutton to India, where demand is skyrocketing; second, debuting in early 2018, SeaCo (aka Good Catch) will introduce delicious plant - based alternatives to fish such as tuna.»
These chocolate peanut butter energy bites are just perfect as «on - the - go» snack, they are
great to keep a stash on hand for those times when you simply
need a quick, little burst
of energy, but don't want to eat a junk -
food snack or don't really want a meal.
I plan on making a lot
of not - so -
great for me
food in the near future (cough cookie swaps cough) so I definitely
need quite a few
of these salads with all the taste testing that is going to happen.
Packaging suppliers to the Health & Beauty and
Food industries
need to react now to adapt packaging to the
needs of e-commerce E-commerce is the primary force driving renewed interest in operational efficiency, printing, and recycling systems Transit packaging
needs to be designed with the consumer in mind; this will place
greater emphasis on pack aesthetics E-commerce means packaging companies
need to be increasingly attuned to the
needs of consumers, as opposed to those
of the manufacturer they supply.
If you are ever in
need of live
food inspiration, turn to Sarma Melngailis»
great cookbooks, blog, and restaurant (which will be our first stop next time we're in NYC — we've never been).
To create your own
great wine and
food pairings, you'll
need to learn a little bit
of the fundamentals
of taste (don't worry, it's fun!).
The
food industry
needs to take
greater steps towards sustainable development — one
of the key messages from the Sustainable Foods Summit 2015, hosted in Amsterdam on June 4 - 5, 2015, also citing soil fertility, carbon management, regulatory framework, and sustainable
food production as major areas
of concern.
So, whether you're based in the USA or overseas, if you're responsible for
food preparation in any sort
of quantity and
need to use a product you can rely on to deliver
great tasting results, then look no further.
«I think it is
of great value when a diversified
food company can provide an acquisition the infrastructure, the connections and all
of the components that are
needed,» says Rob Holland.
«The
need within all
of the communities that we serve is so
great, and adding 1.3 million servings to our
food banks right here in North Carolina is a true blessing.»
Keep in mind, the more
food you intend to serve or store with the unit, the
greater amount
of space and wattage you will
need.
They are club
of the past and their leagues are not that
great but in order to attract players and investments they
need them so therefore Wenger must at least make an official bid for one
of them to give
food for thought and Arsenal fans some sort
of closure that the club showed desire and went for it.
You don't
need a variety
of food, just plain rice and tofu will be
great for everyone.
We offer her a variety
of healthy
foods every day and if she eats anything
great, but if not, I know she's getting what she
needs from nursing so there are no worries about trying to get her to eat more or anything.
So instead
of worrying about DeVos, we really should be focusing on: (1) Congressional Republicans, who've already shown
great enthusiasm for weakening the nutrition standards for school meals and limiting their accessibility to low - income kids (see my Civil Eats piece, «3 Things You
Need to Know About the House School
Food Bill «-RRB-; (2) the as - yet - unscheduled confirmation hearing for Agriculture Secretary nominee Sonny Perdue, during which we're likely to get more information on how he views the NSLP; and (3) whoever eventually is appointed Under Secretary for
Food, Nutrition and Consumer Services, the USDA official directly in charge
of child nutrition programs.