Sentences with phrase «green peppers»

In a medium frying pan heat 2 tablespoons oil over medium heat and add the onions and green peppers.

The victims: Green Peppers — The warriors of the garden.

This salsa combines chunks of fresh pineapple, lime juice, onion, green peppers (mild or spicy — your choice!)

I had a lot of extra rice so I used some green peppers from the garden and stuffed those with the rest of the rice as well.

It's a nice balance of creaminess from the beans, warmth from the spices, and tangy brightness from the green peppers.

In my opinion life is better when there is mushrooms and green peppers involved.

In the recipe I suggest pepperoni, green peppers and mushrooms but feel free to make these pizzas your own, top them with whatever you like.

Usually when I make roasted vegetables I put carrots, green peppers and green beans in a pan and sprinkle some balsamic vinegar and garlic powder on them.

That means you can have yummy pizza to eat in about 15 minutes because there's not much more to do then to dice up some green peppers and mushrooms.

I prefer mushrooms and onions on my cheesesteaks and Curtis prefers green peppers and onions.

33 cups of tomato puree 1 whole onion (just cut it in half) 1 or 2 green peppers (just cut it in half and seed it) 6 bay leaves

Add the onions, green peppers, red peppers, garlic, cayenne, seasoning salt, 1/2 teaspoon Himalayan salt and 1/2 teaspoon black pepper; mix well.

I topped my beans with a few of the griddled veggies — onions, red and green peppers, and mushrooms — including some of those nice deeply caramelized bits, and enjoyed them with a side of tortilla chips (too many!)

I don't love green peppers and didn't have any so replaced them with about 2 cups of chopped fresh spinach and it was perfect!

Put Blue cheese on while still hot, added thyme, used carrots, zucchini, onions, garlic, green peppers.

Stuffed Green Peppers Preparation: Turn your electric barbecue on medium heat and spray some oil.

Tender, mildly chewy lamb, bursting with cumin flavor, smoky and spicy from the peppers, vaguely healthy from lots of onion and green peppers, and tingly from Sichuan peppercorns.

Organic brown rice, tamari & olive oil, organic tofu scramble with red & green peppers, black beans, diced tomato, salsa, fresh cilantro, and avocado

Sautéed red & green peppers, hash browns and roasted portobello mushrooms, melted Daiya cheese, and mushroom gravy

This Shoepeg Corn Salad uses shoepeg corn, cherry tomatoes, cucumbers, and green peppers tossed in a tangy dressing.

I left the green peppers the second time because I don't care for them.

I also added some chopped up onions, garlic, and green peppers.

My favorites are spinach, cherry tomatoes, green peppers, and arugula.

I also use this to stuff my green peppers when my non-veggie friends and husband want a meatloaf.

Green peppers add zest to this traditional Italian bruschetta layered on creamy ricotta for a truly perfect taste experience.

The green peppers add a nice flavor to the mix.

I subbed frozen peas for green peppers because they were cheaper and added a lot of sambal oelek because I love spicy food.

I had a big group to feed so I made the chicken version and then I make a ground beef version... I substituted a pound of ground beef (I browned it with the onions / green peppers) for the chicken and a can of black beans (raised) for the corn.

Tomatoes, zucchini, onion, green peppers, kidney beans, garbanzo beans, chile beans.

I used ground beef instead of ground turkey plus added some celery and green peppers to the mix.

Water, Anaheim Green Peppers, Hatch Green Chile, Salt, Brown Sugar, Pineapple Juice (From Concentrate), Distilled Vinegar, Lime Juice (From Concentrate), Corn Starch, Spices, Dried Onion and Garlic, Dried Orange Peel, Dried Lemon Peel, Natural Flavor, Xanthan Gum.

Mouthwatering builds available at Whole Foods Market's Pearl Street store include the Original Bratwurst topped with sauerkraut and mustard, Hot Italian with grilled red and green peppers, and Sweet Italian with pickled vegetables, pepperoncini, and grilled red onions.

Add the bamboo shoots, jalapenos and green peppers and toss 1 to 2 minutes.

Then, top it with healthy toppings, like Canadian bacon, turkey sausage slices, green peppers, broccoli, caramelized onions and sautéed mushrooms.

Love the taste of green peppers in any chili.

You can chop the chicken, start cooking it, and then slice the green peppers and onions while the chicken is cooking.

I'm a novice who would like to know how many season's green peppers usually produce pods.

1/2 cup diced bottled roasted red Spanish peppers (mild) 1/4 to 1/2 cup chopped pickled green peppers (Spanish pickled green guindillas or Italian pepperoncini)

On several of my trips across Russia on the Golden Eagle train, the dining car chefs cooked a special Ukrainian meal that began with an appetizer of salo, thin slices of cured raw pork fat garnished with fresh, very hot, red or green peppers and accompanied by shots of fiery Pertsovka, pepper - spiked vodka that tastes like high - octane serrano juice.

First, under warm running water, rinse the olives, pearl onions, pickled green peppers, and pickled peppers to reduce their saltiness.

Another local market, another cause of joy: I found more of the fresh, wrinkled, light green peppers, more dark green long ones.

Italian sausage is 100 percent pork without fillers and green peppers are shipped several times per week for freshness.

Ours also adds black olives, green peppers and onions.

Cut the pineapple, red and green peppers into 2» chunks (you can use a cookie cutter to make shapes too!)

It has a medium - spice heat to it with lots of veggies including red, yellow, orange and green peppers, onions, garlic, tomatoes - a savory, heartwarming dish for any occasion.

I spiced the tomatoe puree up by using the canned diced tomatoes that have green peppers and onions in them.

I mean, what's not to love about pepperoni, mozzarella and green peppers rolled up in a buttery crescent roll and served with pizza sauce??

I added some green peppers to the mix, but otherwise followed the recipe.

Did not add the cream of chicken or chicken breast Did add: diced green peppers, sweet peppers, hot green chilis, garlic, and cilantro.

Fresh tomatoes, diced onions, diced green peppers, and used real center cut bacon instead of pre-packaged pieces.