Sentences with phrase «green plantain chips»

Popular bocas include gallos (tortillas piled with meat, chicken, cheese, or beans), ceviche (a marinated seafood salad), tamales (stuffed cornmeal patties wrapped and steamed inside banana leaves), patacones (fried green plantain chips), and fried yuca.

If you've been looking to spice up your meals with «better for your health» options, you are going to love these green plantain chips.

Not exact matches

While I spend the majority of my time in the produce oil picking out a plethora of fresh greens, herbs, and miscellaneous items such as radish sprouts, fresh ginger, and stalks of lemongrass, I decided to grab a couple containers of plantain chips on my way through to the cash register.

Those seeking direction in their poke experience can opt for one of the creative poke bowls, each inspired by a different region, ($ 9.95 — $ 14.95) such as the West Coast inspired Venice Beach Cali — marinated in salsa verde, served with avocado, baby heirloom tomato, red onion, crispy lotus and seaweed nori, served over white rice; Cocoa Beach Florida — marinated in spicy passion fruit salsa fresca, served with crushed plantain chips, pineapple, orange, Fresno peppers and quinoa; Punta Hermosa Peru — marinated in aji amarillo lime emulsion, tossed with red onion, sweet potato, avocado and cancha, atop green rice; and the Jumunjin Beach Korea — marinated in Kimchi dressing and served with white sesame seeds, Kimchi, seasoned crushed cashews and scallions, finished with Yuzu tobiko.

I'll be using black beans, green & red peppers, corn, tomatoes, cilantro, avocado & plantain chips for some added crunch.

Imagine a big table with grain - free chips, guacamole, salsas, non-dairy sour - cream, green onions, plantain chips and any other topping you can think of for your guests to build their own chili bowl.

When it comes to plantain chips, you want a plantain that's in the light green category as it will be firm, easy to peel and easy to slice.

I like it mixed into baby greens with a side of plantain chips, but there are many other ways to eat it.

For example, green plantains sliced thin and baked become crunchy and satisfying «chips» for salsa or guacamole.