Sentences with phrase «green vegetable family»

Not exact matches

For 30 years, the Ramsay family of Maple Lake, Minn., has been manufacturing and distributing frozen pizza under a variety of brands: Bernatello's, the brand that built the company; Bellatoria, the company's ultra-thin premium pizza with high - end Hormel meats and grilled vegetables; Roma, its value line; Green Mill pizza, which it manufactures and distributes through a licensing agreement; and its most recent acquisition, the Orv's brand.

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Some rice, sesame flecked stir fried green vegetables and mushrooms and some bibimbap sauce if you have it make this bulgogi beef a great family meal.

I'm sure you'll like it with parsley, not only does it add some vegetables to the snack, it also jazzes up the look of garlic bread by bringing in some green highlights — so they make for a nice party appetizer when friends or family are over!

We served this Easy Roasted Pork in Garlic, Tomato and Paprika Sauce with pickled vegetables, the Romanian style I would say, pickled green tomatoes for me and mostly gherkins for the rest of the family.

Although it is common to distinguish between «Paella Valenciana» (made with chicken, rabbit and some vegetables like green beans) and «Seafood Paella» (made with different kind of seafood and vegetables), I have to say that Paella is actually a popular dish that each family would prepare with the ingredients that they would have available in their pantry at the time.

Arugula is a leafy green in the cruciferous vegetable family -LCB- aka Brassicaceae family that includes kale, cauliflower, broccoli, etc. -RCB-.

If you've got family members (especially kids) who aren't big on vegetables, a smoothie like this one is a great way to get some healthy greens and hydrating fruits and veggies into them without a big fight.

Arugula belongs to the dark green leafy vegetables family known for its heart - protective and cancer - protective properties.

Vegetables in the cruciferous family include cabbage, broccoli, kale, collard greens and brussels sprouts to name a few!

Feed Me Phoebe: Swiss Chard Gratin The Lemon Bowl: Quinoa with Acorn Squash, Apples and Walnuts Jeanette's Healthy Living: 16 Clean Eating Thanksgiving Side Dish Recipes Big Girls, Small Kitchen: Nancy's Vodka Cranberries Weelicious: Maple Roast Vegetables Napa Farmhouse 1885: Easy Mushroom - Chile Risotto Red or Green: Schezwan Green Beans Domesticate Me: Sweet Potato Gratin with Pancetta, Parmesan and Sage Virtually Homemade: Sweet Potato Casserole with Walnuts Elephants and the Coconut Trees: Purple Potato Salad with Grapefruit Vinaigrette The Sensitive Epicure: Roasted Sweet Potatoes with Thyme and Rosemary The Heritage Cook: Maple - Roasted Root Vegetables Food For My Family: Honey - Roasted Cauliflower with Pine Dishin & Dishes: Twice baked Sweet Potatoes Devour: Top In Season Thanksgiving Sides FN Dish: 10 Seasonal Thanksgiving Sides Taste With The Eyes: A Fresh California Twist on Brussels Sprouts

Variation: Use other vegetables in place of the ones suggested here — try corn kernels, diced carrots, bell peppers, green beans, sliced mushrooms, yellow summer squash — whatever is available and whatever your family likes.

2: Greens: Greens, especially from the cruciferous vegetable family are powerful detoxifiers.

This recipe demonstrates one of the many dishes you can make using greens, the most nutritious family of vegetables!

In fact, you and your family would probably never guess that hidden in this creamy, chocolate filling is actually a FULL CUP of green vegetables!

For over 100 years, Green Giant has been devoted to growing the best quality and most unforgettably delicious vegetables for you and your family.

The Chef's Garden is a family farm that grows, packages, and ships the highest quality, safest and most flavorful specialty vegetables, herbs and greens directly to the best chefs in the world.

The green vegetables of the cruciferous family are all detox superstars.

Along with spinach, broccoli, cauliflower, cabbage, Brussels sprouts, mustard, and turnip greens, collards and kale all fall under the cruciferous vegetable family.

Green leafy vegetables, and especially the ones from the famous cruciferous family (kale, cabbage, broccoli, Brussels sprouts) have exceptional detoxifying properties, and are involved in the natural cleansing process of the body.

Kale is a member of the Brassica oleracea family, which also includes other healthy leafy vegetables like broccoli, cauliflower and collard greens.

You can use it as a dressing for other cold dishes: on steamed vegetables or on a big green salad for the family.

Family meals in her part of Guangdong province were dominated by rice, greens, preserved vegetables and morsels of meat.

A roast beef, pork, or chicken / turkey, roasted potatoes with herbs or roasted root vegetables, and a green vegetable or salad makes a satisfying meal that requires no substitutes — everyone in the family can eat it and it's all in its original state!

Nayakrishi Andolon is a community - based system of organic farming being promoted by UBINIG and being practiced by more than 60,000 families in Bangladesh.25 Many of these farmers, especially women, are aware of the nutritional importance of green leafy vegetables including wild species, and are strongly campaigning against the indiscriminate spraying of pesticides.

Cruciferous vegetables in green; allium family vegetables in yellow.

Soup is the perfect way to get vegetables into those members of your family who normally turn up their noses at green things, or who may have trouble digesting raw salads.»

2: Greens: Greens, especially from the cruciferous vegetable family are powerful detoxifiers.

This would include alcoholic beverages, any food or therapeutic product containing the ingredient under examination, grapefruit, most fruit juices, vegetables such as the mustard green family (e.g., kale, broccoli, watercress, collard greens, kohlrabi, Brussels sprouts, mustard), and charbroiled meats.

Chop Suey Stir Fry Chicken Vegetables And Beef Thai Style Chinese Style Cabbage Mushroom And Green Bean Stir - Fry Fried Rice Makes You Nice Thai fried rice is a recipe I have been making for many years and it is a family favourite.

3) Focusing on liver cleansing foods: beets, artichokes, parsnips, dandelion greens, watercress, burdock root tea and cruciferous vegetables 4) Foods high in omega 3 and 6 fatty acids: vegetable, nut and seed oils 5) Drink lemon juice in water first thing in the morning - to promote good gall bladder and liver function necessary to remove excess hormones 6) Avoid estrogenic foods: animal products, apples, cherries, clover, olives, plums, yam, nightshade family, peanuts, soy products, rice, barley, oats, and wheat.

Other meals follow similar lines, combining plenty of healthy vegetables (especially green, leafy vegetables and those from the brassica family, which contain sulphides which also have a beneficial effect in cancer treatments) and fruit, with the blended amino acid supplement.

Many delicious traditional dishes provide the synergistic combination of LNA, EPA and DHA of the omega - 3 family with AA of the omega - 6 family and short and medium chain fatty acids — lox and cream cheese, caviar and sour cream, liver and bacon, salmon and Béarnaise sauce, dark green vegetables with butter, cream cheese and flax oil.

Use much the same method to cook mustard greens and collard greens, all delicious and members of the cruciferous family of vegetables.

-- You can eat as much fresh and raw vegetables as you want (especially carrots, green leafy vegetables, and cabbage family), but if you prefer to cook them do it moderately or steam your vegetables.

Swiss chard is a leafy green vegetable that belongs to the same family as beets, spinach and quinoa — the chenopod family.

Kale is a leafy green vegetable in the family of the Brassica oleracea species.

Add a green vegetable and you've got a nutritious dinner that the whole family will devour!

● Water ● Lean protein 4 - 5 days per week ● Red meat 2 - 3 days per week ● Vegetables (at least one serving from the cruciferous family: broccoli, kale, cauliflower, cabbage, mustard greens, Brussels sprouts, greens powder) ● Add onion and garlic whenever possible

Cauliflower is a member of the cruciferous family of vegetables, often overshadowed by its green cousin broccoli.

Red cabbage and bok choy belong to the Brassica family of vegetables, which also includes broccoli, kale, Brussels sprouts, arugula, cauliflower, watercress and mustard greens.

Kale belongs to the same plant family as the sulphur - containing vegetables broccoli, brussels sprouts, cabbage, and collard greens.

Green leafy vegetables, and especially the ones from the famous cruciferous family (kale, cabbage, broccoli, Brussels sprouts) have exceptional detoxifying properties, and are involved in the natural cleansing process of the body.

«We've seen an increase in pet parents» desire to learn more about species - appropriate diets for their four - legged family members,» says Kevin Malnor, vice president of marketing and sales for Vital Essentials, based in Green Bay, Wis. «Grains, fruits, vegetables or other types of fillers are not part of an appropriate diet and awareness of this fact is on the rise among pet parents.»

In the study, a human member of the Scottie dog's family completed a dietary survey about their dog including questions about weekly consumption of yellow - orange, green leafy, cruciferous, or other types of vegetables.

Rabbits have no way of expelling gas, so do not give your bunny cabbage - family vegetables, such as red or green cabbage, Brussels sprouts, and beans.

The community provides a vegetable and herb garden for residents who have a green thumb, barbecue grills for family and friends to gather around, and even a cafe with wifi to finish up any leftover work on the weekends.