Sentences with phrase «greens on a platter»

Place greens on a platter.

Arrange greens on a platter, sprinkle with 2 Tbsp.

Place arugula or other greens on a platter and arrange the blood orange, navel orange, and grapefruit slices in a pretty pattern.

Toss this mixture gently with the spinach and arugula and serve, or place mixture on top of the greens on a platter.

Not exact matches

Arrange romaine lettuce, chickpeas, yellow squash ribbons, tomatoes, cucumber and bell pepper slices, olives, asparagus, green beans, and grilled zucchini on a large platter.

Toss the greens, red onions and dried blueberries with a few tablespoons of the Blueberry Salad Dressing and arrange on a platter.

Potato and green vegetable balls look pretty on a serving platter.

Remove from the oven and serve on a platter topped with the radish greens, a squeeze of lemon and any / all of the other toppings.

Arrange green beans on a platter, and top with mushrooms.

Chef Dean walked toward us with a platter of marinated grilled shrimp, pink with dark sear marks across their plump bodies lying prostrate on a bed of fresh garden greens.

First up is a whimsical vegan take on crabcakes and tartar sauce from my Blooming Platter Cookbook, generously published by One Green Planet.

On a large platter assemble the greens, peas, fava beans, radishes, zucchini ribbons all over ending with the goat cheese coated asparagus on toOn a large platter assemble the greens, peas, fava beans, radishes, zucchini ribbons all over ending with the goat cheese coated asparagus on toon top.

Arrange the green onions on a serving platter.

Now scoop them up and place them on a platter top with some pickled jalapeños and top it with something green which in my case turned out to be cress to make you feel like you're eating something really healthy.

Arrange cucumbers, carrots, cabbage, green onions, coriander, mint, chillies, peanuts and snow pea tendrils on a serving platter.

On a large platter, arrange the lettuce, sliced eggs, green beans, potatoes, halved tomatoes, and olives.

Arrange the baby greens on individual plates or a platter and then spoon the quinoa salad on top.

Serve on a large platter with a red chile de arbol salsa, white crema Mexicana and green guacamole - the colors of the Mexican flag!

For instance in this Sesame Chicken with green herb tahini sauce recipe, white sesame seeds have been replaced with black sesame seeds — they have a similar flavor but look just a touch more chic on the platter.

When all skewers are cooked cut sticks in half and stack on serving platter with a bowl of fresh herb tahini sauce garnished with green onion.

Arrange in two bowls or on a platter - I finished off this version topped with sliced green onions, a bit of sauteed slivered rainbow chard leaves & chopped stems, a few toasted walnuts, and some chives.

On a large serving platter or large shallow serving bowl, arrange the lettuce or greens.

These colorful latkes make a stunning presentation when served on a platter with toppings such as sour cream, diced tomatoes, chopped green onions, chopped cilantro or parsley, thinly sliced avocado, whole or sliced olives, and hot sauce.

Place the deviled eggs on a serving platter and sprinkle them with the remaining herbs, some chili powder or cayenne pepper, finely chopped greens from the spring onions and finely chopped radishes, if desired.

Arrange green beans on a serving platter and top with tomato mixture.

Arrange greens on a serving platter along with the turkey, cantaloupe and berries.

Spoon into serving bowl on platter line with lettuce, red pepper strips, edamame, shaved almonds, cilantro, green onion and carrots.

Toss mixed greens with dressing and place on platter or individual plates.

Arrange spinach and spring greens mix on a serving platter; top with apples, cheese, and toasted pecans.

Spread the greens on a large platter.

Many are the times I've sat and sipped miso soup, sake, and hot green tea while he satiates himself on huge platters of the stuff.

On a large platter, scatter salad greens, layer with sliced tomatoes or cherry tomato halves, fresh torn basil, burrata cheese, blackberries and toasted hazelnuts.

So beautiful on the serving platter, with its bright green coloring!

Serve on a large family style platter or everyone build their own with bowls of a grain, greens and sauce on the side.

Lay mixed greens on a large serving platter.

Lay some green leaves on a serving platter.

You'll recognize the Southern ingredients that get top billing on other menus in CHS, but the local food that hits the rustic steel - framed wooden tables here comes in a rendition not often tasted: popped sorghum atop the nduja - coated brussels sprouts; Clammer Dave's clams, gussied up with miso and celeriac; a dressing of benne - seed tahini coating the simple green salad; and a hefty charcuterie platter with plenty of pickles alongside.

A bowl of grits and a mess of greens might not sound like dinner party fare, but served on a platter and smothered with caramelized onions, this tasty combination looks downright fancy.

If I'm making this salad for a group I like to lay down a bed of greens on a big platter and then assemble the various accoutrements, each in their own section, so people can pick and choose what they want.

Place dressed greens on a large platter and top with fruit, raisins and nuts.

Placing the green apples, green grapes and greenery sprigs on a thrifted platter was a great way to start.

Filed Under: frugality, healthy lifestyle, kitchen Tagged With: DIY Thrifty Thursday, Feasting in Fellowship, Food on Friday, Foodie Friday, Frugal Food Thursday, Healthy2Day, Hearth and Soul Blog Hop, Pennywise Platter, Tasty Tuesday, Thrifty Thursday, Your Green Resource

Filed Under: kitchen Tagged With: DIY Thrifty Thursday, Fabulously Frugal Thursday, Favorite Food Thursday, Food on Friday, Foodie Friday, Frugal Food Thursday, Full Plate Thursday, Gluten Free, Pennywise Platter, Thrifty Thursday, Thrifty Thursday Rewind, Your Green Resource

Filed Under: kitchen Tagged With: Allergy Free Wednesdays, Food on Friday, Foodie Friday, Frugal Food Thursday, Frugal Friday, Full Plate Thursday, Healthy 2day Wednesdays, Pennywise Platter, Real Food Wednesday, This Chick Cooks, Whole Food Wednesday, Your Green Resource

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Filed Under: frugality, kitchen Tagged With: Allergy Free Wednesdays, DIY Thrifty Thursday, Food on Friday, Foodie Friday, Fresh Foods Blog Hop, Frugal Days, Frugal Food Thursday, Frugal Friday, Full Plate Thursday, Gluten - Free Wednesdays, Healthy 2day Wednesdays, Hearth and Soul Blog Hop, Make Eat Grow, Pennywise Platter, Real Food Wednesday, Snacktime Saturday, Sustainable Ways, The Mommy Club, This Chick Cooks, Thrifty Thursday, Thrifty Thursday Rewind, Works for Me Wednesday, Your Green Resource

Filed Under: kitchen Tagged With: Allergy Free Wednesdays, DIY Thrifty Thursday, Food on Friday, Foodie Friday, Fresh Foods Blog Hop, Frugal Days, Frugal Food Thursday, Frugal Friday, Full Plate Thursday, Gluten Free, Gluten - Free Wednesdays, Healthy 2day Wednesdays, Make Eat Grow, Pennywise Platter, Real Food Wednesday, Snacktime Saturday, Sustainable Ways, The Mommy Club, This Chick Cooks, Thrifty Thursday, Thrifty Thursday Rewind, Works for Me Wednesday, Your Green Resource

Trailers for The Neon Demon, Green Room, and A Tale of Love and Darkness cue up on startup of the d films platter.

PW cookbook handed on the proverbial silver platter (I swoon) AND you can just head over to Anthropologie — ohhhhh I am green.