Sentences with phrase «grill other side»

Flip the steak and grill the other side in the same way until the exterior is nicely seared and the steak is cooked to your liking, 8 to 10 minutes total cooking time for medium rare.
Rotate lettuce over and grill other side until you achieve grill marks.
Carefully flip sandwich and grill other side, an additional 4 to 5 minutes.
Flip the wrap over and grill the other side for another 2 minutes.
Grill over high heat until grill marks appear, turn and grill other side.
Flip and grill the other side at mid way.
You can also grill the other side to make it crisp.
Flip sandwich and grill other side, an additional 4 to 5 minutes.
From there it is just a matter of flipping after the one side is golden brown and then grilling the other side.
Grill approx 10 minutes, then turn, grilling other side until done (approx another 10 minutes):
Then I turned it and drizzled the sauce on the cooked side and grilled the other side for 4 minutes.

Not exact matches

If using charcoal, pile the briquettes on one side of the grill, leaving the other side unheated so you can cook over indirect heat.
Using a grill basket, sear the fish on one side for about 5 - 6 minutes, then flip and cook on the other side for about 5 minutes, or until tender and flaky.
Simply quarter ripe tomatoes, stick them on a grill for a few minutes and then flip, grilling for a few more on the other side.
If using a charcoal grill, arrange hot coals on one side of charcoal grate, leaving the other side empty.Let chicken stand at room temperature for 30 minutes.
Set 1 layer (4 to 5 slices) plantain slices on other side of each plate; top with grilled queso fresco slices, and then with remaining plantain slices.
George Foreman made a household name for himself showing how an indoor grill could cook meat with less fat in half the time, yet his gourmet gadget — as well as other two - sided countertop grills, such as panini presses — offer an unlimited range of speedy, tasty veg options.
We did the oven method and then cooked them on the grill at the park, pouring the batter into a cast iron pan and then flipping the crepe onto a pizza stone to brown the other side.
Set up the grill for 2 zone cooking with coals on one side and none on the other.
When it's time to grill, set up the cooker for two zone or indirect grilling, which means coals on one side and nothing on the other.
Set the burner to low and prepare the grill for two zone / high heat grilling with one side of the grill uber hot and the other with no heat
Once the other side of the grilled shrimp skewers have browned, flip, place on the side with no heat, in this case my upper rack, and hit with more butter lime sauce.
Flip once, grilling on the other side for 6 to 8 minutes or until internal temperature reaches 135 F degrees with instant - read meat thermometer inserted into the thickest part of steak Transfer plates to platter and let rest for 5 to 10 minutes before slicing against the grain, and then cutting again into bite - sized pieces.
Despite all the other veggies, the tomato flavor is still unmistakable, making it the ideal concoction to dunk a grilled cheese into, pair with a salad, or scoop up with a side of saltines.
Grill pork loin about 5 minutes on each side and then flip to cook about 5 minutes on the other side.
Since the pork had already been marinated, after I sliced it, I just had to toss it and the peppers and onions I'd sliced onto the grill and cook on one side for a few minutes and then turn it to cook on the other.
We're going for two zone grilling with coals and smoke wood (peach) on one side and nothing on the other
My treasured CharBroil 940X is set up for indirect grilling with coals and smoke wood on one side and the seasoned chicken wings on the other.
As a bonus, you can sear the other two sides, putting grill marks on all four long sides.
Next, prepare the grill for two zone grilling with coals on one side and nothing on the other.
Set the grill for two zone grilling with charcoal on one side and none on the other.
Get the grill ready for two zone grilling also called indirect grilling with hot, hot coals on one side and nothing on the other.
HS: Hi Neeli, It's just one of those portable Coleman camping stoves - burner on one side, grill on the other.
Set the grill up for two zone or indirect grilling with coals on one side and none on the other.
Grill sandwich in a non-stick pan until bread has turned golden, then flip over and cook the other side until the bread is golden and the cheese is melted inside.
When the chicken easily pulls from the grill, flip it and mop the other side.
Put the fish on the grill with the top side down (in other words, the side that will face up when you serve, so it should be the best - looking side).
Other sides that we encountered on the BBQuest included baked beans, almost always from a can; Brunswick stew, which must be an acquired taste; coleslaw that was always freshly made; grilled onions, which I liked; and corn sticks, which were shaped like a 2 by 4 and are simply not recommended.
Build a charcoal fire on one side of the grill, such that the coals are situated on only one side of the grill, leaving the other side empty.
On the other side of the grill put a foil pan with a stick of butter.
Place onion slices in one half of pan and kale in the other, lightly salt, and grill for about 3 minutes on each side or until nice caramelized grill marks appear.
Build a fire (wood or combination of charcoal and wood) for indirect cooking by situating the coals on only one side of the grill, leaving the other side void.
Grill the breast for 6 minutes on the first side and 5 - 6 on the other side or until temperature reads 165 degrees.
Using a charcoal or gas grill, prepare a two - level fire, setting one side to medium heat (if using a charcoal grill, bank all of the coals to one side of the kettle — you should be able to hold your hand five inches above the grate for 3 to 4 seconds; if using a gas grill, set one side to medium heat and leave the other side off).
Grill the vegetables: Build a two - level fire on a charcoal grill — high heat on one side and medium heat on the other (if using gas grill, set one side to high heat and the other side to medium hGrill the vegetables: Build a two - level fire on a charcoal grill — high heat on one side and medium heat on the other (if using gas grill, set one side to high heat and the other side to medium hgrill — high heat on one side and medium heat on the other (if using gas grill, set one side to high heat and the other side to medium hgrill, set one side to high heat and the other side to medium heat).
Place hot charcoal on one side of the bottom of the grill and an aluminum pan on the other.
Grill, uncovered, until the first side begins to brown (10 minutes), then turn and brown the other side (10 minutes).
I ordered it without horseradish or other dressing, as I always do, and with a side of grilled asparagus.
Teriyaki Chicken Burgers with Sesame - Grilled Pineapple (adapted from The Other Side of Fifty) Serves 4
Grill chicken until dark grill marks have formed, flip and form grill marks on the other Grill chicken until dark grill marks have formed, flip and form grill marks on the other grill marks have formed, flip and form grill marks on the other grill marks on the other side.
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