Sentences with phrase «grill over an open fire»

No wonder Balkan cooking encompasses dishes as diverse as casseroles slow - cooked in wood - fired ovens, stuffed vegetables, spicy meats grilled over open fires, fish fried in olive oil, yoghurt and cheeses made from sheep and goats» milk, flatbreads and puffy breads, and sweets ranging from flaky filo pastries to elegant cream cakes.

It is an honest and traditional form of grilling over open fire with no gimmicks that has been used by many generations in South America.

Dishes like ceviche, grilled shrimp and lobster and an ancient Mayan dish called Tik»n Xic - a whole fish marinated in achiote, a mild chilli red sauce, and then grilled over an open fire.

Not exact matches

* Just think for a moment: would you tolerate being literally grilled on irons over open fires while alive, or renounce Christ?

Grill over a medium fire, basting frequently with the marinade and turning often, for about 16 minutes, until rare or medium rare, internal temperature at 150 degrees F. Slice one of the steaks open to check for doneness, if you wish.

From a backyard grill to an open campfire, nothing tastes better than food cooked over fire.

BARBECUE: Usually used generally to refer to grilling done outdoors or over an open charcoal or wood fire.

An early Asian grilling tradition was Mongolian barbecue, invented by nomadic tribes who grilled their goats and lambs over open fires rather than carry around huge metal cooking pots.

Surrounded by these sights and sounds of eternal Mother Russia, we grilled pork shashlyk over an open fire, nibbled on fresh spring onions and pickled green tomatoes, and finished up with a Siberian specialty, a rich cake made from the ground - up pits of bird - cherries baked with sugar, eggs, and sour cream.

Bronn says, «Breakfast,» and the two are next seen grilling that threatening snake over an open fire before fighting Dornishmen.

Grill the tomatoes over an open fire or roast them in the oven until they are blackened.

Whether it's cooking over an open fire, grilling over charcoal, barbecuing low and slow, or smoking in the pit, the heat is on!

Communal meals are grilled and shared over open fires, soups ladled out of large soup pots, and big salads served family - style on expansive platters.

Have you ever noticed that after a weekend of camping or cooking over an open fire, the novelty of eating grilled meat after grilled meat starts to wear off by the third evening and all you can think of is mowing down on a huge fresh salad?

Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More), Paula Disbrowe's wonderfully enthusiastic guide to everyday grilling, makes the delicious world of cooking over an open fire accessible to eGrilling: 60 Ways to Fire Up Dinner (and More), Paula Disbrowe's wonderfully enthusiastic guide to everyday grilling, makes the delicious world of cooking over an open fire accessible to everyFire Up Dinner (and More), Paula Disbrowe's wonderfully enthusiastic guide to everyday grilling, makes the delicious world of cooking over an open fire accessible to egrilling, makes the delicious world of cooking over an open fire accessible to everyfire accessible to everyone.

Texas Roadhouse, Inc. is a full - service, casual dining restaurant chain, which offers assorted seasoned and aged steaks hand - cut daily on the premises and cooked to order over open gas - fired grills.

Skewered and spiced, minced fish is grilled over charcoal or an open fire (sometimes on the side of the road) and the result is a slightly sweet, slightly spicy and totally delicious morsel moulded around a lemongrass stalk or wooden stick.