Sentences with phrase «grilled side of each slice»

Then, divide the pimento cheese in half and spread on the grilled side of each slice.

Not exact matches

Spread out the zucchini and eggplant slices on a bbq, in a grill pan or in the oven, a couple of minutes on each side.

Set 1 layer (4 to 5 slices) plantain slices on other side of each plate; top with grilled queso fresco slices, and then with remaining plantain slices.

It also makes a great hero sandwich filling: simply spread on 2 sliced long rolls, top with slices of provolone cheese, and grill in the double - sided grill 3 to 4 minutes, or until bread is crisp and cheese is melted.

Wonderfully sweet and smoky, these grilled slices of squash are the perfect side for any summer meal.

Layer on one slice of cheese, top with about half of the grilled onions and then top with another slice of cheese, and then the second slice of bread (butter side up).

Grill the slices of angel food cake for 1.5 - 2 minutes per side or until grill marks are formed; remove from the Grill the slices of angel food cake for 1.5 - 2 minutes per side or until grill marks are formed; remove from the grill marks are formed; remove from the heat.

Flip once, grilling on the other side for 6 to 8 minutes or until internal temperature reaches 135 F degrees with instant - read meat thermometer inserted into the thickest part of steak Transfer plates to platter and let rest for 5 to 10 minutes before slicing against the grain, and then cutting again into bite - sized pieces.

Place slice of bread on top, buttered side up, cover with a lid and grill in skillet until bread becomes golden.

Place onion slices in one half of pan and kale in the other, lightly salt, and grill for about 3 minutes on each side or until nice caramelized grill marks appear.

Place a slice of Italian bread oil side down on the open panini grill, top with 1/4 of the steak, two slices of the cheese, and two slices of tomato.

Lightly grilled red onion and thick pineapple slices under a grass - fed burger packed with classic Asian ingredients — plus a quick and easy 3 - ingredient Teriyaki sauce on the side for dipping — make each bite a mouthful of anything but boring.

You don't have to peel the eggplant but discard the first and last slices (they will be the heels) Slice eggplant lengthwise (thin but not too thin), place in a bowl with a teaspoon or two of salt, let sit for approximately 20 minutes, drain but do not rinse, then grill until tender (careful not to burn) for approximately 1 - 2 minutes on either side (can be grilled on a barbecue or a pan grill), remove grilled eggplant to a clean plate and continue until all the eggplants are grilled.

To serve, place two mushrooms on a plate, stem - side up, top with the grilled onions and peppers, a slice of avocado and a slice of tomato.

While grill is heating, brush 1 side of each bread slice with 1 tsp oil.

This creamy, no - fuss stew makes a wonderful quick midweek dinner with a slice of bread, but you can also serve it as a side to your favourite seitan roast or grilled veggies.

Brush the opposite side with melted butter, and spread pepper jelly on the grilled side of one slice.

Briefly grill each slice of bread for about 30 seconds per side until lightly grill - marked.

Meanwhile, grill one side of the baguette slices.

Place 2 slices of tomatoes directly on the pan and grill for a few seconds on each side.

Coat both sides of the onion slices with the sriracha / oil mixture; set in the grill basket in a single layer.

Prepare «sandwiches» like you would a grilled cheese: butter one side of each cake slice, spread Nutella over non-buttered side and top with strawberries.

Make a sandwich with 3 ounces grilled chicken, 1/4 cup mashed avocado, and veggies on 2 slices whole - wheat bread; add a side of baby carrots.

Toast the bread lightly on both sides, then spread one side of each slice with the butter and return to the grill until melted and golden.

● Pair the Chickpea Tomato Herb Salad with fresh hummus, olive spread and warm pita slices for a perfect mezze platter, or serve it over fresh grilled fish with a side of roasted veggies for a balanced dinner.

Spray both sides of each slice of bread with spray oil and «grill» in a hot skillet until browned on both sides.

For example, one meal would be a slice of grilled chicken, a cup of brown rice, and vegetables, such as sweet potato, on the side.

All that's left for me to do is throw a good source of protein on the side, such as grilled chicken, a juicy beef patty, a few tasty meatballs, some delicious braised meat, a few slices of leftover roast, a handful of cooked shrimp, a piece of grilled salmon, some scotch eggs (or even plain hard boiled eggs) or, if I'm really in a pinch (or caught completely unprepared) canned tuna fish.

Grilled chicken & Pili Nuts cooked in butter, over a bed of fresh baby spinach with avocado slices on the side.

Place a watermelon slice, grill - marked side up, in the center of each of four appetizer plates.