Sentences with phrase «ground oats»

These pancakes look so delicious and I love how you used ground oats in place of flour.

I didn't use the chocolate chips and ended up using slightly less than 3 cups of ground oats with an extra half tsp of baking powder and an extra 1/8 tsp baking soda.

Also, grinding the oats into flour might help, if you want to get the ratio high!

I make a lazy girl peanut butter cookie with ground oats, dates and peanut butter — which are great, but they're also pretty bland.

A crepe recipe that uses ground oats instead of all purpose flour.

Add 1 1/2 cups ground oats, baking powder, salt and eggs.

In addition to whole oats, add oat flour (you can make your own by grinding oats in a food processor) to the dry ingredients.

The crust was made from ground oats and almond flour and turned out very light and delicious.

I was worried that my food processor didn't grind the oats finely enough but the few little larger bits actually gave the bread a bit of a nutty texture which I really enjoyed!

We both love waffles, who doesn't??? This time, I added ground oats along with all purpose flour.

The better ground the oats are the better the texture of the cake will be.

Stir in the cooked quinoa and ground oats until combined.

What can I substitute ground oats with if I want to make this recipe gluten - free?

Sprinkle the top with the fine oatmeal, or ground oats like I used.

Use pastry flour, graham cracker crumbs, crushed chocolate cookies, or even ground oats and nuts for a twist that will add flavor and texture.

Combine the banana with the enough ground oats to form a sticky dough.

Would there be a way you could make these with less ground oats and more whole oats?

Sub in some coarse ground oats but you'll need that cheese and egg to help bind them.

A bit of ground oats holds the burgers together and keeps them gluten - free as well as vegan.

I also very much liked your blueberry bars and I happen to have already ground oats in my pantry.

If you're not gluten intolerant, you can use flour, or maybe ground oats?

Place in a pan with 1/4 c ground oats and 3/4 c water 3.

Using a blender, grind the oats into flour.

The only thing I changed was adding oat flour instead of grinding oats to make flour.

The main ingredient is peanut butter, followed by ground oats, ground barley, and ground rice.

Made these with peanut butter instead of almond and used ground oats and agave instead of coconut sugar.

I recently tried grinding the oats a bit in a food processor myself.

In a food processor or blender, grind the oats until they become a fine powder.

How would it come out if I don't grind the oats?

If you're substituting it with anything, I'd perhaps try substituting the almond meal with ground oats / oat flour or possibly arrowroot / tapioca flour.

Coarsely grind oats in a food processor.

1 cup oat flour (You can make your own by finely grinding oats in a food processor) 1/4 cup ground flax seed 1 - 1.5 tsp sea salt * see notes above 1 tbsp finely chopped, fresh rosemary 1/4 cup olive oil 1/2 cup water

Oats are a cornerstone part of my recipe for protein pancakes, but one reader confirmed that you can make that recipe with buckwheat flour in place of ground oats as long as you nearly double the nondairy milk.

My only suggestion is that you might be grinding the oats too much.

Is there anything else I could use or you could recommend instead of ground oats for the Paleo diet please?

Our Scottish oatmeal is the real deal — coarsely stone ground oats.

We simply grind our oats into flour and combine with the cocoa powder.

Start with 1 cup of oat flour (which is just ground oats — I just use my Blendtec to) then add a pinch of salt, 2 Tbsp of molasses and 1 Tbsp of coconut oil.

If I want a less textured biscuit, would it work just as well if I roughly ground the oats in a food processor before hand?

First grind the oats into a flour.

I also ground oats in a food processesor to make whole oat flour instead of rice flour.

Your grain mill can clog up when grinding oats because of their high natural oil content.

I used a coffee grinder to grind the oats very fine (I am sure you could use a food processor too, just for the oats).

I use a coffee grinder (very cheap at walmart) or you can probably use your food processor, just only grind the oats.

It's jam packed with chickpeas, quinoa, and carrots, uses ground oats instead of flour, can easily be made in bulk, affordable, easy, packs tons of flavor, perf for any season, non vegan approved, and the curry mayo just puts it over the top!

Wondering if grinding oats in Vita mixer had something to do with it.

I chop up Medjool dates and toss them in oat flour (which I made by grinding oats quite finely in my blender).

I don't usually grind my oats, but to make a nice smooth porridge, they need to be processed fine, and they also cook super fast

Ground oats keep the pancakes light and give them a subtle nutty flavor that really compliments the raspberries.