Sentences with phrase «ground taco meat»

Romaine Lettuce Wraps: I take left over ground taco meat (from recipes like taco soup just strain the meat from the liquid) and roll it up for a tasty finger food.

If you remember the texture of a Jamaican patty the meat is finely ground, more like a paste (think Taco Bell finely ground taco meat).

Not exact matches

Pictured above are the ever - popular taco fries, which are topped with cheese and ground meat.

Case in point: I always use ground turkey when I'm making Mexican dishes like taco salad or taquitos, and I usually have at least a cup of meat leftover.

I wouldn't ever have any leftover taco meat, so I whipped up a pound of ground beef and a taco seasoning packet just for the dip.

Refried beans, ground turkey taco meat, (no taco seasoning mix!)

Filed Under: Anjana's Recipes, Condiments & Accompaniments, Mexican, Red Meat Tagged With: argentinian, barbecue beef tacos, barbecue sauce, bbq beef tacos, bbq sauce, beef tacos, chimichurri sauce, chimmichurri sauce, cilantro, corn tortilla, garlic, ground beef, ground beef tacos, lime, parsley, south american cuisine, taco, taco night, tex mex, tortilla

Most tacos, burritos, enchiladas and taco salads are all made with some type of meat; ground beef, ground pork, chicken or steak.

1 tablespoon olive oil 1 medium onion, diced 2 large coves garlic, minced 1/2 cup water or vegetable broth 16 ounces soy crumbles or diced chicken flavored seitan (or 8 ounces faux meat plus 8 ounces cooked rice) 1/2 cup (4 ounces) vegan cream cheese 1 1/2 cups shredded vegan cheddar or cheddar - jack blend 1 package taco seasoning or 1 tablespoon ground cumin, 2 teaspoons smoked paprika or chili powder, and 1 teaspoon dried oregano 2 cups roasted butternut squash chunks (spray 1 - inch chunks with non-stick spray and roast at 450 degrees for 10 minutes on each side) 1 can black beans, rinsed and drained 1 - 15.5 ounce can corn, drained 1/2-15.5 ounce can pureed pumpkin

I make this: ground beef taco seasoning doritos shredded cheese (mexican) onion black olives chili beans thousand island dressing lettuce tomatoes its basically the same as all of you have been saying there was a potluck at a place where I worked and the lady brought the meat in a crockpot warm and added all the other ingredients when it was time to eat letting the people add their own doritos and dressing.

Filed Under: Kid - Friendly, Poultry, Salads, Slow Cooker Recipes Tagged With: black beans, corn, Crock - Pot, gluten free, ground turkey, high fiber, mexican, slow cooker, taco meat, taco salad

Dishes like tacos al carbon (which translates to cooked over charcoal) and fajitas tend to use thin slices of steak rather than ground meat, making them good choices too.

I use TVP (textured vegetable protein) to make my vegan taco meat rather than buy expensive processed veggie ground round or beef crumbles.

Add ground turkey and taco seasoning, break up into pieces and cook until meat is browned.

So it's kind of a dilemma when you stop eating meat and dairy and all of a sudden... those ground beef tacos you've been eating for years are no longer an option, never mind the cheese and sour cream you used to top them with.

I make ground turkey tacos (I use ground breast meat), that I cook with a red onion (I know, I probably lost you right there), taco seasoning mix and pace picante.

The biggest secret how to make the best organic beef tacos lies in number 1 in the lean organic ground beef and second turning the meat into a ragu similar to a Bolognese sauce.

To serve, set out a taco bar with ground turkey meat, Lime Crema, taco shells, shredded cheese, shredded lettuce, diced tomato, HERDEZ ® Salsa Casera and Original WHOLLY GUACAMOLE ®.

A great ingredient for... «Meatless Monday» Some of the many ways to use TOFU CRUMBLES as a ground meat alternative: Tacos Burritos Spaghetti Sauce Shepherds Pie Chili Sloppy Joes Casseroles Available at Publix Supermarkets.

I used to make taco pasta often with ground meat and lots of cheese.

I use this mixed with enchilada sauce in ground beef to make taco meat.

ingredients TACO MEAT: 1 tablespoon chili powder 1 and 1/2 teaspoons ground cumin 1 teaspoon garlic powder 3 teaspoons paprika 1/4 teaspoon oregano 1 tablespoon olive oil 2 cloves garlic (peeled, minced) 1 pound ground beef (80/20) Kosher salt and freshly ground pepper (to taste) TO ASSEMBLE: 5 - 6 cups tortilla chips 7 eggs (6 whole, 1 egg white, divided, lightly beaten) 2 cups cheddar cheese (freshly grated) 2 cups Monterrey Jack cheese (freshly grated) 8 slices white bread 1 recipe Taco Meat (recipe above) 4 tablespoons unsalted butter (plus extra, if needed) store - bought salsa (to serve) sour cream (to serve) hot sauce (to serve) 1/4 head iceberg lettuce (rinsed, root removed, finely shredded, to serve) Kosher salt and freshly ground pepper (to taMEAT: 1 tablespoon chili powder 1 and 1/2 teaspoons ground cumin 1 teaspoon garlic powder 3 teaspoons paprika 1/4 teaspoon oregano 1 tablespoon olive oil 2 cloves garlic (peeled, minced) 1 pound ground beef (80/20) Kosher salt and freshly ground pepper (to taste) TO ASSEMBLE: 5 - 6 cups tortilla chips 7 eggs (6 whole, 1 egg white, divided, lightly beaten) 2 cups cheddar cheese (freshly grated) 2 cups Monterrey Jack cheese (freshly grated) 8 slices white bread 1 recipe Taco Meat (recipe above) 4 tablespoons unsalted butter (plus extra, if needed) store - bought salsa (to serve) sour cream (to serve) hot sauce (to serve) 1/4 head iceberg lettuce (rinsed, root removed, finely shredded, to serve) Kosher salt and freshly ground pepper (to taMeat (recipe above) 4 tablespoons unsalted butter (plus extra, if needed) store - bought salsa (to serve) sour cream (to serve) hot sauce (to serve) 1/4 head iceberg lettuce (rinsed, root removed, finely shredded, to serve) Kosher salt and freshly ground pepper (to taste)

I made these tacos with ground turkey meat.

Instead of using fake - meat products, I make a version of ground taco «meat» with walnuts, shiitake mushrooms, spices, and black beans.

FOR TACO MEAT / CHILI: Cook ground beef in a skillet.

I've replaced the store bought packet with my own homemade taco & fajita seasoning and added some onions and peppers to the ground meat.

When I am on my A-game I like to have a few bagfuls of browned ground beef or turkey measured out and stored in Ziplocs in the freezer for easy tacos, tostadas or meat sauce (I measure them out into 2 cups per bag usually).

Credit: the cauliflower - walnut taco «meat» recipe has been inspired by Vegan Ground Meat from Cooking with Plameat» recipe has been inspired by Vegan Ground Meat from Cooking with PlaMeat from Cooking with Plants.

For the walking tacos, I have more of the ground meat cooked with onions, green pepper and tomatoes, individual bags of corn chips.

Correction: I'll talk about the recipe that is used in the photos since I had like 17 taco salads after my three batches of taco meat to perfect my ground beef taco recipe.

Here are suggestions for your taco salad... taco meat - I used browned ground beef with Trader Joe's Taco Seasoning which has a nice kick.

I typically gravitate toward chili (vegetarian or with lean ground turkey), grilled fish or sautéed mushroom tacos with whole grain or organic corn tortillas, sliced avocado and pico de gallo, or zucchini or carrot noodles with spinach pesto or turkey meat sauce.

Filed Under: Kid - Friendly, Poultry, Salads, Slow Cooker Recipes Tagged With: black beans, corn, Crock - Pot, gluten free, ground turkey, high fiber, mexican, slow cooker, taco meat, taco salad

I made protein - infused protein this week: ground chicken taco meat, amped up with a scoop of Vital Proteins powder.

Prepare 1 - 2 pounds of «taco meat» (use ground turkey breast and / or ground round or sirloin).

You can use any ground meat you like to make the taco meat filling.

Taco Bowls — Fun and delicious baked flour tortilla bowls filled with taco - seasoned ground turkey meat, salad, tomatoes, cheese, and topped with a dollop of sour cream!

The undisputed favourite, perhaps for its authentic Mexican flavour, was the Baja fresh taco boats complete cilantro cashew cheese, and ground almond taco meat.