Sentences with phrase «ground turkey meat»

These could also be made with ground turkey meat.

The lean ground turkey meat is a wonderful source of low - fat protein and makes for a delicious meat sauce!

If you like using ground turkey as a beef alternative, you'll get 124 grams of protein from 1 pound of cooked ground turkey meat.

At any given time I have several pounds of frozen ground turkey meat in my freezer, perfect for tacos, burgers, or meatballs.

I also like to use one to portion ground turkey meat into burgers.

In a large mixing bowl, add ground turkey meat, 2 1/2 cups of the cauliflower «rice,» egg, Parmigiano Reggiano, parsley, garlic, salt, and pepper.

Menu Description: «Six pot stickers filled with fresh ground turkey meat seasoned with ginger, water chestnuts, red pepper and green onions.They are fried and served in a basket with spicy hoisin.»

Filling 2 tablespoons olive oil 2 tablespoons unsalted butter 1 cup red or yellow onions, finely diced 1 pound ground turkey meat (or leftover roasted turkey) 1 pound yams (sweet potatoes), peeled and diced small 2 teaspoons ground cumin 1 teaspoon ground cinnamon To season — kosher or sea salt & ground black pepper

I used ground turkey meat and I triple the sauce recipe.

4 oz ground turkey meat 1 tablespoon chopped onion salt and pepper juice of a lemon chopped lettuce salsa / pico de gallo 3 - 4 tablespoons Chobani nonfat plain Greek yogurt Tapatio hot sauce

What's in them: 1 1/2 lb ground turkey meat (I used half ground turkey and half sweet turkey sausage for extra flavor) 1 1/4 cup of herb stuffing cubes 1/2 cup dried cranberries 1 large egg plus 1 egg white 1/4 cup finely chopped sweet onion 1 tablespoon chopped fresh sage 1 teaspoon salt 1 tablespoon olive oil Other add in ideas: shredded carrots or chopped mushrooms to make these a little healthier

This time I made it with ground turkey meat + added spices instead of sausage; that helps get rid of the added fat and cancer - causing nitrates & nitrites typically found in most sausage.

The leanest ground turkey meat is 99 % fat free and only has about 1 - 2 grams of fat per serving but the same about of protein as the full fat version.

STEP 1: Gather the ingredients - four eggs with the yolks and whites separated, fully cooked ground turkey meat, Parmesan cheese and chopped chives.

To serve, set out a taco bar with ground turkey meat, Lime Crema, taco shells, shredded cheese, shredded lettuce, diced tomato, HERDEZ ® Salsa Casera and Original WHOLLY GUACAMOLE ®.

In a large bowl add the ground turkey meat, red onion, salt, pepper, garlic powder, cumin, oregano and freshly chopped basil.

Warm spices, and slightly sweet carrots make a great addition to the ground turkey meat; a little bit of heat from the garlic, ginger and cayenne gives these wraps a kick, while lettuces leaves, and peanuts add a good crunch.

To insure moistness and flavor, I mixed the ground turkey meat with diced Bilinski's all natural mild Italian, casing free, chicken sausage.

I made these tacos with ground turkey meat.

Just cook up some ground turkey meat, season with a few spices and mix with the mashed potatoes.

The leaner the ground turkey meat, the drier the patties get.

Ground turkey meat is highest in saturated fat, containing nearly 15.5 grams per pound.

ground turkey meat (look for labels: organic, Animal Welfare Approved, Certified Humane, GAP) ● 1 small head of cauliflower ● 1 egg, pastured ● 1/4 cup Parmigiano Reggiano, grated ● 1 tbsp.

Meanwhile, in a large skillet, cook the ground turkey meat over medium to medium - high heat.

For the meatballs: 1 1/2 cups fresh whole - wheat breadcrumbs 3 tablespoons milk 1 large egg yolk 1 1/2 pounds 93 % lean ground turkey meat 1/2 cup grated Parmesan 1/4 cup parsley leaves, minced 2 cloves garlic, finely minced 3/4 teaspoon salt 1/4 teaspoon ground black pepper 1 tablespoon olive oil

Taco Bowls — Fun and delicious baked flour tortilla bowls filled with taco - seasoned ground turkey meat, salad, tomatoes, cheese, and topped with a dollop of sour cream!