They take up a fraction of the space required to
grow other biofuels.
Not exact matches
«It is unlikely that historically low rates of deforestation can persist in the face of
growing pressures to clear land due to increases in population, demand for wood and charcoal, cropping with reduced fallow periods leading to soil degradation, and international interests in large scale land investments for oil,
biofuel and
other crops,» the study states.
But the thinking is that the carbon dioxide emitted by renewable sources will eventually get reabsorbed through photosynthesis, as trees, corn, and
other biofuel sources
grow back.
For example, the Food and Agriculture Organization of the United Nations and
other bodies agree that the rush to
grow biofuels, justified as a decarbonization measure, has raised food prices and contributed to rainforest destruction.
That, in turn, could obviate the need for making
biofuels from corn, sugar, and
other food crops and thereby reduce the need for using prime agricultural land to
grow biofuels.
But the
biofuel crop has already come in for criticism both because it is displacing cereals in
other places where it is
grown, such as Kenya and Tanzania, as well as requiring fertilizers to get good oil yields.
In contrast, the grasses and
other flowers and plants that
grow naturally when such lands are left fallow — species such as goldenrod, frost aster, and couch grass, among
others — can deliver roughly the same amount of
biofuel energy per hectare per year if fertilized, yet also reducing CO2 by more than twice as much as corn.
Interest in
biofuels — fuel derived from living organisms including biomass or their metabolic byproducts, such as manure from cows —
grew throughout the end of the twentieth century as these are renewable energy sources, unlike
other natural resources such as petroleum, coal, and nuclear fuels.
There is
growing awareness of the urgency to produce sufficient foods, feeds, fibers,
biofuels and
other biomaterials to meet the needs of an expanding global population with
growing expectations.
Using corn to produce ethanol has driven up food prices in recent years, and converting forests and
other areas into farmland to
grow more corn for
biofuels may well negate ethanol's improved greenhouse gas emissions (GHG).
Centre for Jatropha Promotion & Biodiesel (CJP) is the Global authority for scientific commercialization of Jatropha &
other non-food
biofuel crops and designs and implements the
growing of non-food
biofuel crops worldwide in a structured Agri - Supply chain, Value additions and research activities thereon & provides technology and services from «Soil to Oil» for the breeding, development, planting and harvesting of next - generation commercial
biofuel crops CJP has been engaged in promoting sustainable farming for biodiesel production since last one decade and its research findings and on - hand field experiences in respect of various technical, agronomical / silvicultural aspects of plantations of Jatropha have resulted in significant improvements in knowledge and technical background related to Productivity, profitability and sustainability of commercial production of Jatropha oil crop.
Just as incinerators often start out burning forestry waste, and end up using virgin wood once supply of «waste» runs out, so too anaerobic digestion plants may begin by using food waste, and end up utilizing forest products or
other «
biofuels»
grown deliberately for the purpose.
Furthermore, as significant as that carbon sequestration by switchgrass is, there are farmers
growing switchgrass and
other plants to raise cattle that have double to triple + the rate of carbon sequestration as the switchgrass for
biofuel guys!
It's now well - established that large - scale U.S. production of
biofuels such as ethanol from corn has accomplished little or nothing (or even negative) in its stated goals of reducing oil dependence and cutting emissions of greenhouse gases, and has functioned instead as a full - employment program for agribusiness (and a political production racket for Iowa and
other corn -
growing states).
On the
other hand, this option would also exclude the sequestration benefits provided by plant photosynthesis in
growing biofuel and biomass crops.
Algae and
other microorganisms can be finicky about temperature, can produce toxins, and the complications of
growing vast amounts and harvesting
biofuel from them are immense.
As global demand for meat,
biofuels, and
other soy products has
grown, the soybean market has kept pace.
Expanding U.S.
biofuel production will require tradeoffs between ambitious fuel production targets and
other societal goals, including protection of the water we need for drinking,
growing food, preserving aquatic habitats, and producing electricity.
With
biofuels, and all
other alternative resources for energy, we might be able to curb the
growing problem that is global warming and at the same time preserve the ecosystems of the world.
Just as diversity through electricity was the key to America's industrial sector being able to increase productivity without increasing oil consumption, so too is it one of two keys (the
other being diversity through
biofuel) to fueling the
growing number of vehicles expected on global highways without adding to the strain on global oil supplies and without everyone choking on their own exhaust.
IMHO a better approach to
biofuel would be a crop that can be
grown without irrigation in wasteland such as the playas of the desert southwest and that yields an oil that does not require distillation or
other energy intensive processing.
If you are
growing crops to be used as
biofuels, then, by definition, you are not using that land for any
other purpose.
This implies that if
biofuels are produced on existing cropland,
other production - in particular for serving the
growing food demand beyond the capacities to increase yields - will be displaced to
other areas («indirect land use»).
The Global Bioenergy Partnership (GBEP) which released its comprehensive report on the current status of bioenergy today, says the conflict between
growing crops for food versus
biofuels is artificial and can be resolved if the United States, Europe and
other rich countries drop protectionist policies and work with developing nations to increase the use of the eco-friendly fuels.
Sugarcane - based
biofuel, an approach favored by
other big
biofuel producers like Brazil, offers greater energy efficiency and is made with a crop that can be
grown in unused lands in many tropical countries, contributing to their development, he told reporters.
Ethanol
Biofuel Feedstocks Gain a New Candidate: Kudzu Kudzu Harvesting for the Production of Ethanol, Redux Ethanol: How the Fuel is Produced,
Growing Corn and
Other Feedstocks, and More