Sentences with phrase «grown lettuce and tomatoes»

I am SO jealous that you are able to grow lettuce and tomatoes all year around... I can only get about one good months of harvest out of my garden (UGH).

During the long dry season farmers here depend on irrigation to water their vegetable crops, growing lettuce and tomatoes, green beans and onions, mangos and melons for urban markets all over the country and for export to Europe.

Not exact matches

For grown - ups, serve in a pita pocket with lettuce and tomatoes.

My perfect BLT and the one I grew up eating (not that there's much of a differentiation between what you're probably used to), was simple — perfectly ripe farmer's market tomatoes (or garden tomatoes) dusted with a little bit of salt and pepper and layered with crisp iceberg lettuce, at least four pieces of crispy bacon (flimsy bacon is a crime in my household) and then smooched between toasted whole - wheat sandwich bread smothered with light mayo.

Summer is too hot for lettuce to grow but perfect for cucumbers, tomatoes, and peppers.

Lettuce, tomato, carrots, fresh herbs and berries are easy to grow and will lower your grocery bill.

So far the kids and I have done some planting, mostly container planting and have managed to successfully grow beans, peppers (from seed), tomatoes (also from seed), peas, carrots, radishes and lettuce.

He brought the knowledge back to Canada to grow tomatoes, cucumbers, peppers and lettuce.

Antonio Russo initially sold fresh tomatoes, lettuce and beans he had grown on a small plot of farmland at the marketplace of Boston's historic Faneuil Hall in the 1920s.

We are lucky here in Perth that we can still grow tomatoes and lettuce all year round and this is what usually forms the basis of our night time salad.

Tomatoes have begun to flower giving me enough time to cure bacon, plant and grow lettuce.

From scratch means: You grow your tomato, you grow your lettuce, you cure your own bacon or pancetta, you bake your own bread (wild yeast preferred and gets higher marks but is not required), you make your own mayo.

Amaranth (Chinese Spinach) Artichokes Asparagus Asparagus Pea Beans Beets Bitter Melons and Wax Gourds Broccoli Brussels Sprouts Burdock (Gobo) Cabbage Carrots Cauliflower Chinese (Napa) Cabbage Citron Melon (For candied citron, pies, etc.) Cantaloupes and Melons Cardoon Celery Chervil Chicory Chives Collards Corn and Ornamental Corn Cover Crops Cowpeas Cucumbers Eggplant Endive Fava Beans Finocchio Garland Chrysanthemum Gourds and Decorative Squash Jicama (Mexican Yam) Kale Kohlrabi Leeks Lettuce and Mesclun Loofah (Luffa) Sponges Malabar Spinach Mache (Corn Salad) Micro Greens (Baby Greens) Minutina (Buckshorn Plaintain) Mustard and Other Greens Oats (Hulless Oats for cereal) Okra Onions / Scallions Orach (Mountain Spinach) Ornamental Corn and Grain Pak Choi / Bak Choi Parsley Peas: Early Spring Peanuts Peppers Super Hot Peppers Popcorn Pumpkins Quinoa (Cereal, Superfood) Radicchio Radish Ramps (Wild Leeks) Rhubarb Rice (Can be grown in garden soil) Rutabaga Salsify (Oyster Plant) Saltwort Scorzonea Shallots (From Seed) Sorghum Soybeans Spinach Squash Summer Type and Zucchini Squash Winter Type Squash Japanese Kabocha Type Squash (Fall and Winter Decorations) Strawberry Sugar Beets Swiss Chard Tomatoes Turnip Watermelon

Growing up, a simple salad was usually always served before a meal, with lettuce, tomato and cucumber and a light vinaigrette.

Some predict that virtually all certified organic tomatoes, peppers, cucumbers and lettuce will eventually be hydroponically grown.

I will fill in the gaps with lots of greens, baby lettuces that I'm growing on my deck, roasted beets, fresh pineapple salsa, roasted green beans, peppers, cherry tomatoes, zucchini noodles and Brussel's sprouts.

New lunch standouts include Grown Up Mac and Cheese (spinach, tomato, mushrooms and bacon); Carrot Ginger Soup; Lobster Roll (lemon, scallion and toasted on a brioche bun); Bibb Lettuce Salad (fresh peas, radish, egg on mustard vinaigrette).

Thanks to the spring and summer climate we were able to grow an abundance of cherry and grape tomatoes in red, yellow and orange, arugula, three kinds of lettuce, radishes, celery, parsley, dill and even one melon.

Expand your taste horizons and discover new favorites by sampling over 15 different varieties grown by Green City Market farmers; lettuces in the spring, berries in summer, carrots, tomatoes and everyone's favorite apples!

I grow zucchini, cucumbers (bush plants), many many tomatoes, lettuce, rutabagas, peas, lots of potatoes (two seasons worth), asparagus (this takes years to get going), peppers, carrots, and pole beans (a must have for anyone with a crunch for space).

EA: When I used to garden with my dad, and I wanted to see the plants, the lettuce, the tomatoes and everything come right away, he said, «Son, listen, look at the little flower that grew.

For novice gardeners, seed company W. Atlee Burpee & Co. has created a «Money Garden» seed pack that costs $ 10 and can produce $ 650 worth of easy - to - grow carrots, tomatoes, lettuce, beans, peas and peppers.

For example, «lettuce or tomatoes may be contaminated, but once they enter a household, you can make sure that you do nt allow the bacteria to grow and multiply,» he says.

Use fast - growing lettuces and radishes as a living mulch around slow - growing plants like tomatoes and cabbages.

They also found that other organic staples they grew, including wheat, tomatoes, potatoes, cabbage, onions, and lettuce also contained 20 % to 40 % more nutrients than their conventional counterparts.

Hydroponically grown, Gotham Greens produces a gorgeous selection of unique and delicious lettuces, basil, and tomatoes.

There is no salad in the world as wonderful as the one you grow yourself, especially for students who have never tasted a homegrown tomato or pulled lettuce and other salad fixings from the rich earth.

They grew green beans, cucumbers, tomatoes, lettuce, spinach, and a variety of herbs.

Salad is a delicious side that is frequently used in the Dominican Republic thanks to the island's home - grown lettuce, papaya, passion fruit, citrus fruits and tomatoes.

Basil, parsley, mint, and other common herbs can be found in freshly painted discarded tin cans and plastic buckets, while tomatoes, strawberries, lettuce and arugula grow in disused kitchen saucepans and pots.

Tomatoes and lettuce might grow amazingly well in soil, but they can also thrive when grown in either a hydroponic, aeroponic, or aquaponic setup.

I grow my own tomatoes, pineapples, oranges, bananas, lemons, lettuce, corn, cucumbers, beans and capsicum.

A re-circulating aquaponic garden grows all the edible ingredients for fish tacos including peppers, tomatoes, onions, corn, and lettuce, with zero waste, no soil and no fertilizer in nine bins filled with gravel.

There are evenings when the last thing my family and I feel like eating is yet another shredded cabbage salad, or roasted cabbage, or sautéed cabbage, but we do it, because substituting a salad of California - grown Romaine lettuce with tomatoes and cucumbers in February is completely unsustainable and ridiculous.

The farm has two growing seasons: a spring season with lettuces, greens, radishes, and broccoli, and a summer season with tomatoes, peppers, and a few other hardy vegetables.

So far beans, tomatoes, cucumbers, arugula, basil, lettuce and kale seem to have embraced the notion of growing in windows.

Leaf lettuce Growing leaf lettuce (and other leafy greens) in the same container as my tomatoes acts as a living mulch which helps keep the soil cooler, and reduces the chances of spreading diseases from water and soil splashing on the leaves.

With California producing nearly half of the fruit and vegetables grown in the United States, attention has naturally focused on the water required to grow popular foods such as walnuts, broccoli, lettuce, tomatoes, strawberries, almonds and grapes... But for those truly interested in lowering their water footprint, those numbers pale next to the water required to fatten livestock...

Moored on the Hudson River, it grows and harvests lettuce, cucumbers and tomatoes in a greenhouse using rain and energy from solar panels and wind turbines and biofuels.

I'd love to grow some lettuce for salad, and top it with tomatoes and veggies I grew myself.

Over the years, I've grown lettuce, spinach, peas, cauliflower, broccoli, squash, pumpkins, rhubarb, tomatoes, asparagus, beans, potatoes, sweet potatoes, and about as many herbs.