Sentences with phrase «grown on molasses»

However, it's grown on molasses and has a sweeter flavor.

Nutritional yeast is a non-leavening yeast grown on molasses which is rich in B vitamins and has a pungent cheesy flavour similar to Parmesan cheese.

Wondering if it might be due to nutritional yeast being grown on molasses, which sometimes has problems with lead.

Nutritional yeast is made from the single - celled organism, Saccharomyces cerevisiae, which is grown on molasses, whey or wood pulp, and then harvested, washed and dried with heat to deactivate it.

Nutritional yeast grown on a molasses medium is an example of a food - based quasi-supplement that would provide a vegan source of vitamin B12.

Nutritional yeast grown on a molasses medium is an example of a food - based quasi-supplement approach that would provide a vegan source of vitamin B12.

It is made from a single - celled organism which is grown on molasses and then harvested, washed, and dried with heat to kill or «deactivate» it.

A great example here would be nutritional yeast grown on a molasses medium.

Nutritional yeast grown on a molasses medium is an example of a food - based quasi-supplement that would provide a vegan source of vitamin B12.

Nutritional yeast grown on a molasses medium is an example of a food - based quasi-supplement approach that would provide a vegan source of vitamin B12.

Purely Bulk Flaked Nutritional Yeast is a strain of inactivated yeast that has been grown on molasses.

«Nutritional yeast is yeast that is grown on molasses or a similar habitat, much like brewer's yeast, a byproduct from producing beer,» says Brandice Lardner, an NASM - certified personal trainer and nutrition coach with One by One Nutrition.

Nutritional yeast is grown on molasses then dried to deactivate it so it doesn't react like baking yeast or brewer's yeast (which is different to nutritional yeast).

Not exact matches

By definition, nutritional yeast is deactivated yeast derived from a single - celled organism, Saccharomyces Cerevisiae, which is grown under carefully controlled conditions on sugar cane or beet molasses for several days, harvested, washed, and dried with heat to kill (i.e. «deactivate» it).

Nutritional yeast is basically a yeast that is grown on sugar beets or molasses, and when the fermentation process is done, the yeast is removed, and dried.

The yeast is grown on a food source — some brands use molasses — then harvested, heated, dried and crumbled.

I never really liked molasses or ginger cookies, but they kind of grow on you.

Nutritional yeast is typically grown on sugar beets (which are often genetically engineered (GE)-RRB-, sugar beet molasses or sugar cane molasses.

And in my understanding, Red Star grows its yeast in a medium of molasses, so the B - 12 is actually grown on the yeast rather than being a supplement such as found in milks.