Sentences with phrase «grown organic corn»

The vodka is produced not in Ukraine, Sweden or other countries known for it, but instead in Bend, Ore., using locally grown organic corn, Cascade Mountain spring water and other natural ingredients.

Some stay away from microwave popcorn due to unhealthy additives, specifically those found in bag linings, but Quinn Snacks» popcorns have changed all that: the company's revolutionary bags contain no chemicals or plastic coatings and are compostable and biodegradable, the perfect container to pop U.S. - grown organic corn.

Not exact matches

Darin Kingston of d.light, whose profitable solar - powered LED lanterns simultaneously address poverty, education, air pollution / toxic fumes / health risks, energy savings, carbon footprint, and more Janine Benyus, biomimicry pioneer who finds models in the natural world for everything from extracting water from fog (as a desert beetle does) to construction materials (spider silk) to designing flood - resistant buildings by studying anthills in India's monsoon climate, and shows what's possible when you invite the planet to join your design thinking team Dean Cycon, whose coffee company has not only exclusively sold organic fairly traded gourmet coffee and cocoa beans since its founding in 1993, but has funded dozens of village - led community development projects in the lands where he sources his beans John Kremer, whose concept of exponential growth through «biological marketing,» just as a single kernel of corn grows into a plant bearing thousands of new kernels, could completely change your business strategy Amory Lovins of the Rocky Mountain Institute, who built a near - net - zero - energy luxury home back in 1983, and has developed a scientific, economically viable plan to get the entire economy off oil, coal, and nuclear and onto renewables — while keeping and even improving our high standard of living

Current organic standards do not require any special buffer zones for the growing of organic corn, therefore much of the supply of certified organic corn in the U.S. could possibly be contaminated by GMO cross pollination.

The Washington Post recently reported that millions of pounds of so - called «organic» corn and soybeans were shipped to the US from Turkey even though there was evidence that these crops were actually grown conventionally and were not even grown in Turkey.

For the past few years, Tropical Traditions offered an open - pollinated organic heirloom corn and corn meal to its customers, grown by small - scale family farmers in Wisconsin.

Since almost all of the corn and soybeans grown in the US come from genetically - engineered seeds, crops harvested from these seeds are unsuitable for the organic trade.

He says, «From our point of view we're secure that the certified organic corn we source is grown free from GM because the organic standards don't permit it.»

These flakes have a great crisp texture, uses US grown, organic non-GMO, and gluten free corn.

Less than ideal but still acceptable to many is organic lay pellets and organically grown corn and soy.

On top of that, a lot of commercial corn comes from GMO strains, so if you are going to eat a little fresh corn, better to grow it yourself or buy local, organic and ask about the seeds.

The corn is grown using organic standards, but as an added assurance we have lab tested samples from the farm, with no trace of GMOs or glyphosate found in the batches we tested.

-LSB-...] means that if you're concerned about the potential dangers of consuming GMOs, buying organic corn (or corn grown by a farmer who can personally attest to the fact that they are -LSB-...]

Question regarding the diversity and health of the gut flora on such a diet: I eat lots of high fiber (any vegetable that grows above ground except for corn — 5 + servings a day), my meats are either free - range or grass - fed, dairy generally comes from the same source and tends to have natural probiotics, organic as possible, multivitamin and mineral supplements, in excess of a gallon of water a day, and a probiotic supplement once a week to give the little fellas a boost — all while staying below 50 grams of net carbs per day.

It's not organic & I've read there is NO MORE Organic Corn left / grown in the USA.

We have been very successful at growing high yeilding organic corn (200 +) bushels in 100 lb per ac cereal rye crimped.

It can also be used in crop rotation cycles (used in the system of organic gardening) to add vital nutrients back to the soil that are lost when growing crops like corn and tobacco.

The # 2 yellow corn is organic, and, «the growing process can not use genetically modified seeds, artificial fertilizers, hormones, weed controllers, or pesticides.»

The first large - scale commercial operation to produce cellulosic ethanol (the kind of ethanol made not from corn or other grown crops, but from organic waste) in the US just got major backing from the oil industry, and will be online in 2013.