Sentences with phrase «guessed myself in the store»

If I don't absolutely love something, and I am already second - guessing myself in the store, I drop it like it's hot and get out.

Since then, we've painted the walls — er, twice, since I second guessed myself in the store.

Not exact matches

At the same time, investors, analysts and consulting firms have engaged in an elaborate guessing game about which targets might be on the radar of Amazon chief executive Jeff Bezos now that the king of US ecommerce has shown himself interested in bricks and mortar stores.

Instead, one common guess from analysts and reporters — myself included — was that these stores must really be about selling Amazon gadgets like Alexa - powered Echo devices, since those are the future (and since they are, in fact, on display in these shops).

When you're going to have time to read the trades and watch TV is anyone's guess — though not ours — because you'll practically live at your store, especially in the beginning.

My memory is not good enough to remember every single job I've had as a teenager or as a college student, and my pay slips are neatly stored an ocean away at my mum's in Paris, so I have had to guess, and added only my main jobs.

On - page and in PPC ads, it takes the guess work out of driving traffic and uses knowledge of common search algorithm behavior to optimize content and page features, bringing traffic that wants what you're selling directly to your store.

And the sergeant was strangled and hung in a locker (I was hoping he had something forced in his mouth but pretty sure it was supposed to be his tongue) I guess Connery was prepared to meet the same end.For years I have seen Outland for rent or purchase in stores.

I guess the shorthand of my response would be that we shouldn't be too «sure» of what we have faith in, not because we lack trust but rather because we trust the One who makes the promise so much that we can accept it if what He has in store is better than what we could expect.

I made the whole recipe but the family didn't enjoy as much as I did — I should have stored them in the fridge, I guess.

Actually I've never tried to make it myself, it's always looked a bit complicated to me but you made it look a fun and pretty easy process, plus this flavor is really intriguing and, since I've never seen it in stores or in ice - cream shops, I guess I'll have to make it myself!

To be honest I've never tried to store them for longer than 1 - 2 days, but I guess they should be okay for 3 - 5 days in the fridge

Terry lives in NYC, so I'm guessing it's much easier to access some of the ingredients she uses, but I had a hard time finding some of the more exotic ingredients in my local grocery stores.

I guess I should have mentioned, when I make the Royal Icing decorations ahead of time, I store them in a closed tupperware container with layers of wax paper between them so they're not touching.

However, it can be a guessing game at the grocery store when confronted with a mountain of bananas at varying stages of ripeness; how quickly will the green bananas ripen, will I want a banana tomorrow, or in two days or tonight?

I am not that dedicated to tradition to buy those tubs of lard I see in my Mexican grocery store, but that is why I guess I can never reach that Mexican carnitas nirvana.

Let me guess, you've seen tomatillos in the grocery store but were never quite sure how to use them.

So I'm guessing it's either in the husbands truck or left at the store so I decided to use some ketchup (I had a small amt of sauce), well I ran out of ketchup, so I improvised with bbq sauce!

Store in the freezer in a sealed container for up to (I would guess) two weeks.

So, to answer your question - I guess it's because most of the packaging here spells it with an «h» in the stores.

We have noticed that it can be more difficult to find in other countries, but our best guess is health food stores.

I guess you have been living under a rock somewhere that you haven't seen it at the stores, but they do sell gelatin in sugar free forms.

I guess it's because we live in the city and going to the grocery store is a pain to say the least.

:) I guess now I need to by the book to see what else is in store!

In my opinion, chocolate just can't be not photogenic at all, especially when you know how delliciuos AND healthy it is ^ - ^ By the way, it seems that homemade or a high quallity store - bought chocolate is my favorite dessert ♡ =) ♡... hmm, but I thought it was seasonal fruits, especially watermelons, and greens ^ - ^ I was so wrong, I guess!

As you may guess, storing them in the fridge makes them a little softer, and the freezer makes them slightly firmer.

so I had to look in another recipe... it didn't say what to do with all the extra Sour Cream Sauce - so I assumed it was supposed to be poured on the top - but then again I had way too much salsa sauce and had to store it... didn't know if it was to be baked or not - covered or not...??? But guess I'll bake it until the cheese melts?

I read somewhere (or did I see this in a blockbuster movie) that your taste buds change every 7 years or so, so I guess I'm still in store for several other rounds of changes.

I haven't tried your simple bread recipe... but I would guess that there are many different bread preferences, hence the amount of different breads available in stores!

Pretty much ditto to exactly what you just said my mom passed away 7 years ago yesterday I came across this recipe yesterday and was in tears went directly to the grocery store picked up what I needed guess what I'm having for dinner tonight I can hardly wait

I've never found Panola products in our local stores so I guess that I'll have to place an order soon.

I was storing it in a covered plastic container at room temperature, but I noticed the container becoming fogging — potentially condensation I guess — on the inside.

As far as herbs go, the same cleaning and chopping suggestions apply; you can also try to preserve them by freezing them in ice cube trays with enough water to cover them, then storing those herby cubes in a — you guessed it!

My kids really love it and I guess it is a lot more healthy than anything you can buy in the grocery store... Thanks for it.

The guy was a head coach who QUIT on his new owner that he retroactively had signed a contract with, then intervewed for the Jets head job where I guess he brought a little too much Buffalo to the interview since he was eliminated from contention in just a couple of weeks, and now hes in Jacksonville where his main job is protecting Blake Bortles, which to use a Jacksonville analogy - is like being a strip mall rent - a-cop where your anchor store is a Big Lots that has been over run by opossoms.

I try to reuse plastic bulk food bags, but I am constantly annoyed at guessing how much to fill them at the store to fit in my quart and gallon jars at home (which I usually forget to take with me to the store).

OK, fine, but what if your job has a private space with a locking door that's not the bathroom where you can pump for as long as you need as often as you need so that you can use your industrial strength breast pump which by some miracle you can afford so you can now fill up bag after bag of fresh healthy milk every three hours at work for six months straight and your supportive husband can drive to work and pick it up for you so you don't even have to store it in the gross community refrigerator so as to avoid the all - too - inevitable jokes about whether you're going to «whip up a milkshake for everyone» or remarks such as, «Guess we'll be just fine when the coffee creamer runs out?»

Once the tuna scrape arrived in America, I'm guessing it was trucked to Cupertino and from there to retailers and distributors who further trucked them to restaurants and grocery stores.

We don't have pricing yet, but we'd guess it probably in the opening price point for most stores ($ 400 or $ 500).

Heck you can buy 1 pound of dried black beans in the dollar stores for... guess what... $ 1!!!

I guess the biggest benefit of losing fat in the «metabolic zone» is about reducing the fat stores exclusively, while maintaining all of the lean masses.

Most of these toxins are stored in the fat of the fish, so guess what you are eating when you eat farmed fish?

A health food store employee told me I shouldn't grind them in a (cheap) coffee grinder because of the heat of the grinding process, so i guess this isn't true?

But in case that there is stored sugars and MCT is used in coffee or something like that then the liver will produce ketones and if the body uses the key tones does the stored sugar get used and out of the body at some point and does once your liver converts the MCT and ketones are gone I guess it goes back to the stored sugar?

My guess is that it may seem like your lower ab muscles are «hard to develop,» but it's not really an issue of «muscle development» at all, you simply have too much body fat and are storing it in your lower abdominal region more readily than other parts of your body and you can't see the muscles through the fat.

Just guessing, I suspect that stored fat is metabolized in preference to dietary fat, and results in weight loss.

This woman has the same pair of A.S. 98 boots that Heather had purchased last month, and it illustrated the appeal of the store to women of all ages when a pair of boots purchased there look just as cool on a woman in her 60's (I'm guessing) as they do on a woman in her 30's.

I'm guessing store - bought cashew butter is probably incredibly expensive so I just dump some salted cashews in my food processor and process a few minutes (it's much quicker than making almond butter!).

I tried it on in wine and bought it in cognac — I was second guessing my decision but now it's too late — sold out at my store and online in a small.

It doesn't look like this color is available online yet, but they are in - store, which is amazing because guess who else will be in the store??