The study looked at MHC genetic variation in 59
guppy populations across Trinidad, Tobago, Barbados, and Hawaii.
Researchers in Hawaii found that
guppies released in the 1920s drove down native fish
populations, perhaps by competing with them for food and living space, and had likely changed the cycle of nutrients in water: Guppy - rich areas showed increased levels of dissolved nitrogen — from ammonium in fish urine and gill excretions — which, in turn, stimulated algae growth.