Sentences with phrase «gyro meat»

"Gyro meat" refers to a type of meat that is commonly used in Greek and Mediterranean cuisine, typically made from seasoned and thinly sliced lamb, beef, pork, or a combination of these meats. It is often cooked on a rotating vertical spit or grill and used as a filling in sandwiches or served alongside other dishes. Full definition
This easy Greek Meatloaf is delicious and fragrant with flavors reminiscent of Gyro meat.
One of my favorite items to order at a Greek restaurant is a Greek salad with either grilled chicken or gyro meat on top.
So I made these meatballs with beef because in the past I had made this low carb gyro meat bagel with beef and it too was delicious, so if you can't find lamb, beef is perfectly fine.
Saw the recipe to make your own gyro meat, another must try.
This dip would also make a wonderful spread for sandwich wraps along with a little gyro meat.
Assemble sandwiches by placing gyro meat, tomato slices, cucumber slices, and red onion slices on a wrap.
Typically gyro meat cooks on a rotisserie for hours.
Think Hearty Burgundy if you are toying with the idea of a Greek pizza, especially if you top it with chopped gyro meat.
So happy you liked the gyro meat, my kids love it in their lunches and even eat it cold - he he:) I'll have to try that naan bread, it looks amazing!
The family - owned company specializes in hand - stretched flatbreads, including the Kontos Pocket-Less Pita ®, fillo dough, pastries, olives, gyro meats, and Greek yogurt, as well as nearly 50 varieties of multi-ethnic flatbreads, most of which are hand - stretched.
They offer gluten free pita bread and the pork & chicken is gluten free, they gyro meat is not gluten free.
Top with an interesting protein like Nashville hot chicken bites, gyros meat, or fried shrimp.
The family - owned company specializes in hand - stretched flatbreads, including the Kontos Pocket-Less Pita ®, Fillo dough, pastries, olives, gyro meats, and Greek yogurts, as well as nearly 50 varieties of multi-ethnic flatbreads.
The family - owned company specializes in hand - stretched Flatbreads, including the Kontos Pocket-Less Pita ®, Fillo dough, pastries, olives, gyro meats, and Greek yogurts, as well as over 50 varieties of multi-ethnic Flatbreads.
The day we visited, lunch was gyros meat, pita bread, spicy sauce, cole slaw, an apple and milk.
This Greek inspired meatloaf reminds me of the Gyro meat I often ate during my time in Europe.
Gyro meat is a Greek dish that is traditionally roasted on a spit over a flame.
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