"Gyro meat" refers to a type of meat that is commonly used in Greek and Mediterranean cuisine, typically made from seasoned and thinly sliced lamb, beef, pork, or a combination of these meats. It is often cooked on a rotating vertical spit or grill and used as a filling in sandwiches or served alongside other dishes.
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This easy Greek Meatloaf is delicious and fragrant with flavors reminiscent
of Gyro meat.
One of my favorite items to order at a Greek restaurant is a Greek salad with either grilled chicken or
gyro meat on top.
So I made these meatballs with beef because in the past I had made this low
carb gyro meat bagel with beef and it too was delicious, so if you can't find lamb, beef is perfectly fine.
This dip would also make a wonderful spread for sandwich wraps along with a
little gyro meat.
Assemble sandwiches by
placing gyro meat, tomato slices, cucumber slices, and red onion slices on a wrap.
Think Hearty Burgundy if you are toying with the idea of a Greek pizza, especially if you top it with
chopped gyro meat.
So happy you liked
the gyro meat, my kids love it in their lunches and even eat it cold - he he:) I'll have to try that naan bread, it looks amazing!
The family - owned company specializes in hand - stretched flatbreads, including the Kontos Pocket-Less Pita ®, fillo dough, pastries, olives,
gyro meats, and Greek yogurt, as well as nearly 50 varieties of multi-ethnic flatbreads, most of which are hand - stretched.
They offer gluten free pita bread and the pork & chicken is gluten free,
they gyro meat is not gluten free.
Top with an interesting protein like Nashville hot chicken bites,
gyros meat, or fried shrimp.
The family - owned company specializes in hand - stretched flatbreads, including the Kontos Pocket-Less Pita ®, Fillo dough, pastries, olives,
gyro meats, and Greek yogurts, as well as nearly 50 varieties of multi-ethnic flatbreads.
The family - owned company specializes in hand - stretched Flatbreads, including the Kontos Pocket-Less Pita ®, Fillo dough, pastries, olives,
gyro meats, and Greek yogurts, as well as over 50 varieties of multi-ethnic Flatbreads.
The day we visited, lunch was
gyros meat, pita bread, spicy sauce, cole slaw, an apple and milk.
This Greek inspired meatloaf reminds me of
the Gyro meat I often ate during my time in Europe.
Gyro meat is a Greek dish that is traditionally roasted on a spit over a flame.