Sentences with phrase «haggis with»

Try the haggis with neeps (turnips), tatties (mashed potatoes), pancetta and whisky sauce or the rabbit loin with black pudding, pancetta, pearl barley, carrot and kale.

Treat yourself to some pre-holiday pampering in the beauty salon, surf the web (it's free in any of the public areas, or # 8 if you want to use it in your room) or tuck into some authentic Scottish haggis with your breakfast - who says your holiday doesn't start until take - off?

Not exact matches

Grease an ovenproof bowl / dish with butter and then spoon in the haggis mix and press it down.

Macsween are third generation haggis producer with innovation at the forefront of what they do.

Remove all 4 from the water, then cut off one end of the cling film to release the haggis then serve with roasted root vegetables, potato and some vegetarian gravy.

Perfect for Burns night or for Sunday lunch, this hearty meat free haggis is best served with «neepes and tatties» (mashed swede and mashed potatoes) and a dram or two of whisky!

For me there is nothing better than a Scottish wedding with kilts, bagpipes, ceilidh dancing and haggis.

We followed these haggis bon bons with a seabass fillet stuffed with crab and prawn, served on smoked salmon mash with asparagus & caper butter.

I normally make clapshot with swede and potatoes to accompany haggis.

I really don't like oats (unless they're in haggis or black pudding)-- porridge is sticky and slimy and nasty, I much prefer potatoes — they are my main carb «vice», preferably baked in their jackets, with lots and lots of butter

With, say, haggis.

Boasting a central location and a range of inventive takes on traditional dishes — such as haggis in filo parcels — this eatery fuses highland charm with modern cuisine.

The evening glowed with Swarovski lanterns, while guests enjoyed a feasting menu that began with an amuse - bouche of haggis, neeps and tatties followed by a starter of scorched arctic char, beets, apple, smoked celeriac and bulls blood leaves; a main course of roast loin of venison, skirlie potato, red cabbage with blueberry game sauce was followed by a Whitechapel Gallery Bake Off — pudding created by Bubble Food.

I don't know about the live haggis but I had a wee ewe lamb try to sneak in the back door again along with her friend the nanny goat.