Sentences with phrase «half cup measuring»

Use a 1/2 cup measure to form burger patties and place the patties on the baking sheet.

All the recipes I could find were in cup measures which gets very confusing as a) there is no set standard and b) a cup of dates weighs diffently to a cup of seeds... Please advise, thanks...

One question though, is a cup measure is - style 250 ml?

But unfortunately you went away from the fantastic cup measuring.

Using a 1/4 cup measuring cup, scoop the batter into your floured hand and shape into a ball.

For starters, I think that's a bit big to be calling «diced» ¿ also, I don't think you could get that many into a half - cup measure

I have a Breville immersion blender and it's the bomb, BUT the darn thing is just a tiny bit too wide to fit in a wide Mason jar... So I made in a glass Pyrex 2 - cup measure and it worked fine.

Using a 2 3/4 - ounce ice cream scoop (or a 1 / 3 - cup measuring cup), portion out the dough onto a parchment - lined sheet pan.

I use an actual cup measure, I just find it much easier than weighing things out!

This is 4 bananas squashed into this cup measure.

Each of the 12 fluted muffin cups measures 2 1/2 inches wide (6.25 cm) and 1 inch (2.54 cm) deep.

The batter is very thick and I used 1/2 cup measuring cup to pour.

*** If you would like to make giant cookies like in the photo, put dough in a 1/4 cup measure.

Each of the 6 fluted muffin cups measures 4 inches (10 cm) wide and 2 inches (5 cm) deep and holds 8 ounces (240 ml) of batter.

Now in a two cup measuring cup squeeze out the lime into the measuring cup then add enough buttermilk to reach the 1 cup measurement (this is the 1 - ish cup situation).

Coat the skillet with vegetable oil and use a 1/4 Cup measure to drop batter onto the hot skillet.

Add 1/2 cup that was sifted and spooned into the 1/2 cup measure)(or about 50 grams) of unbleached, unbromated white flour and stir again.

Then I add 1/2 cup of flour (that was sifted and spooned into the 1/2 cup measure) and stir vigorously again.

Using a 1/4 cup measure.

Using a 1/4 cup measure, scoop out some batter onto grilled.

An example is if you fill a 1/2 cup with 1/2 cup of water, the water comes to the top of the cup, if you transfer that 1/2 cup of water to a 1 cup measuring cup, it will only fill it halfway.

Just wanted to mention that I think the cup measures are fine, it's very common for chopped veges and herbs to be measured in cups!

Pour or spoon roux into a 4 cup measure and set aside.

I'm in the Uk but use american cup measures — are the tablespoon measures the same?

For the recipe I am going to unashamedly use cup measures — because quite simply it really is something that should be quick and easy.

Using a heaping 1/4 cup measuring cup, evenly distribute the batter into the muffin liners.

If you put the same 1/2 cup of water in a 1 cup measuring cup it will only fill it 50 % and will only be 1/2 full in height.

However I agree with another posting that a cup measure should be used for the bananas.

Using a 1/4 cup measuring cup, add bean mixture and press it in until it's not quite to the top of the cup.

Amanda, I suggest you invest into a spoon + cup measuring set, you can find them for as low as $ 10 on E-bay with free international shipping.

Using a quarter cup measure, pour batter in the shape of a circle on your prepared skillet.

I used 1/3 cup measures today with fruit etc my fitness app, just short of 300kcsls.

The one - cup measuring cup works well.

I need to tweak, but I think if you use a 1/4 cup measure it would be ideal.

Use an ice cream scoop or 1/4 to 1/3 cup measuring cup to scoop the batter into the pan.

Scoop into greased muffin tins with a 1/4 cup measure or pour into a greased 8x8 baking dis.

Pour batter onto hot griddle using 1/3 cup measure.

Just make sure you cook the oatmeal in a big enough bowl — I actually use my 4 cup measure because it puffs up when it cooks, and let me tell you, cleaning oatmeal from your microwave is not fun!

Measure out half a cup of Dream Ultimate Almond into a two - cup measure and stir in the apple cider vinegar.

Directions In a 2 cup measuring cup, stir together warm water, yeast, and sugar.

Next time you make the cupcakes, you may want to use a 1/4 cup measuring cup to scoop out the batter, and level it with a knife each time you scoop: --RRB-

In a 2 - cup measuring cup whisk together the maple syrup, vanilla, and olive oil.

Add the eggs and baking soda to the two - cup measure with the almond «buttermilk» and beat with a fork.

Using a 1/4 cup measure, portion batter into pan.

Once you have all the juice, add water to fill to the 3/4 cup measure.

When a recipe calls for «4 cups sifted confectioner's sugar», is the 4 cups measured before, or after, the sifting?

I bake a lot but normally do my own conversion from cup measures for dry ingredients as I find flour is such a difficult one to get right.

Fill a 1/4 cup measuring cup with the chocolate mixture and carefully pour into the popsicle molds.

I scoop up the batter with a one cup measure to get them as evenly as possible.

(add 1 tablespoon lemon juice to a 1 cup measure and top off with milk, let sit for about 10 - 15 minutes).