Sentences with phrase «half cup of white vinegar»

I have added about a cup of white vinegar to the solution as well.works great!

Serrano chiles 1 / 8th - inch thick and place in 2 cups of white vinegar in a Mason jar.

Combine 1/4 cup of white vinegar with 1 3/4 cup of milk, preferably whole milk.

If the diapers did begin to smell, I washed them without detergent, in very hot water, with a half cup of white vinegar (placed in the fabric softener dispenser).

Fill the diaper pail 1/4 full, add 1 cup of White Vinegar and 1 cup Baking soda.

use a cup of white vinegar in the rinse cycle.

The white vinegar rinse off - Some blogs and YouTube videos recommend putting 1/2 to 1 cup of white vinegar in your rinse cycle to dissolve buildup.

I also tried the vinegar / baking soda method, where you add 3 cups of white vinegar and 1/2 cup baking soda to the water when the washing machine fills up during a hot water wash.

Mix one cup each of white vinegar and baking soda, plus a tablespoon of homemade dish soap into 2 gallons of hot water.

You can eliminate soap residue by adding about 1 cup of white vinegar to the washer's final rinse.

Just use one cup of white vinegar in the rinse - cycle, and enjoy the results.

If you are having ammonia problems, soaking your diapers in a full washer with a couple cups of white vinegar can help.

• Extra: In this activity you put the eggs in a certain amount of water with one quarter cup of white vinegar.

Fill your washing machine with water, then add 1/3 cup of white vinegar.

I'll place the fruits and veggies in a freshly cleaned kitchen sink (or a large bowl), fill with water, and add 1 cup of white vinegar.

Pour in a cup of white vinegar, leave for 5 mins and flush.

I found that 1/3 to 2/3 cup of white vinegar in a gallon of warm water cleans hardwoods very quickly and easily.

I mixed 2 cups of water with 1 cup of white vinegar, 50 drops of peppermint essential oil, 20 drops of basil essential oil and 20 drops of lemon essential oil.

You can fill up you sink with lukewarm water and a cup of white vinegar and then leave your fruits and vegs in the there for a few mins to clean them

Some sources say that a 10 minute foot soak in 1/4 cup of Listerine mouthwash, 1/4 cup of white vinegar, and 1/2 cup of warm water will leave your feet soft and free of dead skin.

Second, it can help to clean the dishwasher itself: Once a year or so (more if you have hard water), pour a cup of white vinegar into an empty dishwasher, then run it for a short cycle to get rid of the lime and soap build - up that can prevent your dishwasher from working at peak efficiency.

You could also give your jeans a vinegar bath by adding a cup of white vinegar to the water and starting a gentle cycle — the acetic acid in the vinegar will help stabilise the colour.

Yesterday was my first time wearing them and full disclosure, they did give off a little dye on my hands during the day, but nothing that didn't come off with soap and water so be careful with your handbags or better yet give them a wash in cold water with a 1/4 cup of white vinegar before you wear them and that should do the trick.

For a new pair of jeans, add two teaspoons of salt and a cup of white vinegar to set the dye on the first wash.

Mix together three to four liters of warm water with a half cup of white vinegar, a half cup of ammonia, and two tablespoons of cornstarch.

Formula 4 — If you need a moisturizing shampoo for your pooch that has itchy skin, try the recipe that combines a cup of a natural dish detergent with lemon scent, one - third cup of glycerine, a cup of white vinegar, and a quart of water.

Twice each week, or after the treatment is completed, mix a half cup of white vinegar with 1.5 cups of tap water.

The next time you have a clogged drain, use this TreeHugger tip and pour a cup of baking soda, followed by a cup of white vinegar down your drain.

Odor Eliminating Tip: Add one cup of white vinegar to the bottom of the liquid waste container after emptying.

You can clean your porcelain tile with a damp sponge mop, a solution of 1/4 cup of white vinegar to 2 gallons of water works best.

In the kitchen and bathroom drains, pour about half a box of baking soda down the drain, followed by half a cup of white vinegar.

Add a couple of teaspoons of baking powder, followed by a cup of white vinegar.

A solution of 1/4 cup of white vinegar to 2 gallons of water works best — allow time for drying.

With the milk in a large container, stir in two cups of white vinegar.

Add a cup of white vinegar to it, set your machine to a hot cycle, then once finished open the door and let it dry.

Not exact matches

-- one jar or resealable tupperware container — a bunch of beets, — 1 cup vinegar (I recommend red wine or white)-- 1 tbsp sugar -1 tbsp diced / minced or crushed garlic (less if you're a vampire or still have tastebuds)-- some fresh cracked pepper and some sea salt.

Bring 1/2 cup of white wine vinegar to a boil.

To make the tartar sauce, finely mince 1 clove of garlic and add it to a mortar, then add 1 tablespoon of capers and using a pestle mash down on the garlic and capers until you form a paste, next add 1/2 cup of Greek yogurt, 1/2 tablespoon of dijon mustard, 1/2 teaspoon of white wine vinegar, season with sea salt and freshly cracked black pepper, and mix everything until it's well mixed, then cover the mortar with seran wrap and add it to the fridge

I subbed 3/4 cup of vegetable broth and a splash of balsamic vinegar for the white wine, as you suggested, and it was so delicious.

Changes I made (because of what I had on hand)-- used buttermilk instead of milk and vinegar, used pureed squash from my freezer, and used 1 1/4 cups white whole wheat and 3/4 cup ap flour.

4 to 6 big handfuls of mixed salad greens, washed and dried 2 cups farro, rinsed and drained 5 cups water (or stock) 2 teaspoons fine - grain sea salt 1 medium orange, zest and juice 1 shallot, chopped 1/3 cup Parmesan, freshly shredded 1 tablespoon white wine vinegar 1/2 cup good quality olive oil a couple big pinches of salt 1/2 cup Spanish almonds, or toasted regular almonds 1/2 cup goat cheese, crumbled

* Make your own buttermilk by adding 1 tablespoon white vinegar or lemon juice to a scant 1 1/4 cup of whole milk.

MAKES 4 - 6 tacos INGREDIENTS for the tangy cashew cream: 1/2 cup of cashews, soaked for a min of 2 hours 1/4 cup of water 1 tablespoon of white wine vinegar 3 green onions, white parts only (green parts reserve for garnish) 1/2 teaspoon of kosher salt 1 head of broccoli, chopped into florets 1/2 cup of garbanzo bean flour 1/2 cup of water 1 teaspoon of garlic powder 1/2 teaspoon of kosher salt 1 teaspoon + of TABASCO chipotle, original red, or reserve about 1/3 cup of sunflower oil (or another neutral high - heat oil) for the tacos: 4 - 6 tortillas OR 8 - 12 bibb lettuce leaves 1 avocado, sliced some thinly sliced red chilies (optional) a few dashes of TABASCO (of your choice, optional) a handful of cilantro, chopped the green part of the green onion, reserved from the cashew cream METHOD Make the cashew cream:

I made them from scratch and my a fruity sour hint to my gravy using a cup of white wine with the beef broth (no vinegar on hand.

Or the old standby «fake buttermilk» of placing 1T white vinegar and topping with milk to get a total of 1 cup.

Add 1 Tbs white vinegar to each cup of dye, and leave the eggs overnight for the richest deep blue colors.

A good DIY fabric softener that leaves your clothes noticeably softer and is super inexpensive: 1 (15 oz) Hair conditioner (suave, v05, etc.) 2.5 cups white vinegar 5 cups warm water 20 or so drops essential oil of choice.

1 pound dried black beans 8 cups water 2 Tbsp olive oil 6 slices of good - quality bacon, chopped into 1 inch pieces 1 1/2 cups chopped onion 1 1/2 cups chopped green bell pepper 4 cloves garlic, minced Olive oil for sautéing 1 Tbsp Sazon completa 1 Tbsp ground cumin 2 bay leaf 1/2 cup dry cooking wine 2 Tbsp white wine vinegar Chopped cilantro for garnish Salt & pepper to taste 1/2 tsp baking soda

Replace 1 cup buttermilk with one of the following: 1 cup soy milk + 1 tablespoon lemon juice or 1 tablespoon white vinegar (Let stand until slightly thickened.)

1 lb dry mayocoba beans 6 cups chicken stock 14 ounce can of hearts of palm, drained and chopped 1 lb vine - riped tomatoes, destemmed and chopped 1/2 cup olive oil 1/4 cup white vinegar 4 tablespoons basil stir in paste 1/2 teaspoon salt 1/2 cup grated pecorino Romano cheese