Sentences with phrase «half flaked almonds»

The tender potatoes are then tossed with the sauce and scattered with juicy chunks of mango, flaked almonds and raisins.

Serve with flaked almonds scattered over and a dollop of yoghurt.

Place the coriander, mango, flaked almonds, raisins and 2 tablespoons of desiccated coconut with the potatoes in a large salad bowl.

Decorate with flaked almond pieces in a flower shape.

Place the oats, chopped nuts, pumpkin seeds, flaked almonds and coconut chips into a mixing bowl.

The sultanas, pumpkin seeds, sunflower seeds and flaked almonds and leave to one side.

Green Smoothie Bowl — This mean, green, immune boosting machine is made with chia seeds, linseeds, pumpkin seeds, sunflower seeds, coconut flakes, flaked almonds, cinnamon, maple syrup or honey, bananas, avocado, mango, spinach, milk, almond butter, mint leaves, and toppings of your choice.

If you are one of these people then substitute an extra tablespoon of gluten - free flour, ground almonds and add 2 or 3 tablespoons of flaked almonds for a nice crunch.

Hate hazelnuts, but looove flaked almonds?

I also like to sprinkle a few flaked almonds on top a few minutes before it's finished cooking so they get nicely toasted but not burnt.

Scatter with flaked almonds and dust with icing sugar to serve.

The streusel filling is so yummy and I like the flaked almonds over the top too, a nice crunch with nutty almond fragrance.

anchovies, butter, capers, caramel, chicory, chives, cloves, fish, almonds, garlic, lemon, lemon juice, lettuce, radicchio, salt, sea salt, shallots, smoked, olive oil, salted, oil, peppercorns, garlic cloves, finely, water, sprinkle, wine, garlic clove, vinegar, white wine, olive, bay leaves, flaked almonds, mozzarella, prawn, salad, skate, white wine vinegar, juice, leaves, clove, cheeses, oranges, pretzel, wine vinegar

Scrape the batter into the prepared pan and, if desired, decorate the top of the cake with sliced or flaked almonds.

Spread the caramel on top of the other 2 layers and sprinkle the flaked almond on top.

Add a dollop of the compote to the bowl of porridge and top with slices of banana and a sprinkling of your favourite nuts and seeds, such as chia seeds and flaked almonds.

If using sprinkle the flaked almond on top and bake in the oven for a further 15 minutes.

Pour over a little over each slice and scatter with flaked almonds.

I did some personalisation as well: Added 4 table spoons of flaked almond and a dash of safaron just before step 4.

Sprinkle each pie with some flaked almonds and bake for 15 minutes, or until the pastry is cooked and the tops are golden brown.

2T extra virgin olive oil 2 medium zucchini 1T lemon juice small handful basil, leaves picked and torn small handful flaked almonds, toasted 4 ounces of tin sardines in olive oil, drained

Peach, raspberry and almond crumble adapted from Australian Gourmet Traveller 300g peaches (about 2) 45g frozen raspberries 1 1/2 tablespoons demerara sugar 1 teaspoon vanilla extract Almond crumble: 2/3 cup (93g) all purpose flour 1/4 cup + 1 tablespoon (70g) chilled unsalted butter, cut into 1 cm pieces 3 1/2 tablespoons demerara sugar 1 1/2 tablespoons flaked almonds For almond crumble, preheat oven to 200 °C / 392 °F.

Top with flaked almonds if desired.

Bakewell slice from Feast: Food to Celebrate Life Base: 1 1/2 cups + 1 tablespoon (220g) all purpose flour 1/3 cup (47g) icing sugar pinch of salt 1 cup (226g / 2 sticks) unsalted butter, cold and chopped Frangipane filling: 2/3 cup (150g / 1 1/3 sticks) unsalted butter 4 eggs 3/4 cup (150g) superfine sugar 1 1/2 cups (150g) almond meal 2/3 cup (80g) flaked almonds 1 heaping cup jam Preheat the oven to 180 °C / 350 °F.

Serve it at Christmas that way sprinkled on top with toasted flaked almonds.

Serves 2 120g Buckwheat Flour 1 Tsp Baking Powder 1 Tbsp Chia Seeds 100 ml Milk (I used almond but use whatever you like) 2 Eggs 1 Tsp Vanilla Extract Handful Blueberries 1 Tbsp Coconut Oil 2 Tbsp Flaked Almonds

You could use toasted flaked almonds if you don't like such a big crunch.

Added 50g flaked almonds, 30g crystallised pineapple, 20g mixed peel and 80g of mixed sour cherries, raisins and goji berries.

I have been known to spend ages arranging flaked almonds in intricate patterns, but to be honest, it looks just as nice if you scatter them willy - nilly.

Sprinkle over the flaked almonds and a little more raw sugar.

Spread the flaked almonds on a clean surface.

1/4 cup unflavoured whey protein 1/4 cup ground almonds (plus a bit extra, if you need to dry out the mix later) 1tbsp high protein nuts n more white chocolate peanut butter 1tbsp coconut flour 1 - 2caps valencian orange oil (mine came from Asda) 1 - 2tbsp water (add a little at a time so that the mix doesn't get too wet & sticky) 7 drops vanilla flavdrops zest of half an orange 50g white chocolate 6 flaked almonds

Roll the edges of the quinoa cakes in the flaked almonds to coat.

I think I will be like you to arranging flaked almonds in intricate patterns as it will have a better spread!

You make a frangipane, an almondy cream, spread it over syrup - soaked bread, sprinkle on some sugar and flaked almonds then bake it so it caramelises.

Sprinkle the flaked almonds over the top and lightly press them in.

Place the watercress on a serving dish and layer up broccoli, roasted figs, croutons, flaked almonds, red onion and cheese.

300 g ground almonds 1/4 cup orange juice 1/2 cup date syrup 200 g frozen cherries 3/4 cup CHOC Chick cacao powder 3/4 cup CHOC Chick cacao butter 1 cup dried apricots 1 cup desiccated coconut 1/2 cup flaked almonds 1 tbsp psyllium husk 1 tsp cinnamon 1 tsp mixed spice 1/2 tsp ginger 1/2 tsp nutmeg

Sprinkle the flaked almonds over the top and dust with a little extra cinnamon if desired.

I made these with my three year old daughter using half sunflower seeds and half flaked almonds, cacao and dark chocolate chips then rolled in desiccated coconut.

There are flaked almonds on top and a dusting of icing sugar to give it added sweetness.

Crunchy granola with flaked almonds, dried cranberries and creamy white chocolate chips.

Breakfast waffles with ice cream, plums, caramel sauce, flaked almonds and cinnamon... served al fresco.

Sprinkle with extra flaked almonds and bake in the over for 12 - 15 minutes.

Top with lots of fresh coriander, flaked almonds and a swirl of coconut milk for an extra treat!

Serve the carrots with some of the garlic cashew cream on top with some freshly chopped parsley, flaked almonds and pomegranate seeds.

Top them off with some freshly chopped parsley for freshness, pomegranate seeds for a fruity burst, and some flaked almonds for a bit of texture!

Top off your soup with your favourite toppings, I used more coconut milk, dried chilli flakes, lots of fresh coriander and flaked almonds.

It looks like a chocolate loaf cake, it even has a bit of chocolate chips and flaked almonds on top.

Except I also added blueberries, flaked almonds on top and reduced the oil and syrup a little.