I can imagine how good
macadamia butter would be in this.
-LSB-...] substitute
the macadamia butter with any nut butter (which can actually be homemade as you can see here... I still have to give it a try and will post about it).
1 tbsp peanut butter 1 tbsp
macadamia butter (or cashew butter if you can't find maca) Few drops of stevia (I used this stuff because, unlike others that taste of food, this one tastes nice) 1 tbsp coconut flour 1 tbsp of Sukrin syrup (this!
Nut and Seed Butters — Almond Butter, Sunflower Seed Butter, Tahini, Hazelnut Butter, Macadamia / Cashew Butter, Sprouted
Macadamia Butter, Walnut Butter, Pecan Butter and others.
Alternately, I might suggest
macadamia butter if that is an option as it has a richness similar to cashews.
I suppose you can substitute cashew butter for
macadamia butter and arrowroot for tapioca.
This was inspired by a recipe I've loved for years — Cooking Light's October 2002
Macadamia Butter Cookies with Dried Cranberries.
You can also use a store bought cashew or
macadamia butter and stir it into the coconut oil and honey if you don't have a high speed blender.
I think you may also want to try
macadamia butter instead - not sure how much you want to avoid carbs because banana is quite high in carbs.
Combine
macadamia butter, 1/2 cup granulated sugar, and brown sugar in a large bowl; beat with a mixer at medium speed.
... Sriracha / /
Macadamia Butter - Crunch Popcorn / / Pumpkin - Chai Granola / / Spiced Pumpkin Bourbon Third row from left: Thai Curry Powder / / Spicy Teriyaki Beef...
Take the chocolate cups out of the freezer and scoop a scant 1/2 tablespoon of
macadamia butter into each one, gently spreading it into a somewhat even layer.
It's unbelievably creamy and making it at home is far more economical than buying cashew butter in the store — and I don't think you can even buy
macadamia butter in the store, can you?
100g dried mango, soaked in water for 1 - 2 hours 1/3 cup
macadamia butter 2 tbsp coconut sugar 1/4 cup sunflower seeds 3 tbsp protein powder 1 tbsp flaxseed meal 2 tbsp quinoa flour (or another 2 tbsp protein powder) 1/4 cup shredded coconut + more for coating Coconut oil (optional)
These truffles pack all the flavour of mangoes, with the textural elements of coconut and
macadamia butter.
Macadamia butter tends to be thinner and oiler than peanut butter, and has a rich and almost fruity taste.
Macadamia butter Macadamias are quite low in protein compared to most nuts, but are uniquely high in monounsaturated fats (the most of all nuts).
Macadamia butter is a worthy indulgence, especially because its loaded with heart - healthy fats.
Whisk the coconut milk, Primal Kitchen ® Collagen Fuel,
macadamia butter, vanilla, cacao powder, and salt together until smooth.
The best sources of fats to build muscle are: organic cow's butter, goat butter, olive oil,
macadamia butter, cashew butter, peanut butter, almond butter, pecan butter, Brazil nut butter, macadamia oil, coconut oil, MCT oil, fish oil.
* To make
macadamia butter, simply blend raw or roasted unsalted macadamia nuts in a food processor until very smooth.
Dark chocolate and PRIMAL KITCHEN Collagen Fuel are whisked into coconut oil, coconut milk and
macadamia butter, then frozen.
4 - 5 tablespoons of organic peanut butter or your favorite nut butter (almond butter, cashew butter, pecan butter, and / or
macadamia butter, etc)
Want a Low Carb Chocolate
Macadamia Butter?
Want a Sweet
Macadamia Butter?
I do love peanut butter, but to be honest, I am just as happy with the occasional almond, cashew, or (mmmmm)
macadamia butter.
It took me a long while to get off
macadamia butter topped with cocoa nibs and cinnamon (and sometimes molasses thrown into the mix).
The best eating fats are avocado, cashews, coconut butter, coconut milk (canned or from the coconut - not the stuff in the box with added preservatives and junk), macadamia nuts,
macadamia butter (which I have yet to find) and olives as well as olive oil and avocado oil on your salads.
Alternatively, you can replace it with a healthier nut butter such as
macadamia butter or cashew butter, although that kind of defeats the point of a peanut butter cup smoothie doesn't it?
To make the ice cream, whisk coconut milk, PRIMAL KITCHEN ® Collagen Fuel [4],
macadamia butter, vanilla, and salt together until smooth.
* To make
macadamia butter, blend 1 cup raw, unsalted macadamia nuts in the food processor for 3 to 5 minutes until very smooth.
I think you may also want to try
macadamia butter instead - not sure how much you want to avoid carbs because banana is quite high in carbs.
Macadamia Butter is great high fat, low carb nut butter.
You can also use a store bought cashew or
macadamia butter and stir it into the coconut oil and honey if you don't have a high speed blender.
I have a jar of
macadamia butter in a fridge and I do not know what to do with it.
I used 1/4 cup almond butter & 1/4 cup cocoa butter instead of
the Macadamia butter.
Ewa - Maybe you could use your jar of
macadamia butter for this this fudge recipe which calls for macadamia nut butter?
Make
macadamia butter if you don't have any.
On the other hand, using plain grass - fed butter in place of
the macadamia butter, might demand a tiny bit more coconut flour in the whole mixture.
I use
macadamia butter because it is just the most widely useful, the most healthy, and the least carby nut butter.
Nevertheless, you can use any other type of butter, just keep in mind that
the macadamia butter is the fattiest among the nut butter variations.
Add
the macadamia butter and mix again until well incorporated.
First Course:
Macadamia Butter + Flatbread @plantfoodandwine @brooksmccarty #heaven #foodislove
With the experience and good results of my second attempt under my belt, I set out on the third try to return to my original inspiration, under the hunch that it was
the macadamia butter that was the primary issue.
On my first try I used a mini processor, intending to create
macadamia butter I could then introduce to the mix.
Here's the secret: High - fat coconut milk and
macadamia butter, pure vanilla extract, and PRIMAL KITCHEN ® Collagen Fuel.
Macadamia nuts and
macadamia butter is known to have affected dogs who have consumed as few as 6 nuts out of the shell.
Not exact matches
The bread alone is delicious, but what lands this food on the list is the accompanying
macadamia nut
butter.
Flavors include: Chocolate Chunk, Double Chocolate Chunk, Peanut
Butter, Classic with M&M's, Snickerdoodle, Sugar, Oatmeal Raisin, Double Chocolate Mint, and White Chocolate
Macadamia Nut.