Sentences with phrase «half mission figs»

i have used half dates and half mission figs from the dollar tree to save money... that way the dates make 2 batches!

I made this yesterday for my mother's birthday and substituted black mission figs for the dates (seeing as I had none on hand and her birthday party was in less than an hour) and it was DELICOUS!

Sandeepa, I used really small dried mission figs and packed them tightly when measured which is why the count may be different.

1 2/3 cups ruby Port 1/4 cup balsamic vinegar 1/4 cup brown sugar 8 dried black Mission figs, stemmed, chopped 1 6 - inch - long sprig fresh rosemary 1/4 tsp ground black pepper 1 12 - ounce bag fresh cranberries 3/4 cup sugar

Here, I've chosen a bevy of super ripe, late - season juicy black mission figs, sliced thin and brushed with warm apricot jam for shine.

The mission figs we'd buy in San Francisco would often be so ripe that one of us would have to carry them by hand on the way home, lest they'd burst open within a bag.

This is a GREAT Panna Cotta recipe, and I have changed it up a bit... I love figs and quick saute little mission figs with a balsamic reduction, chill it, and do a light drizzle over the Panna Cotta... sexy stuff.

For the fig jam filling: 2 pints ripe fresh black mission figs, rinsed, stems removed and halved 1 1/2 cups sugar 4 tablespoons butter Juice of 1 orange 1/4 cup ruby port or brandy (optional)

Black mission figs are as tasty as they are beautiful and I just want to motorboat a handful of these babies even before I get to making anything with them.

Sliced Black Mission Figs + Arugula + Artisan Reserve Blue Cheese + Balsamic Syrup + OPA by Litehouse ™ Blue Cheese Dressing

The grocery didn't have dried cranberries in stock, so I impromptu subbed diced, organic black mission figs as the fruit and coconut sugar for the brown sugar; the three of us agreed that the figs seemed just as good or better than we imagined cranberries being, and the softer fruit flesh allows them to caramelize beautifully along with the gardein scallopini.

The box with the dried Golden and Mission Figs also contained a calendar with recipes and photos for each month.

Add the mission figs and pulse until combined.

But I assume this fig pudding will work with any dried fig, though the vanilla flavor might not look so «vanilla» if you use Black Mission Figs.

12 fresh Black Mission or Kadota figs (substitute dried Black Mission figs if fresh are unavailable)

Amelia O'Reilly recommends using purple Mission figs for their balance of acidity and sweetness.

A sour cream - based popsicle recipe made with fresh mission figs and whole vanilla bean.

They are called Figgies & Jammies and come in four flavors: Â Blueberry & Fig, Mission Fig, Strawberry & Fig, and Raspberry & Fig.

I'd love to try the Mission Fig and Strawberry Fig.

I made jam with dried mission figs that is not too sweet, and with smoky chipotle chiles which makes it a little spicy, not to mention perfect on toast with a runny egg.

I bought a container of purple - skinned Mission figs at the grocery.

1 tablespoon plus 2 tablespoons olive oil 1 cup whole - wheat pearl (Israeli) couscous 1 cup plus 2 tablespoons water 1 tablespoon fresh lemon juice 1 tablespoon minced shallots 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 2 handfuls baby arugula 12 fresh Mission figs, quartered 1/4 cup chopped walnuts 1/4 cup goat cheese crumbles

I put it on a platter with brown rice seaweed crackers and black mission figs.

Our offerings in this category consist of date pieces, date pieces with oat flour, Deglet Noor pitted dates, imported pitted dates and black mission figs.

Mission figs are an excellent source of fiber, potassium, and other minerals.

To make pomegranate puree, combine 1 cup of dried black mission figs (soaked for 2 - 3 hours) with 2 cups of fresh pomegranate juice in a high - speed blender to reach a smooth consistency.

Ingredients: filtered water, zinfandel grape juice concentrate, * mission fig concentrate, verjus, * grains of paradise, dried grape skins, organic vanilla extract.

California black mission figs, Nana Mae's organic apples, white onions and copious amounts of garlic round out this sublimely versatile pepper sauce.

California black mission figs, Nana Mae's organic apples, white onions and copious amounts of garlic...

I prefer the darker, sweeter black mission figs, but it seems across the board the figs are great for fiber.

I knew I was craving dried black mission figs, but their dryness never yields a very tasty snack ball.

1 dozen fresh black mission figs, ripe but not mushy 8 ounces dark chcocolate, up to 72 % dark chocolate Maldon salt, or your favorite flake salt

DRIED FRUIT Dried fruits such as dates and black mission figs can be found in the fridge (this brand is a favorite for figs, our dates are from local farmers).

1/2 cup dried Mission figs, sliced lengthwise in quarters and tough stems removed 3 tablespoons balsamic vinegar 3 tablespoons water 1/4 cup hazelnuts Crackers or bread of choice, toasted, for serving

It was an onslaught of Black Mission figs that got me started canning; these pickled figs were the first thing I ever made.

Ripe, juicy, and subtly fragrant mission figs take a dip in velvety dark chocolate and then get the star treatment with a delicate sprinkle of flake salt.

Mix in mission figs, Turkish figs, apricots, mulberries, goji berries, raisins, and salted chickpeas.

Dried tart cherries and whole dried Mission figs also work well in place of the cranberries in these lightly sweetened cookies.

I am in Sweden and I know that I'll be able to find dried figs without a problem, but I don't think I will be able to find black mission figs.

I just bought some fresh Black Mission Figs last week!

Thatâ $ ™ s you, Black Mission Fig and â $ Capraccinoâ $ Almond Fudge.

There are several fig varieties — these are black mission figs.

We buy our black mission figs from Made In Nature, they are gluten - free and nut - free.

Made with raw cacao, mulberries, Black mission figs, and vanilla bean, these raw cacao nibs make a nutrient - dense snack or post-meal treat!

Drizzle it with a super-simple Mission fig balsamic vinaigrette and you've got a major crowd favorite.

1/4 cup unsalted butter, softened 3/4 cup yellow cornmeal 1 large egg 1 teaspoon sugar 1/2 teaspoon fine ground sea salt 1/4 teaspoon ground black pepper 1/4 teaspoon baking powder 1/4 teaspoon finely chopped fresh rosemary leaves 1/4 cup freshly grated parmesan cheese 1/2 cup all - purpose flour 3 dried Black Mission figs, finely chopped

Prep time: 10 min Cook time: 1 hour Total time: 1 hour 10 min Serves: Makes one 9 - inch cake INGREDIENTS 3/4 cup dried Mission figs, diced 1/4 cup brandy 3/4 cup unsalted butter, plus more for pan 1 1/2 cups unbleached all - purpose flour 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon ground cardamom 1/2 teaspoon ground cloves 3/4 teaspoon kosher salt 2/3 cup granulated sugar 2/3 cup golden brown sugar, firmly packed 2 large eggs 4 cups tart apples, peeled...

I use between 5 - 8 figs Mission Figs to my oatmeal every morning instead of sugar or dates.

I was drooling over the amazing flatbreads they were offering: caramelized onion and bacon, black mission fig and goat cheese, and a pesto chicken.

Mission figs give the cocktail some jam and spice, and ruby port highlights the harvest notes of black currant and ripe cherry.