Sentences with phrase «half more cup»

Another study that looked at more than 100,000 men and women found that coffee drinkers were 45 % less likely to die from suicide and heavy coffee drinkers (four or more cups a day) 53 % less likely to die from suicide.

Whether tents and muddy wellies or a cosy B & B is more your cup of tea, there should be something for everyone More

Whether tents and muddy wellies or a cosy B & B is more your cup of tea, there should be something for everyone

- If the icing has a yellow color or resembles soup gradually add in about one more cup of powder sugar.

I aim for soup at least three times a day at meals, which means we're all getting around a cup of stock in, as well as a cup of plain stock before and between meals for 3 - 4 more cups a day.

I added three more cups of white sugar to the mixture (remember there was already one cup in there).

Now, it is hoped that with the funding from Costa making it more financially viable for companies to collect coffee cups, there will be an associated increase in investment in collection infrastructure, ensuring that more cups are able to be recycled at the Kemsley mill as well as at the other UK facilities able to process the items, run by James Cropper and ACE UK.

I weighed 4 pounds (a little extra actually) of pitted peaches and plums and then cooked the fruit, got the sieved fruit mixture that already had one cup of sugar in it and then added 3 more cups of sugar.

Fill the can with water and add that along with one more cup of water.

If the sauce is getting to thick add one more cup of warm chicken stock little at a time.

Add 2 more cups of water to the pan, bring to a boil, add lemon peels and boil for 5 minutes.

Spread 2 more cups of sauce over top.

It cookek about 35 minutes and I added almost 1 more cup of milk.

Place over medium heat and bring to a boil, then reduce the heat and simmer for 1 1/2 hours, or until beans are tender, adding additional water if necessary (I usually have to add 1 - 2 more cups of water after about an hour).

Let it sit for a minute and then add 1 more cup of ice, blend again.

Or, if I only added 1 cup the first time, I'll add just 1 more cup the second time.

I love making myself a tall glass of green juice in the morning, but heartier smoothies are really more my cup of tea, especially since I'm nurturing a burgeoning baby these days!

She suggested adding 2 sweet potatoes, 2 more cups of broth or water, and 3 - 4 handfuls chopped kale.

The dough was a bit soft so I added about 2/3 more cup of nuts.

After steeping, gently remove the filter bags and add three more cups of cold water to the pitcher.

Add 1 more cup of powdered sugar, cocoa powder, cornstarch and salt to the egg mixture and mix on low speed until incorporated.

I stop at 2 cups, but you can add 4 more cups.

* Make your own chickpea water Cover 1 cup of dry chickpeas in 2 cups of water and soak overnight Pour water and chickpeas into saucepan and add 2 more cups of water Cook uncovered for 30 mins.

Remove the cover and add 2 more cups of flour.

Add 2 more cups of water.

The next morning I add 1 more cup flour, the baking soda, powder and salt... leave out the butter and add the buttermilk to biscuit consistency.

Added 3 more cups of chicken broth and made a sub for white miso paste cuz I couldn't find any in a regular grocery and had no time to go to an Asian one.

I used a few more cups of chicken broth than was called for as I found the rice too tough.

1 cup dried white beans, such as cannellini or great northern, soaked overnight 2 tablespoons extra virgin olive oil 2 - 3 leeks, white and light green parts sliced (about 2 cups) 3 cloves garlic, chopped 1/4 teaspoon crushed red pepper flakes 4 cups chopped kale leaves (about 1 medium bunch) 1 small head cauliflower, broken into florets 4 cups vegetable stock (recommend Imagine No Chicken broth) 2 cups water 2 cups bean cooking liquid, plus 1 more cup if needed 1 bay leaf 1 teaspoon salt Freshly ground black pepper to taste 1/2 cup flat - leaf Italian parsley leaves

I saved it by adding at least two more cups water.

Add two more cups flour; beat five minutes.

Most almond flour baked goods call for 2 or more cups of flour for one recipe.

I added 1 more cup of water and 2 cups of broth.

Slowly pour 3 more cups water, in a circular motion over the grounds.

(If lentils soak up all the broth, add up to 1 more cup of stock, slowly, as needed.)

Drinking four or more cups of Kona per day does not affect the chance of hypertension compared to drinking little or no Kona coffee; however, drinking 1 — 3 cups per day may see a slightly increase.

Add 2 more cups of bread flour and beat for another two minutes.

Simply double, triple, quadruple the quantities for more cups of dateliciousness!

I have a healthy oat flour cupcake that may be more your cup of tea!

(older beans take longer to soften) Gradually add 8 to 10 more cups of water during the cooking process as the water soaks into the beans and evaporates.

Or use 1 more cup thinly sliced snap peas instead.

If the soup is too thick you can add 1 more cup of water, transfer the blended soup back to your pot and reheat for a couple of minutes before serving.

Oyster shells have a top shell that is more flat, and a bottom shell that is more cupped.

As the Mayo Clinic warns on its Web site, large doses of caffeine — 500 to 600 milligrams, or roughly the equivalent of four or more cups of brewed coffee a day — can lead to insomnia, nervousness, restlessness, irritability, stomach upset, fast heartbeat and muscle tremors.

Drinking four or more cups of Kona per day does not affect the risk of hypertension compared to drinking little or no Kona; however, drinking 1 — 3 cups per day may be at a slightly increased risk.

I didn't have time to make more cups, but I did manage to find to good pre-made Belgian chocolate thins and pre-made cups at Cost Plus World Market.

I have had some good results replacing large amounts of butter (1 or more cups) with a blend of spectrum non-hydrogenated shortening, earth balance sticks, and extra-virgin coconut oil.

Add salt and 2 more cups of flour, mix again until combined.

I would suggest adding a lot more sugar in it - maybe 2 more cups.

I had to add in over two more cups of flour for it to even begin to form a dough, but even then, it wouldn't come together to rest in the fridge.