Sentences with phrase «half of the amaretto»

The scent of amaretto - or hazelnut - flavored coffee wafts through the air.

I did add two tablespoon of amaretto instead.

Raspberry Amaretto Muffins If you love the taste of amaretto and have been looking for a way to have it while staying true to the Paleo way, which doesn't advice alcohol consumption, this could be the workaround.

oh boy this sounds great I love crockpot recipes going to try this one with a dash of Amaretto in it too!

I made it with gluten free flour (Doves Farm GF plain white flour, if any UK readers were interested) and a tablespoon - ish - probablytwo - ish of amaretto instead of bourbon as that was what I had.

My near black bananas were extra large and soft so the mashing was easy, but I managed to explode most of the butter into the microwave while melting it (oops, won't try that technique again), so I added a bit of oil to make up for the lost butter, and I used a bit of pumpkin pie spice and a tablespoon of Amaretto instead of the recipe spices and bourbon.

You will never think of macarons as institutional fare after you taste these elegant and easy treats, close cousins of the amaretto cookies, and distinct from the often institutional coconut - based macaroons.

Made this as directed but also poured 1 - 2 Tbsp of amaretto over the top in addition to the glaze.

1 1/2 pounds ground pork 1/4 cup dry white or red wine 1 teaspoon fennel seeds 1 teaspoon granulated garlic 1 teaspoon granulated onion 1 teaspoon ground sage 2 teaspoons coarsely ground black pepper 1 1/2 teaspoons kosher salt 2 tablespoons extra-virgin olive oil (EVOO) 2 cups whole almonds 4 large free - range organic eggs 1 1/2 cups half - and - half 1 teaspoon vanilla extract 1 teaspoon almond extract Freshly grated nutmeg 2 cups freshly grated Parmigiano - Reggiano cheese 8 slices (3/4 inch thick) good - quality Italian or white bread 3 to 4 tablespoons butter, melted Warm honey, for drizzling Fresh berries of any type, for garnish A splash of Amaretto

My favourite adaptation this winter is the addition of amaretto prior to the milk, and then flavouring it with stem ginger and black pepper.

While still mixing, drizzle in half of the Amaretto.

They're made with wholemeal spelt flour and ground almonds with a good dollop of amaretto chocolate ganache in the middle.

Pears baked in almond tea take on a flavor reminiscent of amaretto but at a fraction of the calories.

The color is just so appetizing and pretty, and I really love the addition of amaretto — a bowl fulla» comfort is what this is.

Apricots: I macerated the fruit with 1 tbsp of Amaretto and 1tbsp of Agave nectar, but next time will use at least 2 of the liquor.

While I gave up some citrus notes it was still wonderful to have those hints of amaretto) 1 tablespoon baking powder

This almond - lover's cheesecake has a shot of amaretto in the creamy filling and crunchy amaretti cookies crumbled over the top.

of amaretto to ganache.

I'm a bit wary of the amaretto even though you said it was good.

The almond and the coffee dominate — think a shot of Amaretto in a cup of espresso.

I also added a generous glug of Amaretto instead of vanilla essence (it's a birthday, after all).

I don't like coffee (except in emergencies — and then it needs a dash of Amaretto) and would never have thought of it with orange.

Used the dregs of a lone crown royal bottle for the whiskey, not quite 1/4 cup, so I added a tablespoon of Amaretto.

I love the taste of amaretto in mine, but cognac is another great choice.

I love the flavor of amaretto and bravo for the Penzey's cocoa!

Inside the inn, guests can relax in the parlor with a cup of tea and freshly baked chocolate chip cookies or a cordial of Amaretto.

This adult - worthy panna cotta is like pudding with a twist, featuring the bold taste of espresso and the sour punch of amaretto - soaked cherries.

Not exact matches

Nini's specialty is tartufo — that classic Italian dessert, typically a big scoop of chocolate ice cream, hollow inside, filled with liquor like Marsala or Amaretto.

The result is this simple, creamy recipe that's reminiscent of cherry amaretto, only better because it's made with wholesome ingredients.

Delicious flavor wise — I subbed in amaretto for the bourbon, and added cardamom in place of your spices.

Gluten - free, dairy - free shortbread creates a crust, then topped with strawberry jam, a drizzle of Disaronno Amaretto and chocolate ganache, then topped with a shortbread almond oatmeal crumble topping.

However, regardless of the provenance of the cookies in the cookie crumb base, these bars are fantastic and perfect to make in the summer because they are no - bake (especially if you don't do anything silly like baking your own amaretto cookies) and they feature delicious summer berries.

My oven was being a beast and the amaretto cookies came out sort of burnt, and there was nothing particularly spectacular about the homemade version, so next time I'll just use store bought (I don't say that often — maybe I just needed a different recipe?).

However, if you Google «amaretto cookies», what comes up is a bunch of recipes for amaretti, and not knowing that there was a difference (there is *), I opted for the best sounding and easiest recipe.

We celebrated by staying in, making crepes with nectarines, brie, and amaretto - spike mascarpone, and postulating boozily about the opposed floating - vs - sinking tendencies of nectarine bits in our respective glasses of champagne.

For the custard, as I said, I added amaretto liqueur, which is delicious, obvz, but I'm sure it affected the texture and consistency of the custard.

I like the combo of strawberries and figs in your tart... the amaretto addition is right up my alley!

If you want to enjoy an adult smoothie to help celebrate the last bit of what summer has to offer, perhaps while sitting on the front porch swing, you can swizzle in a splash of Disaronno Amaretto.

Add 2 tablespoons of the sugar and the amaretto and stir.

Another version I love is made with plump, amaretto - soaked golden raisins in place of the berries and sliced almonds in place of the walnuts.

Instead of adding the fresh cherries after removing the amaretto / preserve from the heat, I let them boil for 3 - 4 minutes in the mixture.

For all fans of apples, we suggest this recipe of baked apples with prunes, almonds, and Amaretto.

Do you think amaretto would work well instead of rum?

Made these last night for a coworker's birthday - I ran out of vanilla for the mascarpone so I subbed in amaretto and they are great!

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Guests were also treated to a hot chocolate & coffee bar with lots of fun mix - ins, including Bailey's Irish Cream, Kahlua, Amaretto liquor, vanilla syrup, infused whipped creams, and hand - dipped marshmallows.

Cherry Amaretto Chocolate Salami, a perfect no bake treat to offset the craziness that holiday baking can sometimes add to our long «to do list» during this busy time of the year!

With just the right blend of ingredients, Nespresso's Amaretto Spiced Latte is the perfect drink to help you stay cozy and warm.

Matter of fact, I bet I could make an amaretto cookie with this recipe.

The cultivation and use of almonds in baking later spread to Italy, where, since the 1500s, almonds have become a mainstay ingredient in cookies, jams, cakes and liquors, such as amaretto.