Sentences with phrase «half of the sauce»

Place the sausage link pieces on top of the sauce on the bread half that will be the bottom of the sandwich.

Spread 1/2 cup of the sauce over the bottom of the pan.

Place on top of the sauce in the pan.

Finally, pour a generous amount of sauce over the turkey and toast.

Divide up the noodles and place desired amount of sauce on top.

Add one more layer of sauce with a little extra on this layer, making sure the pasta is fully covered.

Brush the tops of the wings with half of the sauce in the small bowl.

We like a lot of sauce on them, so this worked perfectly!

Now add the rest of the sauce ingredients into the blender and blend on low until seasonings are just incorporated into the sauce.

Turn the heat down to a simmer, taste and adjust the flavor of the sauce by adding salt and pepper.

I am sure, many of you look for a variety of sauce for your pasta just like me.

Place the wings in a large bowl and pour half of the sauce over the wings.

Spoon a thin layer of the sauce into the base of a large baking dish.

I really recommend making a double batch of the sauce as the salad really seems to soak it up and you really want a good strong flavour, don't hold back here.

So the goal with this recipe is to enjoy eating them alone and not have to put any kind of sauce on them.

A little bit of that sauce mixed with yogurt becomes an instant salad dressing for the accompanying salad of seasonal greens and cherries.

Mix a few tablespoons of the sauce in with the pulled pork.

I've never tried making this type of sauce in it.

It has 16 varieties of sauce in each restaurant.

To serve: Spoon about 1/4 cup of the sauce into small serving bowls.

Reduce to medium heat, cover and steam for 10 minutes to allow the tempeh to absorb more of the sauce flavors, and the green beans to soften.

Just layer everything into a container, tuck a little jar of sauce alongside, and you're in business.

I used a whole pound of pasta and some roasted broccoli and there was plenty of sauce for all of it.

Serve warm or at room temperature, with a spoonful of sauce on top, scattered with the cilantro.

Spice level is subject to what sort of sauce or salsa you use.

So sorry but I have never tried making a coconut free version of the sauce so I'm not sure what to suggest.

A drizzle of this sauce tastes everything taste better, specially grilled meats.

Arrange 5 noodles over the sauce, overlapping them slightly and breaking into pieces to cover as much of the sauce as possible.

Please don't judge, and I will do the same, for lurking in your fridge are probably a few bottles of sauces with very questionable ingredients.

One thing that sets the best restaurants apart from the mediocre ones is the quality and taste of their sauces!

There is something magical about the simplicity of a sauce made almost entirely of vegetables.

Let me explain — I decided to leave the base of the sauce without the meat, so I could add in whatever protein I wanted.

Fill the bottom of a sauce pan with one inch of water.

When meatballs have cooled, gently place in pot of sauce until serving, or pour sauce over the meatballs.

Set aside two thirds of the sauce for serving with the steak (cover with plastic wrap and let sit at room temperature).

Brush a generous amount of the sauce onto each side of the shrimp, then lightly season with salt and pepper.

Any suggestions for what to use in place of the sauce?

I added corn to help give it more of a chili flavor instead of a sauce missing its pasta.

In the bottom of a 9 × 13 inch baking dish evenly spread 3/4 cup of the sauce mixture.

If you want yummy yet healthier dressing, this should be your choice of sauce.

Place the fish on a serving platter and pour the most of the sauce over it.

I bought a really small squash and then only made half of the sauce recipe..

I served my husband just the pasta with sausage and a small bowl of sauce on the side.

I put it in so many of my sauces because it adds texture and nutrition.