Sentences with phrase «half of the spaghetti sauce»

Again, you don't have to be extreme and convert your bathroom and kids» closets into storage space for extra jars of spaghetti sauce.

Start worshiping the Flying Spaghetti Monster or else you risk spending eternity in a hot pot of spaghetti sauce.

They look cool for the first five minutes after you get them out of the box and then you drip a tiny piece of spaghetti sauce on them and game over, you look terrible.

I always make a large batch of spaghetti sauce, put in canning jars and then the freezer.

Since the Spatini Italian Foods Company discontinued production and sale of its spaghetti sauce mix in December 2006, Internet discussion groups have organized petitions pleading to bring the product back.

DH loved that it didn't just taste of spaghetti sauce.

In the crock - pot add all the liquids and mix together.; (I usually add 1 to 1 1/2 jars of spaghetti sauce at first and add the other half jar throughout the day if I need it)

Spread half of the spaghetti sauce in the bottom of a baking dish.

I use my food processor to chop all the veggies when I make my big batch of spaghetti sauce too.

Even if you are using a jar of spaghetti sauce, you can throw in your leftovers since all leftover meat tastes great in sauce.

My family has never, ever had a jar of spaghetti sauce.

Steer your cart into the canned - foods aisle of any grocery store, and you'll be met with a sea of red - labeled tomato products; from crushed tomatoes to jars of spaghetti sauce, the choices go on and on.

For the past several years I've been buying their large can of spaghetti sauce for making pasta dishes.

Remember how easy it was to open a jar of spaghetti sauce when you were in a rush for dinner?

I definitely need to make another batch of spaghetti sauce for the freezer!

I also made three quarts of spaghetti sauce, two of which I canned (but the whole thing was such a comedy of errors, I'm off canning for a week or so while I recover), and one of which I used for our dinner that night (along with fresh eggplant from the farm and corn on the cob).

Of course, macaroni and cheese boxes, include as well dry pasta, and jars or cans of spaghetti sauce.

Whipping up pots of spaghetti sauce from scratch and batches of home - baked cookies and brownies, the cooks who ply their trade in the kitchen of Palatine - based Community Consolidated School District 15 are aiming to please 10,000 demanding young customers.

cooked tomato products pack a big health punch (at 32 milligrams, 1 cup of spaghetti sauce serves up the days recommended intake).

24 ounces (about three cups) of spaghetti sauce (I make my own, but there are a few good store - bought brands.

I often «forget» greens and I added them to my jar of spaghetti sauce this time and it was good.

Take advantage of the spare time you have on the weekend to cook a big batch of spaghetti sauce.

It's the staple of your spaghetti sauce and a must - add to your chilli but many tomato sauces can be packed full of sugar.

A 1 - cup serving of spaghetti sauce, for example, might contain 1,200 milligrams of sodium, or nearly your entire daily allotment if you aim for no more than 1,500 milligrams per day.

I like to make a large batch of spaghetti sauce on Monday, using a ratio of three pounds of ground beef to one pound of ground liver.

Spoon one tablespoon of spaghetti sauce over the the 4 meatballs on each rectangle.

Expect better deals on taking home three bottles of spaghetti sauce instead of two, for example, and more appealing bonus point offers designed to get customers back into stores.

Are they planning to iron that can of spaghetti sauce?

The biggest wow factor in our kitchen is when my hubby cooks and leaves a big blob of spaghetti sauce on the wall or floor, then I walk in it (of course) and say «wow # $ $ %) Hahahaha, big smile.

Not exact matches

With a changing menu, there's always something new try at Old Chicago, a Windy City - inspired restaurant chain that serves everything from meat - stuffed calzones to «Oh My Spaghetti Pie,» a pie - shaped portion of pasta tossed in Alfredo sauce and baked with Italian cheeses.

TORONTO — A Filipino fast - food chain restaurant opened the doors to its first Toronto location this weekend to a long line of fans, some who waited hours, to taste the brand's chicken, burgers and sweet - style spaghetti sauce and noodles.

While she's probably not wrong in that it's likely hovering near the end - point, I would like to just take a moment to point out that most of this whole affair has been fuelled by weak - sauce allegations and conflated facts, and this particular air of desperation as people keep flinging the equivalent of spaghetti against a wall in the hope that something inevitably sticks.

«If you look carefully at a pot of simmering spaghetti sauce, under every bubble there is a crater that's equal in size.

How dare you place your bunny above the Flying Spaghetti Monster [Bless his noodly appendages]-- ypu will spend eternity in his vat of sauce!

I haven't had spaghetti in a while and I don't want to buy a whole jar of of spaghetti sauce.

Butternut Spaghetti (serves 4 - 6) 1/4 medium butternut squash 1 apple — peeled, cored and sliced into a matchstick shape two handfuls shredded Swiss chard or other greens of choice 1/2 cup fresh cranberries Almond Butter Sauce 1/2 cup almond butter 3/4 cup purified water juice and zest of 1 lemon 1/2 tablespoon chopped fresh ginger 1 tablespoon honey 1/2 teaspoon ground cinnamon 1/2 teaspoon ground coriander 1/4 teaspoon ground cumin 1/4 teaspoon ground nutmeg seeds of 1 cardamom pod 1/4 teaspoon hot pepper flakes

Inspired by family gatherings, neighborhood barbecues, and the beloved recipes passed down by Buddy's mother, grandmother and aunts, the restaurant features signature dishes such as My Dad's Bucatini Carbonara with pancetta, cracked black pepper and egg; Lisa V's Linguine & White Clam Sauce with white wine, garlic and extra virgin olive oil; Bone - In Veal Parm Chop oven - baked with provolone and mozzarella and served alongside spaghetti marinara; Valastro Sunday Gravy with meatballs, sausage, lamb, pork and a bowl of rigatoni; Steak Pizzaiola with peperonata, grana padano and polenta, and Nona's Lasagna Al Forno.

Add the sauce and spaghetti to the mushrooms in the frying pan and gently heat for a couple of minutes to warm the dish up and soften the pasta a little, alternatively enjoy it raw.

These spaghetti squash chicken boats are not super spicy, but for my little family they are just right as I have young kids, so feel free to increase the amount of hot sauce to suite your taste.

«A base is created from a heap of glistening limp spaghetti noodles; they in turn are topped by a deliriously spiced sauce of finely ground beef, then beans, then raw onions, and finally a fluffy crown of cheddar cheese.»

These Buffalo Chicken Spaghetti Squash Bowls are made with a satisfying mixture of spaghetti squash, chicken, and a creamy buffalo sauce made possible by Primal Kitchen FoSpaghetti Squash Bowls are made with a satisfying mixture of spaghetti squash, chicken, and a creamy buffalo sauce made possible by Primal Kitchen Fospaghetti squash, chicken, and a creamy buffalo sauce made possible by Primal Kitchen Foods Mayo.

I made mine Italian style, only bc I had spaghetti sauce instead of enchilada sauce, and mozza instead of monterey cheese and it turned out AMAZING!

I cook one pound of pasta (spaghetti, capellini, or soba noodles), drain it, put it back in the pot with the following mix: 5 Tbs soy sauce, 2 Tbs each of rice wine vinegar, honey, and sesame oil.

One of my favorite restaurants do this and then pour a thick spaghetti sauce over the Cubanelles.

The creaminess and tang is a nice contrast to the acidity and meatiness of the tomato - based sauce on the spaghetti squash.

Love that you used spaghetti squash instead of pasta and the bechamel sauce is awesome.

Naughty Irish Stew Pan-Fried «Lamb» Chops with Harissa Pot of Chili Seitan and Vegetable Roulade Seitan Brew Stew Seitan Cacciatore Seitan Cutlets with Avocado Sauce Seitan Cutlets with Magic Sauce Seitan Steaks Seitan Tips with Mushrooms and Miso Seitan with Marsala Peppercorn Cream Seitan with Roasted Red Pepper, Soyrizo and Sweet Pea Sauce Serengeti Spaghetti with Tofu Sesame Seitan and Scallion Kebabs Simple Seitan Stew with Fire - Roasted Tomatoes Skillet Fillets with Shallots and Green Beans Snap!

Each Reaper Pepper has a unique taste, nutritional profile, pod shape, and plant growth.This pepper is a great value because a little goes a long way; a quarter pod will heat a full pot of chili or spaghetti sauce.

You can create classic spaghetti squash with red sauce, or use simply a vegan parm topping and fresh herbs, but I start to lose ideas until I thought of creating..

Of course you can save even more time by using a jar of the store - bought stuff, but learning how to make your own Alfredo sauce from scratch is indispensable: pour that rich and creamy goodness on fettuccine (obviously), scalloped potatoes, baked chicken breasts — we've even seen people putting theirs on spaghetti squasOf course you can save even more time by using a jar of the store - bought stuff, but learning how to make your own Alfredo sauce from scratch is indispensable: pour that rich and creamy goodness on fettuccine (obviously), scalloped potatoes, baked chicken breasts — we've even seen people putting theirs on spaghetti squasof the store - bought stuff, but learning how to make your own Alfredo sauce from scratch is indispensable: pour that rich and creamy goodness on fettuccine (obviously), scalloped potatoes, baked chicken breasts — we've even seen people putting theirs on spaghetti squash!