Sentences with phrase «half the grape vinaigrette»

Combine the grapes, fennel, almonds, and half the grape vinaigrette in a mixing bowl and toss to combine.

Not exact matches

Farro with Arugula, Grapes, and Pesto Lemon Vinaigrette combines many heart - healthy ingredients into a nutritional powerhouse salad.

The salad was: cucumbers, grape tomatoes, dill, oregano, goat cheese and champagne vinaigrette... a refreshing and quick dinner for a toasty day.

Grape tomatoes, baby spinach, cucumber, zucchini, yellow squash, bell peppers, red onion and feta or Parmesan cheese all dressed up in a balsamic vinaigrette.

It has citrus, grapes, and pomegranate with kale, arugula, and pumpkin seeds, all tossed in an apple cider vinaigrette.

Nourishing kale salad with spiralized beets, arugula, juicy grapes, oranges, and pomegranate, tossed in Bragg apple cider vinaigrette.

Filed Under: Recipe, Salad, Vegetarian Tagged With: cucumber, farro, feta cheese, grape tomatoes, kalamata olives, red onion, Roasted Beet Vinaigrette

We love a salad of mixed greens, toasted pine nuts, dried cranberries, grape tomatoes, sliced baby carrots, and blue cheese with a champagne vinaigrette at my house.

Combine arugula and halved grapes in a large bowl; drizzle with vinaigrette and season with salt and pepper.

Place frisée, carrots, parsley, 3/4 cup grapes, and half of the pistachios in a large bowl and drizzle with vinaigrette.

In a large bowl, toss the cooked rice, chard, and grapes with the vinaigrette.

Broccoli Bacon Grape Blue Cheese Salad is a guaranteed way to watch people devour broccoli... because there's broccoli, bacon, red grapes, and blue cheese, tossed in an apple cider vinaigrette.

Field Greens, Cucumbers, Roasted Grapes, Dried Cranberries, Local Chervè, Candied Pecans, White Balsamic Vinaigrette

For the salad: Combine arugula, reserved halved grapes, radishes, and mozzarella in a large bowl; drizzle with vinaigrette and season with salt and pepper.

Strawberries, grapes, dried cranberries, candied walnuts, feta, and mixed greens are tossed in a lemon dijon vinaigrette for a thirst - quenching seasonal salad.

TGP CHICKEN SALAD green cabbage, kale, ghost pepper peanuts, fruit chutney, jicama, green apple & asian spice vinaigrette — 12 SHRIMP & AVOCADO SALAD tomatoes, red radish, cilantro, fresh horseradish, fresh lime & extra virgin olive oil — 14 YOUNG KALE CAESAR baby kale, parmigiano - reggiano, caesar dressing & pistachio toast — 10 GRILLED SHRIMP & ARUGULA grilled corn, grape tomato, honey lime vinaigrette & cornbread crouton — 14

5 - spice black bean salad w / rocket greens + citrus dressing gf + v avocado, kale & arugula chop w / roasted poblano & lime dressing gf + v apple salad with tahini dressing gf + v balsamic roasted asparagus salad with fried capers + 7 - minute eggs gf brussels sprout, honeycrisp & cabbage slaw w / spicy almond sauce gf + v buckwheat + shaved brussels sprout bowl gf + v cauliflower couscous w / cherries + a sumac - lemon vinaigrette gf + v charred broccoli + red onion salad w / shaved apple + arugula gf + v charred corn salad with spicy cilantro vinaigrette gf + v chickpea & avocado tzatziki salad gf + v chickpea bean bowl w / toasted breadcrumbs + dill tahini gf + v chipotle black beans w / collard greens, avocado & chipotle - lime vinaigrette gf + v chopped tahini salad w / crushed pine nuts + mint gf + v cilantro black rice w / roasted garlic scapes + asparagus gf + v cilantro & hemp salad on tahini - yogurt toast gf + v citrus salad gf + v cooling summer salad w / za'atar pesto v cranberry bean + ribboned zucchini salad gf + v fattoush salad w / a creamy sumac - pine nut sauce gf + v fennel - roasted carrot + shallot salad w / shaved apples gf + v fruity shredded kale salad, for a crowd gf + v garlic + spice market carrots w / tahini yogurt gf + v garlicky tamari roasted chickpea salad gf + v grilled panzanella salad w / peaches & fennel gf + v herbed black beluga lentils w / garlic scapes + yogurt sauce v + gf lemony fennel, radish, and kale salad gf + df mellow melon salad gf + v midsummer cherry & amaranth panzanella salad gf + v moroccan harissa salad gf + v pickled corn succotash salad gf + v pulled salmon salad gf + df quinoa salad w / beets, blood orange + chimichurri gf + v raw veggie + ginger rice bowl w / sriracha tahini gf + v roasted turmeric - chili chickpeas + pear salad gf + v roasted radish + garlic salad with coconut milk dressing gf + v sautéed grapes, autumn kale + edamame salad w / shiso vinaigrette gf + v shaved carrot & avocado salad w / tahini gf + v spring garlic + yam salad gf + v squash, parsnip, + kale salad w / pomegranate dressing gf + v strawberry coconut kale slaw v summer socca salad w / burst tomatoes + roasted zucchini gf + v summer salad w / za'atar pesto gf + v thai slaw gf + v vegan caesar pasta salad gf + v vegan caprese salad gf + v warm fingerling potatoes w / garlic - turmeric sauce gf + v

On the healthier side, the «Insalata Di Pizza» is a white pie on wheat crust with sweet grilled onions and once it comes out of the oven, is topped with a chopped salad dressed in Harry's BC's traditional vinaigrette, grape tomatoes and blue cheese crumbles.

Sammy's abundance of composed salads include Red Quinoa with Gold Beets, Organic Grape Tomatoes, Avocado, Red Onion, Wild Arugula, Parsley, Mint, Scallions & Citrus Chili Vinaigrette; Local Strawberry & Snap Pea with Organic Field Greens, Toasted Almonds & Goat Cheese; and Spicy Singapore Chop with Chilled Chicken Breast, Napa Cabbage, Organic Greens, Carrots, Broccolini, Pea Shoots, Red Onion, Cilantro & Ginger Lime Dressing.

We also shared the Health & Wellness salad (organic greens, quinoa, petit veggies, grape tomatoes, goji berry vinaigrette).

Combine arugula and halved grapes in a large bowl; drizzle with vinaigrette and season with salt and pepper.

DO AHEAD: Vinaigrette and halved grapes can be prepared 8 hours ahead.

1 bunch kale, stems cut and chopped 8 oz cooked salmon, fresh or canned 1 c grape tomatoes, cut in half 1 green apple, chopped 1/3 c naturally sweetened cranberries, like this one by Made in Nature 1/3 c chopped pecans, (I buy them in bulk from Food To Live) 1/4 c blueberry balsamic vinegar (or other choice of vinaigrette) 1/8 c good quality olive oil

Top 2 cups mixed salad greens with 1 cup halved grape tomatoes, 1 sliced shallot, and grilled shrimp; drizzle with 2 teaspoons red wine vinaigrette (choose your favorite).

MidiCi House Salad: Seasonal greens, baby arugula, grape tomatoes, parmigiano - reggiano, tossed with housemade balsamic vinaigrette dressing, garnished with housemade roasted tomato dressing