This ham and cheese version is definitely a new favorite!
I have made this a few times including the stuffed
ham and cheese version.
Not exact matches
Foursome families: This recipe makes for a light meal
and you can do a simple weekend lunch
version with
ham and cheese as your toppings.
The yummy dish reminds me of a collision between French toast
and a lunch box
ham sandwich — the traditional
version, a favorite during my childhood, is made with
ham and cheese book - ended between white bread, dipped in an egg mixture
and then pan fried or even deep fried (gasp) with raspberry preserves
and powdered sugar to garnish!
The first one is your basic
ham macaroni
and cheese recipe
and the second one was a stove top
version from Cook's Illustrated which is fantastic.
I actually filled a few of these little Bite Size Grilled Zucchini Roll - Ups with Prosciutto di Parma
and a few with cooked
ham slices, if you are looking for a vegetarian
version eliminate the prosciutto
and add extra
cheese, just as yummy!
It's a far better stab at the story than the canned
ham and soft
cheese of «Mirror, Mirror,» this year's earlier
version starring Julia Roberts.
I usually prefer a savory
version with
ham and cheese.
Personally, I'm not interested in recreating my great - aunt Audrey's macaroni - tomato - tuna casserole with Cornflakes topping when I can make my own four -
cheese version with smoked
ham and panko.