Ingredients One 8 - to 10 - pound bone -
in smoked
ham (sliced or unsliced; see Note) 2 tablespoons whole cloves 2 large oranges 1/2 cup maple syrup 1/2 cup orange marmalade Directions 1 Place a rack
in the middle of the oven and preheat to 350 degrees F. 2 Trim the
ham of any excess fat and place it flat - side down on a rack
in a large
roasting pan.