Sentences with phrase «hamburger buns with»

Serve the burgers on toasted mini whole grain hamburger buns with avocado, tomato, and barbecue sauce as toppings.
Possibilities are endless and this time I decided to make whole grain wheat sourdough hamburger buns with tarragon from my herb harden.
Serve on hamburger buns with the dressing, lettuce, tomato, carrot, and cucumber.
Serve each burger on hamburger buns with a dollop of wasabi mayo, edamame hummus, sliced cucumbers, red onions and arugula.
One of my kids used a tortilla and shredded jack cheese and the rest of us had it on hamburger buns with a side of sweet corn.
Serve on hamburger buns with your favorite burger fixins!
In this case they've replaced hamburger buns with sliced sweet potato, which gets the wheat out.
I make hamburger buns with this recipe (in a hamburger bun pan) and they work great!
Or for a more «authentic» burger experience, serve them on hamburger buns with your choice of toppings, extra dijon mustard, lettuce, tomato, onions, whatever tickles your pickle!
Serve on hamburger buns with substance — this is a thick chunky sauce, so you'll need a bun that can stand up to it.
Most of them love ham and cheese sandwiches on hamburger buns with a little mayo.
«not sloppy joes» (ground meat seasoned with enough ketchup and mustard to hold it together, but not soupy, stuffed in a hamburger bun with the middle pressed in to make a bowl) Theses are all SO quick and easy
Lightly brush the top of each hamburger bun with the egg wash and sprinkle with sesame seeds.
Top the bottom of each hamburger bun with pickles then scoop the warm lentil mixture on top.
Sprinkle each hamburger bun with sesame seeds.
Melt 1 slice reduced - fat cheese on top and place in 1 whole wheat hamburger bun with 2 teaspoons low - fat mayo, mustard, tomato slices and lettuce.
Serve on hamburger bun with tomato and avocado tzatziki.

Not exact matches

Burger King has a new challenge for the bravest fast foodies: It is now selling a Whopper with red hamburger buns.
Wendy's, creator of the Pretzel Bacon Cheeseburger, isn't done experimenting with new frontiers in hamburger buns.
Again I can make a hamburger with «Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun,» but it doesn't make it a Big Mac!
● Mix 2 tablespoons grated horseradish with 1 cup mild mustard to spread on hamburger buns or on sliced bread for ham or roast beef sandwiches.
The artisan breads, spelt bread, hamburger buns and hot dog rolls have a 5 - day «sell - by» code life with an additional 2 - 3 days for home consumption.
I do look forward to making this again, with the eggs, and in hamburger bun shaped in the future, but glad the egg - free version came out moist and delicious.
Draz likes them with onion hamburger buns, so those work well too if you prefer!
My husband nearly choked on his own spit when he asked where I was going with the digital camera and I told him, «to take a picture of my buns»... hamburger buns of course.
Place lettuce on a hamburger bun, then top with a hamburger, and finish with several slices of mushrooms.
We had hamburgers at home this weekend and my little one that is also exclusively GF with me says, «Where's the buns, Ma, where's the buns
1 - pot, with browned ground beef, onions, garlic, carrots, celery, cooked in sweet sour tomato sauce, served over hamburger buns.
I'm glad you persevered and baked the buns anyway... and were rewarded with yummy hamburger buns!
After trying various options that didn't work well with either hamburgers or hot dogs, I finally purchased bun and roll pans, then made both buns and rolls using your «Hearty Whole Grain Buns» recipe (above) with your delicious bread mix and sparkling wabuns and rolls using your «Hearty Whole Grain Buns» recipe (above) with your delicious bread mix and sparkling waBuns» recipe (above) with your delicious bread mix and sparkling water.
I am hoping that between now and then he will learn how to bake (he hates store bought GF hamburger buns), and at the same time we will make some good memories together similar to the memories I have of baking with my mom.
Step 6: Place 2 hamburgers on the bottom half of each bun and cover completely with the crispy onion pieces.
Over 5,000 Wendy's restaurants around the world serve the hamburger with the square patty that hangs over the edge of the bun.
They had a gluten free bun so it was easy to enjoy their great hamburgers with the rest of my crew.
These can be served with gravy, cranberry sauce, or even on a bun as a hamburger patty substitute!
Again with the hamburger buns.
Building a great burger starts with the hamburger bun.
Worcestershire sauce 1 garlic clove, minced 1 cup fresh blueberries 1/2 tsp onion powder 1/4 tsp ground mustard 1/4 tsp ground all spice 2 tsp hot sauce salt to taste Toppings: 4 red bell peppers smoky, crisp bacon 6 white tender hamburger buns 6 large thick slices of brie cheese Preheat grill to 350 degrees and spray with nonstick.
This is the hamburger bun recipe I'd been obsessing, dreaming and fretting over when I had my Incident back in May, which was namely that I'd spent a ridiculous amount of time and ingredients fighting a no - good recipe with a decidedly average finish.
Filed Under: Grill, Homemade Goodies, Memorial Day, Yeast Breads Tagged With: homemade hamburger buns Leave a Comment
Spread a generous spoonful of the mayonnaise on one side of the bun, place the hamburger over the mayonnaise and top with the other side of the bun.
Grub Burger Bar offers delicious hamburgers served on freshly baked buns, sandwiches, salads with homemade dressings, handcrafted milkshakes, craft beers and signature cocktails.
I've even done it with a hamburger bun for a thicker bread.
I served with some Ezekiel bread since I didn't have hamburger buns and topped with tomatoes and avocados.
Top with the other side of the hamburger bun.
The effort is part of a partnership with Local Oven, a Dallas - based manufacturer of gluten - free hamburger buns, hot dog buns, biscotti, baguettes, pockets and bread crumbs.
Doused with vinegar sauce and eaten with coleslaw on a hamburger bun, it's one of the most delicious things on the planet, and it requires only one special ingredient: patience.
Filed Under: Poultry Tagged With: avocado, cayenne pepper, cilantro, garlic, garlic powder, green onion, ground chicken, hamburger buns, lime, pepperjack cheese, red bell pepper, red pepper flakes, scallion
Place 2/3 cup turkey mixture on top of each of 4 hamburger buns and serve with corn and black bean salsa.
Finally a soft rolls hamburger bun that is suitable for my double decker California style vegan cheeseburger with all the works!
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