Sentences with phrase «hand ball by»

Owen Coyle, the Bolton manager, was incensed as the officials seemingly missed not one but two blatant hand balls by Chelsea in their own penalty area not given.

Not exact matches

For one thing Canyon has modernized the stroke by moving his hands forward so that the ball doesn't snag on his shorts, which are longer than the kind Rick used to wear.

Assume a high plank position by placing your hands right underneath your shoulders, and placing your shoelaces and shins on top of the swiss ball.

When the ball was chipped in to Ronaldo, who was offside by a mile, he jumped up, grabbed the ball with both hands, and then slammed the ball into the goal.

Every NFL Game Ball sold in stores is inspected by hand, and must have the same specifications as those used on the field every fall.

While the previous man, portrayed by Goldsmith, was seen reflecting on past experiences from the corners of a dark bar with a bevy of beautiful women on his arms, Legrand will be more of an action hero — whether it's chopping a coconut in half with his bare hand, running down a street clutching a pig or retrieving a soccer ball from inside a well.

She innocently slipped a quarter into the Pac - Man slot, curled her fingers around the controls, held the bright red ball of the joy stick firmly against her palm, and there she remained — hour upon hour, quarter after quarter, desperately trying to keep her Pac - Man out of the voracious jaws of four different - colored and deceptively cute - looking monsters; trying to make him eat up the dots on the «table» and down the bunches of fruit which occasionally appeared; and sporadically trying to make him turn the monsters into frightened blue turn - tails by eating «energizing dots» — all of this in an attempt to build up points for the owner of the increasingly blistered hand.

You can then clean up the mess you made while mushing around in ground meat, so that by the time the (mostly) round balls come out of the oven, you have a clean kitchen on your hands.

Moisten your hands and create small balls by hand that are about 2 inches in diameter.

I've never whipped as much as twelve egg whites all at once by hand, but it seemed that it was faster to whip with the ball whisk, or it could have simply been a result of my practicing whipping egg whites by hand.

Roll pumpkin mixture into balls either by hand or with small cookie scoop.

By the tbsp, scoop cookie dough and roll into cookie dough balls with the palms of your hands.

The dough can be a little dry from all the crisp vanilla wafer goodness that we're packing inside, so you have to shape the candy by gently squeezing it rather than rolling it in your hands to form balls.

If using a mixer (or by hand), once dough has been kneaded for 5 minutes (10 by hand) and is soft and pliable, form it into a ball and place it into a lightly oiled bowl, cover, and let rise until doubled, ~ 2 hours.

If using a mixer leave the dough ball in the bowl, if kneading by hand form the dough into a ball and place back into the bowl then cover with a tea towel and leave to rise for 30 minutes or until the dough has double in size.

Add water by the tablespoon, mixing with your hands until you are able to form a stiff ball of dough.

Stir by hand gently with a wooden spoon from the middle, slowly bringing in more flour until all ingredients come together into a ball — the dough will still be too sticky to handle at this point.

Cover the frozen candy egg by rolling the cookie dough in your hand to form a ball around the candy.

First, make your macarons (one color at a time) by adding all the ingredients together and mixing them all up with a spoon until you get a soft dough that you can mold with your hands into one big ball (it's going to feel like play - dough!)

If you are able to shape balls by rolling the mixture between your hands, do so.

Add the egg yolk and creme fraiche and continue to pulse (or knead by hand) until the dough comes together in a ball.

Mold into small balls by using a spoon, ice cream scoop, or your hands.

Make 1 1/4 - inch balls of dough, either by hand rolling or with a small ice cream scoop.

I feared the dough would be gooey and messy to work with, but it was quite firm and rolled into balls by hand without a huge sticky mess.

Roll dough into small balls by hand, about the size of a ping - pong ball.

When it becomes too difficult to do by hand, flip out onto a lightly floured surface and knead with hands for 10 minutes until it forms a smooth and elastic ball, adding only enough flour to work surface and hands to keep dough from sticking.

Knead the dough gently by hand to form a nice tight ball.

Turn the dough onto a floured surface and knead by hand into a round dough ball.

To make the meatballs, we just mix everything together by hand and form it into balls with an ice cream scoop.

Gently knead by hand five or six times to pick up any dry ingredients remaining in the bottom of the bowl and to create a loose ball.

Transfer dough to a floured countertop and knead the dough by hand just until it forms a ball.

Divide the beef tartar into 12 similar pieces and form balls by rolling the tartar between your hands.

Form about 12 tablespoon - sized balls by rolling the mixture between your hands.

Remove the dough from your mixer and add the almonds and knead a little bit by hand just enough to integrate the almonds into the dough, form a ball with your hands and place it in a bowl cover with plastic wrap and let it rest for at least 20 minutes.

1) In a medium - sized bowl, mix almond meal, tapioca flour and coconut flour together 2) Add coconut oil, milk, egg to the dry ingredients and mix until well - combined, then use your tapioca - floured hands to shape the dough into a ball 3) Pre-heat oven to 400 deg Fahrenheit (200 deg Cel) 4) Mix the fresh sliced strawberries with the sugar, and let them sit for 10 — 15 minutes 5) Place the ball of dough on a piece of tapioca - floured parchment paper, and flatten it into a circle by using a tapioca - floured rolling pin until dough is about 1/4 inch thick.

You can do this by hand, but for consistency with size / shape, use a melon baller or mini ice cream scoop.

Scoop the mixture out by the tablespoon, roll into balls (it helps if your hands are slightly damp) and place in mini cupcake liners or on a plate.

Scoop by heaping tablespoons and roll between your hands to form a ball.

Scoop tahini mixture by the tablespoonful and quickly roll into 1» balls between the palms of your hands.

Flatten one dough ball with your hands and either roll it out thinly (similar to pizza dough) with a rolling pin or by stretching and pulling the dough with the back of your hands (be careful, since this dough contains rye flour, it is not as easy to handle as regular pizza dough!).

Roll each scoop in to a smooth ball by hand.

Form dough into a ball and knead by hand for just a minute or so, to make sure that there are no flour bits hanging around.

By hand, form the mixture into small balls or tater tot shapes, squeezing each one gently to compress it a little bit, and place on the prepared baking sheet.

Form a patty by gently pressing the ball between your hands to flatten to about 1 1/2 inches thick.

Place sweet potato mash in a food processor fitted with blade, add coconut oil, flours and salt, pulse until a dough ball has begun form, then stop, before it becomes over pureed (this can be made by hand, make sure the sweet potato is mashed until pureed with no lumps).

Oatmeal) Here's my super yummy simple recipe if anyone's interested: I simply mixed by hand with no heating at all and formed into balls or bars.

Then, form dough «balls» by taking about 1 tbsp of dough and rolling it between your hands.

Prepare the masa by combining all the ingredients, mixing and kneading with your hands, until a soft dough ball that resembles a moist play - dough.

Scoop out small balls by the tablespoon, then use your hands to gently roll the chocolate into balls.

Dates are sticky, chai seeds paste is sticky, almond butter is sticky... I ended up mixing this by hand, which means one of these balls might have a whole 1 teaspoon of ginger.