Sentences with phrase «hand blender if»

You can also use a hand blender if you don't have a regular blender, or if you're making smaller portions.

You can also use a hand blender if you don't have a regular blender at home, or if you're making smaller portions.

You can also use a hand blender if you don't have a regular blender, or if you're making smaller portions.

Chop them up as finely as possible (you could even use an immersion hand blender if you'd like).

You can also use a hand blender if you don't have a regular blender.

You can also use a hand blender if you don't have a regular blender at home, or if you're making smaller portions.

Not exact matches

If I told my daughters that I loved them completely, and that no matter what they did, I would always love them, forgive them, and be willing to die for them, and if, after I told them this, one of my daughters looked at me and said, «So I can just go stick my hand in the blender and you will still love me?&raquIf I told my daughters that I loved them completely, and that no matter what they did, I would always love them, forgive them, and be willing to die for them, and if, after I told them this, one of my daughters looked at me and said, «So I can just go stick my hand in the blender and you will still love me?&raquif, after I told them this, one of my daughters looked at me and said, «So I can just go stick my hand in the blender and you will still love me?»

Once the butternut squash is completely soft, remove the lemongrass stalks, then give the whole thing a good blitz using a hand blender until smooth — adding a splash of water if you want a thinner sauce.

I find, when baking with banana, if I puree it with a hand blender until it's super smooth, the resulting baking comes out much sweeter.

Stop and give your blender a break and work the syrup by hand if you smell the blender motor heating up, otherwise you will burn it up!

If you just have a blender then go ahead and puree the cheese together but use a knife to chop the spinach and mix the chopped spinach with the cheese mixture by hand.

Peel skin off sweet potatoes using your hands (and a table knife, if it helps), then puree with the bourbon in a blender or food processor until completely smooth.

And - It'll be more green if you used a hand blender or food processor.

If you don't have a food processor or a blender, this recipe can be made by hand... with just a little elbow grease.

In fact, you can use this method to make jam out of any fruit, but if you don't have a blender or a food processor at hand, the fruits that work best are strawberries and bananas, since they are easy to mash with a fork.

You'll want to use a hand blender for this one, if you've got one.

(If mixing by hand, use a pastry blender to mix lard into dry ingredients; then gradually add water until a soft dough forms.)

Add butter cubes and, using your hands (or a pastry blender if you prefer), quickly work the butter into the mixture until distributed and clumps form.

Using a pastry blender (or your hands if you don't have one), cut the butter into the dry ingredients until the mixture resembles coarse crumbs.

If you don't have a hand - blender, you can definitely do the last step in your regular blender jar: just puree about half the total mixture in the blender and then remix everything together.

Remove from heat, stir in the cream and blend with a hand blender -(or leave it unpureed if you like!).

For a smaller quantity, for recipe above, the immersion blender is the best to use, or you could press all the ingredients down with a fork until well combined, if you don't have an electric hand blender.

I need this in my life today, yummm; — RRB -... And I totally agree on washing the blender multiple times a day, if I can get away with mixing by hand I totally do it lol

Stir the plain Greek yogurt into the pureed soup mixture, blending well (if the yogurt is lumpy, use a hand better or immersion blender to smooth the mixture).

(If desired, use a hand blender to puree the raisins into the mixture for a smoother cake.)

If you have a hand blender, you can blend it in the wok itself.

If you've used diced tomatoes, purée the soup in a blender or food processor, or use a hand blender.

If you prefer a smoother soup, use a hand blender, but this soup is great a little on the chunky side.

If you get lumpy pieces in the sauce, don't hesitate to use a hand blender.

Into the food processor, dry mill of your blender or hand grinder, put peanut butter, cocoa powder, icing sugar and salt (start with 1/4 teaspoon salt if using salted peanuts).

Or, if you do not have a blender, a bowl and a good hand mixer will work.

I prefer to make pastry in the food processor because it's really good at quickly and evenly distributing both the butter pieces and the liquid into the flour without over-working the gluten, which can create a tough crust — but you can do this by hand with a pastry blender and a fork, if you prefer.

FODMAP FRIENDLY WAFFLES: — 2 cups rice milk — 2 cups gluten free flour — 1 tsp baking powder — 1 egg — dash of stevia Mix all ingredients together by hand or in blender, adding water if mixture is too think.

With a hand blender or food processor, blend half of the soup (or all of it, if you prefer) until smooth.

If you have a hand immersion blender, add everything except for the cilantro leaves and blend until creamy.

Mix all ingredients together by hand or in blender, adding water if mixture is too think.

(If you have a hand immersion blender, you can stick it into your pot and blend for a moment instead.)

A hand blender is fine, and works great, particularly if you're one of those people who avoids dealing with a blender because of the clean - up.

You can also do this in a blender or food processor (or by hand if you are Amish and have no appliances).

If you don't have one, you can also use your hand - blender.

* If you don't have coconut butter on hand, place 3 cups unsweetened shredded coconut in a high - speed blender or food processor and blend until completely smooth and buttery.

I grabbed my Andrew James 3 in 1 hand blender to make this part of the recipe and within a minute (if that) I had a creamy caramel sauce that will make you question your previous caramel sauce choices.

If using a pastry blender by hand just use it mashing the butter into the dry ingredients until the butter is in small beads.

I should note that I have tried mashing the chickpeas by hand, but definitely recommend using a food processor or blender if you can.

Whisk nondairy milk into flour and agar in small saucepan until smooth (You can use a hand immersion blender if you wish, or even run it through the blender).

But I'm wondering if 1) you have another source for the Braun hand blender you recommended or another model that you would recommend and 2) what made you decide to use a hand blender and not, say, a Cuisinart food processor or electric mixer?

I wonder if you could amend for future folks NOT to use the hand blender to blend beyond JUST the almond butter.

If you don't have a blender that can handle no - bowl batter jobs like this, my best advice is to blend just the dates and water in whatever you've got and then do the rest of the mixing by hand.

Step 1: Place all ingredients in a blender or food processor and blend until smooth but not runny and thin — or simply hand whip the ingredients together if you prefer.

You could also use a hand mixer or food processor if you don't have a blender.