Sentences with phrase «hand in the freezer»

«In the District, our entire inventory of peanuts doesn't amount to more than 30 pounds, which is kept on hand in a freezer for sampling purposes only,» says Alex Slowatek, the company's president.

I didn't even cut the chicken because I was using Chicken Steaks from Market Day that I had on hand in the freezer and it still turned out perfectly.

Keep some gluten - free wraps on hand in your freezer (which, by the way, are often a favorite of those who don't need to eat gluten - free) and your gluten - free friend will be forever in love with you.

I used a combination of chicken thighs and quarters — it's what I had on hand in the freezer.

I usually have some tortillas on hand in the freezer and a can or two of refried beans in the pantry so we can put together burritos at a moment's notice.

I Used a 500g William Sonoma non-stick loaf pan (a tad larger than suggested) and ground whole brown flax seeds in my spice grinder because I had them on hand in the freezer.

We've had these brownies and my Cashew Butter Cookies on hand in our freezer for a quick treat — with breastfeeding a newborn, I'm always looking for ways to eat more calories with one hand!

To save time, I often have already - caramelized onions on hand in the freezer.

The roasted tomato sauce is such a perfect base to always have on hand in the freezer, that and pesto too.

Since you'll be freezing them, you'll have extra on hand in the freezer ready to cook with just a little additional effort.

It's one of those things I keep on hand in the freezer at all times so if I need a comforting / impressive / delicious meal, I pull out a Ragù alla Bolognese in like no time flat!

If I use the King Arthur Irish Style flour which I try to keep on hand in my freezer, would I still add the bran?

A staple and medicinal cure - all in traditional households and the prime ingredient in classic gourmet cuisine, stock or broth made from meat or vegetables is a beautiful meal - base ingredient to always have on hand in the freezer, and has been revered for generations for its ability to nurture the sick and nourish families.

I try to keep fish (and shrimp, always shrimp) on hand in the freezer - just as I might chicken or ground turkey / beef.

I try to have shredded chicken on hand in my freezer for cases like this.

I pretty much always have a frozen bag of meatballs on hand in the freezer for a quick and simple last - minute meal that doesn't require very much mental effort on my part.

During these colder months of the year, when I'm cooking a different pot of soup each week, I portion the left overs into small individual serves and have them on hand in the freezer for when I need good food fast.

-LSB-...] make them, I use my gluten free crepes / tortillas (which I keep on hand in the freezer).

I also love adding Dole frozen mixed berries to the top, because we always have them on hand in the freezer.

I often have muffins on hand in the freezer to quickly defrost whenever needed as well.

I plan to make a few batches of this to have on hand in the freezer.

the 36hour cookies are my favorite cookies, i've made gluten free, dairy free, and vegan versions, usually DOUBLING the recipe so i can keep them on hand in the freezer.

I like having some on hand in the freezer, it thaws quickly.

Fresh blueberries go off so quickly - these are ideal to always have on hand in the freezer... I either add straight from the freezer to porridge and almond milk and microwave them or leave them overnight in the fridge to thaw and throw them onto granola and yoghurt in the morning - I always have a bag of these in the freezer.

Whole Foods Market makes the best gluten - free pie crust I've found, although they don't keep a large volume stock so you should buy ahead of time and keep some on hand in your freezer.

There is always indian simmer sauce on hand in my freezer now.

This nut & seed bread recipe is so surprisingly delicious, you'll always want to have some on hand in your freezer!

You will want to have some stocked and on hand in her freezer for whatever may arise.

It's also not unusual for correction officers in other facilities ask for the cake, said Kay Fraser, a baker who has worked at the bakery for four years and usually has a loaf — or 100 — on hand in the freezer.

If you already have 2 cups of previously soaked beans on hand in the freezer, skip the overnight step above and start with the step below.

It is great to have a lot of stock on hand in the freezer for when you need it to make soups, beans, rice, sauces, gravies and anything else you can create.

You can make these three - ingredient tomato - simmered eggs with things you probably already have on hand in your freezer and pantry.

I love blueberries and keep them on hand in the freezer for in salads, a shake, or cereal — even the occasional french toast.

This healthy fish recipe comes together fast with just three ingredients you can always have on hand in your freezer and fridge.

The veggie burgers are these, which I have on hand in the freezer.

I always have bananas on hand in the freezer in case I fancy ice - cream.

I like to keep chicken nuggets on hand in the freezer at all times.

One of my biggest allies in meal prep is my freezer, and one of my favourite things to have on hand in the freezer is a good veggie burger patty.

Make a big batch of these burgers and keep them on hand in your freezer.

We have been keeping protein banana muffins, healthy apple breakfast cookies, and baked oatmeal cups on hand in the freezer for those slower toddler mornings, and they have been working out great, both for my busy toddler, and for my growing school aged girls.

Prepping a week's worth of delicious dinners to have on hand in our freezers.

We have been keeping protein banana muffins, healthy apple breakfast cookies, and baked oatmeal cups on hand in the freezer for those slower -LSB-...]

Another alternate is to make soup using this same procedure, but with lobster or shrimp broth made from what you have kept on hand in your freezer, your collected mixed seafood shells.

Not exact matches

This is a great way to use them up, especially since I pretty much have the rest of the ingredients always in stock (game changer: fresh ginger keeps fantastically in the freezer so you can always have it on hand).

But don't just grab a Fla - Vor - Ice from the freezer in the garage — try your hand at making some of our favorite Mexican - style paletas instead.

I like to keep a good selection of frozen fruit and ice on hand so I can whizz up whatever takes my fancy at any time, but considering my freezer is pretty teeny, it's getting very tight in there!

I'm sure it's a familiar story: impulse purchases thrown in the freezer only to be forgotten for months, half batches of muffins stashed away to stop me from eating them all in one go, mysterious foil - wrapped items, and of course those neat containers of homecooked beans and grains, which would have been sensible to have on hand — only if there was actually space for them...

I now have to have them on hand, in my freezer, at all times.

The best part is that once you've made your crepes, you can pop them in the fridge or freezer and have them on hand to use any time — as an instant breakfast, a satisfying lunch or dinner, or an elegant dessert.

This makes a big batch which you can store in the fridge or freezer for ages so you always have a healthy treat on hand.