Sentences with phrase «hand stuff on»

I look out for high - street bargains, and I've found some great - value second - hand stuff on eBay, at car - boot sales and in our local recycling centre as well.

Not exact matches

However, if you've reached the point where you are spending too much time on the non-critical stuff, can't keep up with demand, or don't have some of the skills needed to take the next step, it's time to reach for the calculator and figure out if an extra pair of hands can be justified.

On the other hand, although people think of ADP as a payroll company, they make a lot of money by taking that core payroll business and upselling clients on all of this other stuff,» Conrad sayOn the other hand, although people think of ADP as a payroll company, they make a lot of money by taking that core payroll business and upselling clients on all of this other stuff,» Conrad sayon all of this other stuff,» Conrad says.

«But then on the other hand, I mean, people have been implanting things into their body, like pacemakers and stuff to control your heart,» he said.

«I wanted to get my hands on this stuff, and it was so difficult.

When Ennis volunteers before our meeting that «on the one - on - one stuff, I'm considered to be hands - down the best in the business,» is it an anxiety - alleviating technique or a big, fat boast?

As long as the job is getting done and the employee isn't spending too much time doing personal stuff on company time, a hands - off approach is best.

DUBNER: On the other hand, I could say, «My goodness, for seven cents of every dollar I earn, look at how much stuff I'm getting,» right?

11 cheap gifts guaranteed to impress science geeks Science comes up with a lot of awesome stuff, and you don't need a Ph.D, a secret lab, or government funding to get your hands on some of the coolest discoveries.

There's no way kids here would do all that hand on heart stuff.

well it had been a bad week Monday I got up sinus pressure, went out & tripped on a rock, then spilled a drink on my dress at lunch, Tuesday got my hand caught in a machine at work, a pickpocket took my wallet, a neighbor called me an idiot, & more stuff, so yea I yelled at god I was a bad atheist

But on the other hand, the refusal to translate at all is likely to make us sound like parrots repeating a merely verbal form to those who somehow or other can be brought to listen to such boring stuff.

You can all just start believing in me now, praying to me... if you'd like me to write down a bunch of stuff that is hard to understand and contradicts itself, I will, but I'll make sure dozens of people get their hands on it first, change it to their liking and to what suits their needs, then pass it off as my original word.

«On one hand, they've got keeping the show on the road; they've got regular stuff of weekly services, teaching, school assemblies, worrying about buildings and worrying about moneOn one hand, they've got keeping the show on the road; they've got regular stuff of weekly services, teaching, school assemblies, worrying about buildings and worrying about moneon the road; they've got regular stuff of weekly services, teaching, school assemblies, worrying about buildings and worrying about money.

This crazy baptism by immersion stuff and laying on of hands by the gift of the holy ghost... Jesus never did any of that stuff, man.

Also, I am not so opposed to some of the «hands on» mystical stuff.

On the one hand, I repeat, the stuff of the world dispersing through the radiation of its elemental energy; and on the other hand the same stuff re-converging through the radiation of thoughOn the one hand, I repeat, the stuff of the world dispersing through the radiation of its elemental energy; and on the other hand the same stuff re-converging through the radiation of thoughon the other hand the same stuff re-converging through the radiation of thought.

On the one hand we have physical radiation bound up with disintegration; and on the other hand psychic radiation bound up with an ordered aggregation of the stuff of the universOn the one hand we have physical radiation bound up with disintegration; and on the other hand psychic radiation bound up with an ordered aggregation of the stuff of the universon the other hand psychic radiation bound up with an ordered aggregation of the stuff of the universe.

My life is just fine without the magical sky person, metal rods that fire projectiles (wow, really exciting stuff), and left hand turns for hours on end.

On the one hand, following an inter-linked system of lines of indefinite length, the Stuff of the Universe spreads and radiates outwardly from ourselves, without limit, spatially from the Immense to the Infinitesimal and temporally from the abyss of the past to the abyss of the future.

it really does seem as if you just make stuff up as its needed or when your backed into a corner and without explaination of said beliefs... a few things you morons should have on hand at all times... a di.ctionary, your bibles, and belief you really do adhere to not just claim to.

Friday afternoon I hopped on Amtrak with my stuffed Tigger in my hand and listened to my CD player, hoping to drown out the noise of nothingness.

On the other hand, if you (like me) have always felt like others say whatever comes to mind, and you've spent your life stuffing your true feelings - a lot of resentment comes about.

(For example, a Catholic diocese that has many employees, should not have to pay for stuff that is clearly against Catholic teachings... since, by default, everyone who works there is essentially required to be adhering to Catholic religious «rules»...)(*)(On the other hand — This really does give rise to some serious «slippery slope» possibilities... but I digress...)

They have some vaguely conceived principles on the one hand, and on the other hand some clearly defined, immediate, practical objectives; but there is no general sense that these principles and objectives are of the essential stuff of history.

Plus, the only cheese that I can fairly easily get my hands on around here is the commercially produced stuff that's been stripped of all its nutrients, so I'd much rather pass anyways.

It really is a great meal for a quick dinner and it's made from stuff I always have on hand.

I seriously need to get my hands on that stuff!

Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Slow Cooker Sausage Corn Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy Chicken Roll Ups with Cream Cheese and Veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West Smoked Brisket Texas Style by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats This post contains affiliate links, which are no additional cost to you, but help me maintain the costs of running my website.

sweat shop style tacos: again with all the ingredients on hand, varied based on season, in a row and we stuff our tortillas (that is purchased at our local mexican joint).

Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Skillet Sausage Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy chicken roll ups with cream cheese and veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West The Best Tex - Mex Arrachera Fajitas by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats

Easy Stuffed Mushrooms with Spinach and Cream Cheese take minutes to prepare and use ingredients you probably have on hand!

And having frozen stuff on hand for smoothies was my savior yesterday, so I will remember to do that in the future as well when I have a pending trip.

In addition to the Christmas Sprinkle Cookies you loved above (which we make all year round with whatever sprinkles we have on hand), Graham Cracker Chocolate Chip Cookies and Peanut Butter - Stuffed Chocolate Cookies (your runner up at # 11!)

I know a lot of you, much like ourselves, don't keep buttermilk on hand so you may be wondering how to substitute buttermilk in pancakes, but this is one of the few times I'll plead with you to use the real stuff.

That being said, this almond milk doesn't keep as long, so the boxed stuff will still be nice to have on hand.

I thought they wanted way too much for a pound of the stuff ($ 16 a lb) so I bought some cheap dark chocolate (Hersheys) and had some white chocolate and candy canes on hand already.

I didn't have capers on hand so subbed citrus - stuffed olives... incredibly good dressing!

Sometimes I get crazy with my avocado toast if I've done some meal prep for the week and actually have sauces and other stuff on hand (pesto, roasted chickpeas and sweet potato hummus are my fave toppings).

It's also finds its way into most stuffing recipes around the holidays and, since stores sometimes sell out in their busy season, it is nice to have it on hand so that you are prepared.

1 small handful of fresh mint leaves (if you can get your hands on the fresh stuff, try a few drops of extract)

Great way to use up stuff that you have on hand

I have the pepperidge farm herb stuffing on hand and I was thinking of using that to make this stuff.

(You know, I actually salivated over the picture of your artichoke stuffed shells so much that without a Deb recipe on hand, I took a stab at it on my own last night, completely from the picture!)

I was always eating what I could lay my hands on, a stray branch from a plum tree draping over a neighbours fence, the rhubarb in the allotment behind my fathers house, the stuff my grampy used to grow.

I keep a jar on hand at all times, because this stuff is so good.

Suddenly, I had an easy and healthy dinner on hand with no whiff of leftovers, stuffing or cranberry sauce — that will come later.

I happened to have all of those ingredients on hand, and that's the point: you don't need to make anything special to stuff in a calzone.

I know it's silly but my guy is refusing to eat anything on a spoon, he only wants foods he can pick with his hands which makes stuff like quinoa and brown rice difficult to say the least!

Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Skillet Sausage Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy chicken roll ups with cream cheese and veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West The Best Tex - Mex Arrachera Fajitas by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats