Sentences with phrase «hard food like»

He still speaks as often as normal and eats hard food like he always has with no sign of weight loss.

If they're on solids, offering hard foods like carrots or cucumbers can be an outlet for the gnawing, too.

Routine dental care is the best prevention, but when problems like these do arise, a dog may reduce his food intake, drop food, or refuse food (especially hard foods like kibble).

Not exact matches

The gist of it is this: Getting great food delivered to you is really hard outside of major cities like New York City.

That isn't to say we don't need small amounts of vitamins to survive — without vitamins like A, C, and E, for example, we have a hard time turning food into energy and can develop conditions like rickets or scurvy.

Or, for foods that are harder to avoid like milk and eggs — which can negatively impact on a person's overall nutritional health — it might mean getting to the point where people are able to reintroduce them into their diets.

If the country goes bankrupt, hard assets like gold and farm land for food production would show their true value.

Their lies are quite natural, like the way we rationalize and excuse our own greed: «It's getting harder to put food on the table.»

While I struggled to make everyone happy with lists of what foods they liked and didn't like, looking for recipies, strategizing ways to have more than one option available... in the back of my mind was the old - fashioned idea of saying grace — I knew we had so much to be grateful for, why was that so hard to connect to?

I'm i huge food lover and it's hard to choose but i love Korean food like bibimbap, italian and ethiopian food.

However some foods like medjool dates, quinoa, organic coconut butter, raw cacao and nut butters are very hard to find.

With the rise of junk food options in our supermarkets, cafes and fast food chains like McDonald's and Domino's, it's becoming harder for vegans to truly embrace a whole foods diet.

I like to cook things from all over, but you'll be hard pressed to convince me that there is better food than a simple handmade pizza.

These were hard and dense and «what I imagine a «health food muffin» would tastes like», as my husband put it.

«Considering how hard it is to get a table,» said Skip Adams, the Windsor Court's director of food and beverage, «if you've got a reservation that weekend, you'll be treating it like gold.»

You might be hard pressed to find another diet program out there that has you using fats like tallow to cook your food in.

Ignoring the source of quorn for a few minutes (hard ask for some I know...), like most foods (5 % or so of Americans are supposedly allergic to turkey) there is often a small percentage of the population that are allergic to a specific food type Maybe you are allergic to mold

I was lucky enough to join a food prep party with Tara so I had lots of snacks like walnut + sunflower seed trail mix, hard boiled eggs, and roasted sweet potatoes to bring with me to Albuquerque for my work trip.

«I find those extra-long grilling tongs hard to use — I feel like the food is too far away from me.»

Instead of using mild puns like «bringing new things to the table» and forgettable phrases like «Fresh is now,» most copy for fast food — on TV, billboards, online — is trying a little harder to be humorous.

Having food intolerances, food allergies and coeliac disease myself, I know what it feels like to miss out - and now I know just how hard it is when you find yourself with a mile long list of foods you can't eat.

The beauty of these one - bowl wonders is their colorful combination of nourishing ingredients like vegetables, whole grains, fresh and frozen fruit, avocados, and lean protein foods including grilled chicken and shrimp, hard - cooked eggs, lentils, beans, nuts, yogurt, cheese and tofu.

I have the hardest time photographing food and making it look like something someone (other than me) would want to eat.

Processed foods and animal products like meat, dairy and eggs are really hard for our bodies to break down.

And with its smart, intuitive digital control panel, vacuum packaging foods like veggies, fish, game and hard cheese is as easy as pie.

For that reason, I believe it's imperative to try giving up certain hard to digest foods like dairy or gluten for a longer period of time, to truly assess whether or not it makes a difference.

I've made them as is, but like them better with the following substitutions: 1 cup whole wheat (hard red) and 1 cup soft white wheat flour, 1 cup oat flour (made in food processor from steel cut oats).

I've found that the salt and pepper have a harder time finding a place to stick if the food is already coated in another fine powder (like garlic powder, in this instance).

Hi AnnMarie, I'm writing because I am again confused... I'm working hard at cleaning up my diet (going off low / non-fat and other non-foods), then I come across this info about the Paleo diet stating, like many others, that saturated fats and dairy are BAD for us...» are low in the foods and nutrients (refined sugars and grains, saturated and trans fats, salt, high - glycemic carbohydrates, and processed foods) that frequently may cause weight gain, cardiovascular disease, diabetes, and numerous other health problems»..

However, the recipes span the gamut of convenience foods like fake ground beef substitute, fake cheese, TVP, soy curls, «chicken style» seasoning, marinara sauce and vegan mayonnaise to harder - to - find specialty ingredients that might make a beginner intimidated such as ume plum vinegar, fresh coconut water, hemp seeds, chickpea flour, vital wheat gluten, amaranth and millet.

«Industry initiatives like the SVI require a lot of patience, commitment and hard work; this means they can bring big benefits,» says Don Seville, co-director of the Sustainable Food Lab.

There are some foods that were just hard to find in Suzhou, like turkeys.

I have a really hard time getting enough fat in my diet because I don't like or crave fatty foods almost ever, I have to gag them down.

It actually touches on a number of other topics that I've been hitting hard this winter, like meatballs, gravy, and comfort food in general.

After a couple of minutes he said it's hard for him to eat healthy because he doesn't like «rabbit food.»

Just like their design aesthetic, Scandinavian food is simple -LCB- a mixture of whole grains, berries (preferably picked fresh in the summer), vegetables, Omega - 3 rich fish like salmon and herring, hard cheeses, fresh dairy, and a bit of poultry and lean meats thrown in for good measure.

Because oil is so concentrated, it can become addictive (like any overly refined / processed foods, i.e., sugar, salt) and is hard to moderate, and concentrated foods like these make us want to eat more of them and foods that contain them, which are usually not the healthiest (bread, cookies, etc).

I love sharing healthy recipes like this one with you because I want to show you that healthy foods can truly be delicious and don't have to be hard to make.

Food processors make quick work of tough, hard foods — like nuts and seeds.

Hard cheeses, like Parm and Pecorino, can definitely be grated in a food processor.

In Savage Barbecue: Race, Culture, and the Invention of America's First Food, Andrew Warnes searches for the origin of barbecue and is alternately overly scholarly and very interesting, especially when he finds great quotes, like this one from journalist David Dudley: «Barbecue's appeal isn't hard to fathom and may explain why barbecue cookery seems such a Neanderthal corner of modern gastronomy.

«I try really hard not to buy food that comes in packages, and if it does, it has only one ingredient, like rice or olive oil.»

Unlike some of her earlier recipes on her blog where some hard - to - find raw food ingredients were used and things like dehydrators etc, most of the recipes in the book use everyday ingredients which I love.

Since restaurant industry workers are known to like a shift meal and a drink, some restaurants like Tosca Café in San Francisco gear their's toward comfort food with a «pasta and a beer» deal and special cocktails that tend to involve coffee and hard alcohol.

The quality is very good and I have yet to find foreign material in the several bags I have purchased, unlike some of the other brands I have tried; and the lack of funny smell (like the bulk bin at my local health food store) is reassuring, also the per ounce price is hard to beat.

This looks so hearty and satisfying, and generally warm and fuzzy like good old - fashioned comfort food I always have such a hard time finding chipotle — I must try harder, clearly, as this just looks delicious.

Trust me, an external hard drive is like super super important if you are a food blogger.

Spinach artichoke dip is one of those foods that seems like it'd be a lot harder to make than it is, but it's super easy.

Chewy large pasta shells with crunchy baked rims stuffed with a creamy mixture of spinach and ricotta cheese floating in rich marinara sauce and sprinkled with your favorite hard cheese... Sounds like the best comfort food you can imagine.

If you feel like your food processor can handle it than they can be whole but tigernuts are very hard so sometimes its easier to get them ground when they are already sliced.