Mercury is not only dangerous but it is converted into other
harmful compounds by the bacteria in the mouth and gut.
The simplest strategy to reduce the degree of potentially
harmful compounds by protein fermentation is probably a reduction of dietary protein intake.
Not exact matches
But ultimately this cost will be paid
by future generations, who will have to cope with the
harmful effects of a changing climate that we
compound every time we eat meat ---- unless we act today.
As contaminated pathogenic air is processed through a patented bio-conversion reactor bed, this green technology, integrated with Photocatalytic Oxidation (PCO), works in unison to destroy
harmful airborne microbes and dismantle volatile organic
compounds (VOC) while producing no
by - products.
The berry is high in vitamins and antioxidants, including various polyphenols -
compounds that are believed to mop up the
harmful by - products of normal cell activity.
This discovery set off a years - long research effort
by several labs to figure out how the
harmful chemical
compound was forming.
Even crops whose genes are modified and shuffled
by conventional breeding can turn out to have
harmful effects, such as heightened levels of naturally occurring toxic
compounds.
Presumably there are many bitter receptors because there are so many structurally different
compounds that are potentially
harmful if consumed
by an animal.
The report does, however, make some assertions about certain
compounds being
harmful as a justification for why FCLO is not safe, and some of these claims are not backed
by existing science (or are at least controversial).
By neutralizing these
harmful compounds, antioxidants help prevent against some forms of cancer and can help bolster the immune system in the management of HIV infection.
Staph, Bacillus cereus, E coli and
harmful lung bacteria were all shown to be inhibited
by basil's antibacterial
compounds.
Glutathione (gamma - glutamyl cysteinyl - glycine) protects cells
by detoxifying
harmful compounds such as hydrogen peroxide, free radicals and carcinogens.
They make meat taste better, make it healthier
by preventing the formation of carcinogens during cooking when you incorporate them into marinades, and reduce the impact of those
harmful compounds when you consume them alongside.
The body neutralizes and eliminates toxins
by transforming them chemically to less
harmful compounds and then they are excreted via stools or urine.
It is a fact that we are surrounded
by toxins and other
compounds that are
harmful to us.
Free radicals are
harmful compounds released
by pesticides, smoke, unhealthy food and other products of the daily life.
We're constantly surrounded
by toxins and other
compounds that are
harmful to us.
The metabolic activities performed
by these bacteria resemble those of an organ, and these microorganisms perform a host of useful functions, such as training the immune system, attacking foreign invaders (like food poisoning
compounds, toxins, etc.), preventing growth of
harmful, pathogenic bacteria in your gut, regulating the development of the intestinal lining, producing vitamins such as biotin and vitamin K, and even producing hormones (10).
Some lower quality coffees have the risk of being contaminated with mycotoxins (potentially
harmful compounds created
by mold).
Detoxification is the process of reducing the body burden of
harmful compounds, toxic substances, and bacterial
by - products in order to improve bodily function.
Leveraging research performed
by NASA, Naava's system actively draws air through the root zone of the plant to reduce
harmful organic
compounds often found in indoor air.
DIY Safety Volatile Organic
Compounds (VOCs) are
harmful gases that can be emitted
by some paints, solvents, cleaners, adhesives, furniture, and shelving.