Sentences with phrase «harmful compounds like»

Critters living more than six miles below the ocean surface contain high levels of harmful compounds like PCBs and flame retardants.

The soil acts as a filter, removing chemicals and degrading harmful compounds like NDMA.

Eating Well also cites Asparagus as one of a few vegetables that may help prevent certain forms of cancer, saying asparagus «is a particularly rich source of glutathione, a detoxifying compound that helps break down carcinogens and other harmful compounds like free radicals».

Not exact matches

«Harmful materials like sulphur compounds, metals, nitrogen compounds that will end up producing harmful gases or solids, we leave them there and just extract a good quality oil,» Pereira - Almao, AICISE's co-director, explains in a video posted on the research institute's wHarmful materials like sulphur compounds, metals, nitrogen compounds that will end up producing harmful gases or solids, we leave them there and just extract a good quality oil,» Pereira - Almao, AICISE's co-director, explains in a video posted on the research institute's wharmful gases or solids, we leave them there and just extract a good quality oil,» Pereira - Almao, AICISE's co-director, explains in a video posted on the research institute's website.

Conventional waterproof coatings include chemicals and materials like vinyl, phthalates, perfluorinated compounds (PFCs), and other harmful chemicals.

Proteins are made of numerous amino acid compounds linked together to form long chains.6 The immune system of a baby with cow's milk allergy mistakenly sees some cow's milk protein chains as harmful, and allergic reactions occur as it tries to fight them off.7 Imagine breaking apart these long protein chains into lots of smaller chains composed of only a handful of linked amino acids.8 That's what the cow's milk protein in Nutramigen ® with Enflora ™ LGG ® * looks like.

Bananas contain compounds known as protease inhibitors which help eliminate harmful bacteria like H. Pylori, which can cause inflammation of the stomach lining.

While that seems like a high number, studies have shown that not only is it easy to reach in conventional cooking, but that harmful compounds are released at lower temperatures.

The metabolic activities performed by these bacteria resemble those of an organ, and these microorganisms perform a host of useful functions, such as training the immune system, attacking foreign invaders (like food poisoning compounds, toxins, etc.), preventing growth of harmful, pathogenic bacteria in your gut, regulating the development of the intestinal lining, producing vitamins such as biotin and vitamin K, and even producing hormones (10).

Folic acid is negatively correlated with a compound called «homocysteine» in the body, which is closely linked to a number of harmful conditions, like vascular disease, diabetes, and heart disease.

An argument can be made that wheat germ is processed, which means it's beneficial components could have oxidized into harmful compounds (like rancid fats), and also that when its processed, many beneficial components, like fiber, have been thrown away.

when an organic compound methane reacts with oxygen they produces carbon dia oxyide and the hydrogen gas which is harmful for humman biengs carbon dia oxyide is used in our drinks like pepsi and it is soulible in water at heavey pressure and hydrogen is used as fuel and the equatoin becomes ch4 + h2 ---- > co2 +2 h2