Sentences with phrase «has breakfast sausage»

We don't have breakfast sausage in Australia.

For some reason I have not had those breakfast sausages.

I mean, come on... we have breakfast sausage, ham, eggs, hash browns, waffles, pancakes, crepes and BACON!

Not exact matches

In my 46 years, I've eaten eggs, French toast, bacon, sausage, boxed cereals, and so on, but nothing compares with my breakfast today.

They have breakfast options that include pancakes and turkey sausage, quesadillas, french toast and english muffin sandwiches.

From pancakes, waffles, and luscious muffins to scrambles, faux Benedicts, and homemade sausage, this vegan cookbook has breakfast sizzling.

Not in the morning yet — for breakfast I still eat a bucket of sausage and eggs — but after that things have been getting pretty sweet.

Screw handfuls of raw cashews: I could have burgers, sausages, breakfast burritos... the options felt endless.

Biscuits are always handy to have on hand: alongside dinner and slathered in honey butter, for making breakfast sandwiches (like with these egg muffins, cut in half), sopping up some homemade sausage gravy, or delectable desserts like strawberry shortcake.

We have 32 bloggers bringing you their best brunch game, including this wonderful Cheesy Sausage, Spinach, and Tater Tot Breakfast Casserole.

The campground we frequented always had a big pancake breakfast on Saturday morning, which was pretty exciting... all you can eat pancakes with butter, syrup, bacon, sausage, and jam.

Veg Family, August 2009 «From masterfully done tofu omelets to fluffy flapjacks to chocolate beer waffles to jalapeño garlic grits to homemade vegan breakfast sausages, this covers just about anything you'd want to make for America's favorite... meal of the day.»

I'm sometimes running late in the morning and it's hard to make breakfast but with this pre-cooked sausage, all I have to do is heat it up real quick on the frying pan while I'm making my eggs and it's ready to go.

Well I guess I should have expected nothing different when I put the worlds most glorious spread with the world's most glorious breakfast (in my opinion — around here eggs and sausage and hash - browns take the backseat to anything sweet, sugary, or cinnamon - y).

Spicy breakfast sausage has this awesome flavor mashup with pizza toppings or this bowl of pasta.

I eat plantains often in my breakfast hashes as I would potatoes, and like to pair the green ones with kale and bacon, and the ripe ones with apples, bacon, eggs, sausage, etc..

So, what would I mix, with what type of mince (beef, pork, chicken etc), to get something equivalent to your «Breakfast Sausage»?

Fried potatoes with onions, a big platter of fried eggs, sausage patties, toast - everything a good breakfast purist would want.

But I realize the importance of starting my day off with breakfast, so I've been working at making my breakfasts more protein - rich by basing them on beans: beans over grits, beans in smoothies, and now beans in «sausage.»

The Bacon Egg and Sausage Breakfast Cups from Nicole at Daily Dish Recipes popped out at me as something I could make with The Bug, but I wanted to turn it into a vegetarian recipe, so that he could take leftovers to school (his preschool is attached to a Jewish Temple, so in order to ensure that meals being rated together at a table are Kosher — since most of the students are not Jewish and may not know all of the requirements — is to just have everyone bring in vegetarian dishes).

I would still recommend pairing this smoothie with some breakfast sausage and some veggies for a larger and even more well balanced breakfast, but I do have to say that the smoothie alone was surprisingly filling.

10 breakfast sausage links (fresh raw ones, not precooked) If you can't find any sweet italian sausage would make a good substitute

They have all the essentials... except instead of turkey, I used breakfast sausage.

I've mentioned before that I usually like to throw some homemade sausage and some veggies in a pan a cook up an easy breakfast.

I've been travelling to Texas for work recently and for breakfast, my Texan colleagues treated me to «kolaches» (aka sausages wrapped in a savory croissant - like pastry with salty jalapenos).

I haven't gotten into the bacon or my breakfast sausage yet, but if it's anything like the hash, heaven.

Breakfasts I have served are pancakes (mix the dry ingredients in a freezer bag, writing what we ingredients to add on the outside of bag), Hashbrown - Sausage - Egg Foil Packets, and eggs with bacon or sausage served with muffins baked ahead oSausage - Egg Foil Packets, and eggs with bacon or sausage served with muffins baked ahead osausage served with muffins baked ahead of time.

Last year, I shared my sausage apple breakfast strata with cheddar, and you all loved it so much, I knew I would have to share a sweet counterpart this holiday season.

Elsie, the Borden cow, finished tenth, and Ronald McDonald was eighth... Despite pockets of loyal followers, McDonald's has discontinued its breakfast burrito, probably in favor of its new breakfast bagel, which they hope will attract a loyal adult following... Firefighters put a damper on what would have been a city - wide barbecue fest when they contained an early morning blaze at the Dean Sausage Company in Attalla, Alabama before it reached the cold storage lockers containing $ 200,000 worth of meat... Perhaps the most absurd recent product introduction and promotion is Light Done Right Dressingology, which purports to link certain low - fat and reduced - calorie Kraft salad dressings with personality types....

Thus, Pederson's has developed a new line of fully cooked bacon and breakfast sausage.

The other day we had breakfast for dinner; pancakes, sausage, eggs over easy, and sweet potato hash.

-LSB-...] typically make my Chicken and Apple breakfast sausage which is really tasty, but recently I've been scheming ways to get more -LSB-...]

I've been making these paleo sausage breakfast patties for about 3 weeks straight and each batch I tweaked the amount of seasonings until I settled on this version, which is just perfect for my taste.

I'm glad I can make the sausage and eggs ahead of time and have it for the rest of the week for breakfast.

Serve these with a side of tofu scramble and some vegan sausage and you have a classic savory breakfast.

It has completely replaced more traditional breakfast sausages in our home.

This breakfast pizza from back in the day had cream cheese with chives spread onto the crust then topped with shredded cheddar, breakfast sausage, hard boiled eggs, and everything bagel seasoning.

Any ground breakfast, sage or Italian flavored sausage would work here!

I had my sausage & egg breakfast sandwiches but I wanted to try something new, like a breakfast burrito.

We had this dish with my Breakfast Sausage With Tomato Rosemary Sauce meal — only here I used Italian Dinner sausages — a marriage made in -LSB-...]

I had taken out Gluten Free, Free Range Turkey Sausages the night before to defrost in the fridge, so rather than frying them up, with Poached eggs for breakfast, I took some inspiration from my Chicken and Italian Sausage Yumminess Recipe.

I've been eating more and more turkey, but managed to forget turkey sausage for breakfast as an option.

can of crescent rolls (I used reduced fat) 8 - 10 slices of bacon, fried and crumbled OR your choice of breakfast meat (ham, sausage, etc.) 6 - 8 eggs, beaten 2 cups shredded cheese (jack, cheddar, colby — whatever you have on hand) 2 - 3 tbsp milk salt and pepper, to taste cooking spray

«The Frozen Veggie Breakfast Sausages help to provide relief for busy families and people everywhere who want to have convenient, yet healthy options to incorporate into their daily routine that are also enjoyable to eat and packed with flavor.»

I have also seen these breakfast sticks, using chunks of sausage or ribbons of bacon between the bites of waffle.

Having said that, and keeping in mind that I know very little about breakfast sausage, I don't think this actually tastes like breakfast sausage.

But, protein filled breakfasts weren't so easy for me without the help of my usual turkey bacon or chicken sausage and they're only so many days in a row I can have eggs.

Hans All Natural Sausages have many gluten - free and dairy - free varieties of sausage: Chipotle Pepper Chicken Sausage, Mild Italian Chicken Sausage, Organic Breakfast Links Chicken Sausage, Skinless Chicken Breakfast Links, Spicy Andouille Chicken Sausage, Spicy Chorizo Chicken Sausage, Sun - dried Tomato and Basil Chicken Sausage, and Sweet Apple Chicken Ssausage: Chipotle Pepper Chicken Sausage, Mild Italian Chicken Sausage, Organic Breakfast Links Chicken Sausage, Skinless Chicken Breakfast Links, Spicy Andouille Chicken Sausage, Spicy Chorizo Chicken Sausage, Sun - dried Tomato and Basil Chicken Sausage, and Sweet Apple Chicken SSausage, Mild Italian Chicken Sausage, Organic Breakfast Links Chicken Sausage, Skinless Chicken Breakfast Links, Spicy Andouille Chicken Sausage, Spicy Chorizo Chicken Sausage, Sun - dried Tomato and Basil Chicken Sausage, and Sweet Apple Chicken SSausage, Organic Breakfast Links Chicken Sausage, Skinless Chicken Breakfast Links, Spicy Andouille Chicken Sausage, Spicy Chorizo Chicken Sausage, Sun - dried Tomato and Basil Chicken Sausage, and Sweet Apple Chicken SSausage, Skinless Chicken Breakfast Links, Spicy Andouille Chicken Sausage, Spicy Chorizo Chicken Sausage, Sun - dried Tomato and Basil Chicken Sausage, and Sweet Apple Chicken SSausage, Spicy Chorizo Chicken Sausage, Sun - dried Tomato and Basil Chicken Sausage, and Sweet Apple Chicken SSausage, Sun - dried Tomato and Basil Chicken Sausage, and Sweet Apple Chicken SSausage, and Sweet Apple Chicken SausageSausage.

A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.

-LSB-...] difficult to recreate, but I've also gotten loco moco, a popular breakfast / lunch in Hawaii, Pancakes (simple and classic), or another favorite — sausage, eggs, and hash -LSB-...]